Thanks to its technological and nutritional properties, lecithin has cemented a well-established position in the food industry today.
Soyabean Flakes is the product obtained after extracting part of the oil from Soyabeans post cracking, heating, and flaking dehulled Soyabeans.
Grits, similar to Flakes, are the simplest of all edible Soyabean protein products. The extent of processing that goes into their production is minimal.
Vegpro Soya Chunks 60 G
Vegpro Soya Chunks 225 G
Vegpro Soya Granules 1 Kg
Acetone Insoluble: Min 60% Hexane Insoluble: Max 0.3% Moisture: Max 1.0% Peroxide: Max 5.0% Acid Value: Max 30mg or units Viscosity: Max 150 poise Color: Light/ Brown. Packing: 200/240kgs In Drums, IBC and ISO Tanks as per buyer requirement.
Moisture : 06.00% Max Total Fat : 01.00% Max Protein: 52.00% Min Crude Fiber : 03.00 % Max Urease Activity : 00.10% Max. Gross Calorie Value Kcal/900 Gm : 400.00 Gm Min Acid Insoluble Ash : 00.25% Max. Total Ash: 7.00% Max. Particle size : Below 7 MM. In 20 Kgs HDPE / Multiwall Paper Bags.
Colour Light Brown to Yellow Appearance Semi Liquid, Viscon Syrup Odour Typical Predominantly Soya Taste Characteristics of Soybean Specific Gravity 1.035 û 1.045 at 25 DEG'C Moisture 1 % Max Acid Value Max 35 mg. KOH/g Hexane Insoluble 0.3 % Max Arsenic 3 PPM Max Acetone Insoluble 60 - 65% Colour 60 û 80 ( Iodine Colour Value ) Peroxide Value Max 5.0 Meq/Kg Viscosity 80 - 120 ( Poise ) at 25ÆDegÆC. In 200 Kgs MS / HDPE Drums / 1000 KGS IBC / ISO Tank.
Soya lecithin Parameters soya lecithin (food grade) Acetone insoluble min: 60% Hexane insoluble max: 0.30% Moisture max: 1.00% Peroxide value max 5.0 Acid value max: 25 mg koh/g Viscosity max. 150 poise Color light brown Parameters soya lecithin liquid (commercial grade) Acetone insoluble min- 55% Hexane insoluble max: 0.50% Moisture max: 1.00% Peroxide value max: 10.00% Acid value max: 40mg Viscosity max: 150 poise Color brown 200 kgs new m.S./ hdpe drums/plastic drums, iso tank containers and ibc containers.
Grades available with their specifications Soya Lecithin Liquid Commercial Grade Analytical Data : Acetone Insoluble : 50% Min. Acid Value : between 30 - 50mg KOH/g Peroxide Value : 5% Max. Hexane Insoluble : 3% Max. Micro Biological : Total Plate Count : 5000/g Max. Total Enterobacteriaceae : Absent/g Coliform : Absent/g E.Coli : Absent/g Yeast : 10/g Max Moulds : 10/g Max Salmonella : Neg./25g Physicochemical :: Viscosity 4 ? 18Pa.s (at 25 C) Color Gardner Scale 16 Max. Moisture 2 % Max. GMO Content : Negative Soya Lecithin Powder Food Grade Analytical Data : Peroxide Value : 5 meq. Max Acetone Insoluble : 95% Min. Total Ash : 12% Max. Hexane Insoluble : 0.3% Max. Acid Value : 35 mg KOH/gm pH : 6-7 Micro Biological : Total Plate Count : 500 cfu/g Max. Coliform : Absent/g Salmonella : Negative/ 25g Yeast/Moulds : 40 cfu/g Max. E.Coli : Absent/g Physicochemical : Bulk Density : 0.55 -0.65g/cc without anti lumping agent Particle Size : 100% pass 60 meshes Moisture : 1% Max. GMO Content : Negative Soya Lecithin Liquid Food Grade Analytical Data : Acid Value : 30mg KOH/g Max. Acetone Insoluble : 62% Min. Peroxide Value : 5% Max. Hexane Insoluble : 0.3% Micro Biological : Total Plate Count : 5000/g Max. Coliform : Absent/g Salmonella : Neg./25g E.Coli : Absent/g Physicochemical : Moisture : 1 % Max. Viscosity : 6.5 ? 12Pa.s (at 25 C) Color Gardner Scale : 14 Max. GMO Content : Negative Features : Tested for quality Free from harmful chemicals Unadulterated Tamperproof packaging Packaging Materials : HDPE Drums MS STEEL Drums Packs Available : 50 Kgs 215 Kgs 240 Kgs 200 Kgs 230 Kgs 50 Kgs 215 Kgs 240 Kgs 200 Kgs 230 Kgs
