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Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Some products are made odorless by aging the garlic, but this process can also change the effects of garlic. People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries. It is also used for the common cold, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses. Certification : HALAL, FSSAI Sample : 500Gm sample avaible upon request Packaging : Bulk : 30kg/ Mesh Bags; 25kg/ Cartoon Retail: Customized retail pakaging availaible upon request. Min order Quantity : 28 tons/ 40 feet Container Testing & Inspection services : Avaible upon request Shipping terms: EXW, FOB, CIF Payment terms: T/T and LC
If you like crunchy snacks, carrots are a great go-to. These veggies are packed full of nutrients like vitamin A, vitamin K, and potassium. Although carrots are a root vegetable, they are not as high in carbohydrates as many other root veggies. Carrots add a pop of color and a range of beneficial nutrients to salads, soups, stews, and side dishes. Carrots are a healthy source of carbohydrates and fiber while being low in fat, protein, and sodium. Carrots are high in vitamin A and contain good amounts of other nutrients like vitamin K, potassium, calcium, magnesium, and folate. Due to Price Fluctuation, Price will decide at the time of Final Order Product
Red Onion
We at Flavions India provide our customers with Fresh , Top quality , Export graded onions . Our onions are Handpicked and graded according to the size with the removal of the damaged products.
Type: Onion Product Type: Liliaceous Vegetables Style: Fresh Cultivation Type: Organic Part: Non-Peeled Shape: Round Maturity: matured Size (cm): 6 Certification: SGS Weight (kg): 10 Place of Origin: Madhya Pradesh, India Brand Name: Passage Overseas Color: Red Variety: Unpeeled Origin: Nasik - India Crop: Newest Crop MOQ: 1*40`RH Supply period: May-February DELIVERY TIME: Within 7 Days Supply Ability Supply Ability: 1000 Ton/Tons per Month Packaging & Delivery Packaging Details: 5KG, 10KG, 15KG, 20KG, 25KG bags Port : Any port in India
Type: Onion Product Type: Liliaceous Vegetables Style: Fresh Cultivation Type: Organic Part: Non-Peeled Shape: Round Maturity: matured Size (cm): 6 Certification: SGS Weight (kg): 10 Place of Origin: Madhya Pradesh, India Brand Name: Passage Overseas Color: Red Variety: Unpeeled Origin: Nasik - India Crop: Newest Crop MOQ: 1*40`RH Supply period: May-February DELIVERY TIME: Within 7 Days Supply Ability Supply Ability: 1000 Ton/Tons per Month Packaging & Delivery Packaging Details: 5KG, 10KG, 15KG, 20KG, 25KG bags Port : Any port in India
Farm Fresh Garlic Grade A
Farm Fresh Ginger Quality - a Grade
Farm Fresh Onion Quality - a Grade
Type: Onion Product Type: Liliaceous Vegetables Style: Fresh Cultivation Type: Organic Part: Non-Peeled Shape: Round Maturity: matured Size (cm): 6 Certification: SGS Weight (kg): 10 Place of Origin: Madhya Pradesh, India Brand Name: Passage Overseas Color: Red Variety: Unpeeled Origin: Nasik - India Crop: Newest Crop MOQ: 1*40`RH Supply period: May-February DELIVERY TIME: Within 7 Days Supply Ability Supply Ability: 1000 Ton/Tons per Month Packaging & Delivery Packaging Details: 5KG, 10KG, 15KG, 20KG, 25KG bags Port : Any port in India
This is onion of NASHIK which will be available in all size and with best quality .
onion super quality
Ginger is in the family Zingiberaceae, which also includes turmeric (Curcuma longa), cardamom (Elettaria cardamom), and galangal. Ginger originated in Maritime Southeast Asia and was likely domesticated first by the Austronesian peoples. It was transported with them throughout the Indo-Pacific during the Austronesian expansion, reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was used by ancient Greeks and Romans. The distantly related dicots in the genus Asarum are commonly called wild ginger because of their similar taste. In 2018, world production of ginger was 2.8 million tonnes, led by India with 32% of the world total.
Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine. China produces some 80% of the world's supply of garlic.
The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached. The bulbs are composed of shortened, compressed, underground stems surrounded by fleshy modified scale (leaves) that envelop a central bud at the tip of the stem. In the autumn (or in spring, in the case of overwintering onions), the foliage dies down and the outer layers of the bulb become dry and brittle. The crop is harvested and dried and the onions are ready for use or storage. The crop is prone to attack by a number of pests and diseases, particularly the onion fly, the onion eelworm, and various fungi which can cause rotting. Some varieties of A. cepa, such as shallots and potato onions, produce multiple bulbs.
Fresh Potatoes LR Red potato good quality
Onions HSN-07031010 Size:30mm/40mm/ 45mm/55mm India is presently the world's fourth largest exporter of onions. With a total production of 189 lakh tones for all three seasons, onions are grown in Maharashtra, Gujarat, Madhya Pradesh, Karnataka, West Bengal, Odisha, and Tamil Nadu.
Ginger HSN-09101110 For a variety of reasons, ginger is a highly versatile plant that is appreciated all over the world. The roots of various species of ginger are used in a variety of culinary applications as a flavoring ingredient or spice. As a result, ginger is sold in ground, powdered, and paste form all throughout the world. Gardeners cultivate other types of ginger as an aesthetic plant because of the brightly colored blooms. Furthermore, ginger has long been an important component of traditional medicine. Organic ginger is really beneficial because it is completely natural and completely safe for your health.
Potatoes HSN-07101000 Size:30mm/40mm/ 45mm/55mm Potatoes have a distinct identity in India, where they are consumed by the majority of the population. As a result, it is in high demand among Indians. Potato farming has been practiced in the country for more than 300 years as a result of this. As a result, after rice, wheat, and maize, it is the fourth most important food crop. It is grown in 23 Indian states. In India, there are 1.9 million hectares of potato agriculture. India's total potato production is expected to be 38.96 lakh MT.