Soya lecithin liquid commercial grade Analytical data : Acetone insoluble : 50% min. Acid value : between 30 - 50mg koh/g Peroxide value : 5% max. Hexane insoluble : 3% max. Micro biological : Total plate count : 5000/g max. Total enterobacteriaceae : absent/g Coliform : absent/g E.Coli : absent/g Yeast : 10/g max Moulds : 10/g max Salmonella : neg./25g Physicochemical :: Viscosity 4 – 18pa.S (at 25 c) Color Gardner scale 16 max. Moisture 2 % max. Gmo content : Negative Soya lecithin powder food grade Analytical data : Peroxide value : 5 meq. Max Acetone insoluble : 95% min. Total ash : 12% max. Hexane insoluble : 0.3% max. Acid value : 35 mg koh/gm Ph : 6-7 Micro biological : Total plate count : 500 cfu/g max. Coliform : absent/g Salmonella : negative/ 25g Yeast/moulds : 40 cfu/g max. E.Coli : absent/g Physicochemical : Bulk density : 0.55 -0.65g/cc without anti lumping agent Particle size : 100% pass 60 meshes Moisture : 1% max. Gmo content : Negative Soya lecithin liquid food grade Analytical data : Acid value : 30mg koh/g max. Acetone insoluble : 62% min. Peroxide value : 5% max. Hexane insoluble : 0.3% Micro biological : Total plate count : 5000/g max. Coliform : absent/g Salmonella : neg./25g E.Coli : absent/g Physicochemical : Moisture : 1 % max. Viscosity : 6.5 – 12pa.S (at 25 c) Color Gardner scale : 14 max. Gmo content : Negative Features : Tested for quality Free from harmful chemicals Unadulterated Tamperproof packaging Packaging materials : Hdpe drums Ms steel drums Packs available : 50 kgs 215 kgs 240 kgs 200 kgs 230 kgs Packaging materials : Hdpe drums Ms steel drums Packs available : 50 kgs 215 kgs 240 kgs 200 kgs 230 kgs
Herb Botanical Name Babul pods Acacia arabica Kher,khadir bark Acacia catechu Shikakai Acacia OHncina Ageda Achyranthes aspera Safed aghedo,apamarg Achyranthes aspera Bealphal Aegle marmelos Beal fruit Aegle marmrlos Ajowan seeds Ajowan seeds Garlic,lashun Allium sativam Aloes Aloes indica Kulinjan Alpinia galanga Baru mool Andropogen halepensis Apium Graveoens AOHnite Ferox Apium Graveoens AOHnite Ferox Ativish AOHnitum heterophyllun Bidhara Argyreia speciosa Asparagus adscendens Shatavri Asparagus racemosus Belladona root Atropa belladona Curry leaf Bergera koenigis Punarnava,satodi Boerrhavia diffusa Sallai gum,sallaki Boswellia serrata Ankdo Calotropis giganta Kakuani Cappari sspionsa Kusum phool Carthamus tinctorius Senna leaf Cassia angustifolia Senna pod Cassia angustifolia Takla beej Cassia tara Cinchona officinale Cinchona officinale Lemon Citrus bergamia Bharangi mool Clerodendronindicum Arni mool root Clitoria ternatea Ambahalder Cucurma amda Kali musli Curculogo orchioides Darbha Cynosuroide Nagarmotha, musta Cyperus scariousus Rose-wood,sisam Dalbergia sisoo Dashmool Dashmool Stramonium leaf Datura stramonium
NUTRITIONAL INFORMATION*/100g Protein : 33.00% Minimum, As IS basis ; Fat : 7.00% Minimum, As IS basis ; Total Digestible Nutrients (TDN): 76% Minimum ; Crude Fibre: 6.5% Minimum ; Energy value: 378 Kcal ; ----- Physical Characteristics - Moisture : 9% Maximum ; - Heat damage : Nil ; - Sand & Silica : 1% Maximum ; ----- Pesticide : Negative GMO : Negative
This combo consists of Chocoflakes 250g along with Vermicelli (sevaiyyan) Plain 200g. Nourishing Forever Be it Chocoflakes Or Vermicelli! Many Combo offers are waiting for you only on
Buy Fespro Instant Food Online. We offer breakfast options, pasta and vermicelli, beverages like instant tea and many more instant foods.
Fespro Muesli is a fiber and protein-rich cereal which is made of rolled oats, corn and wheat flakes, grains, seeds, dried fruit, and other diverse breakfast ingredients. It aids in weight management as the fiber content not only keeps a check on your bloating tummy but also keeps you fuller for longer.
Non gmo soya lecithin liquid.
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