M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.
The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm.
Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.
The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.
In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 -12 m (32- 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.
The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 -25 cm.
Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.
The fruit is a hanging, three-sided brown capsule of 20 - 45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.
In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm' s reach.
Our Dried papaya leaves brewed into a strong tea give relief from bowel disorders and constipation. Air tight packaging Naturally grown Excellent quality Health benefits: Purifies blood Boosts immunity Balance blood sugar. Papaya fruit with its seeds and leaves are excellent sources of vitamins, minerals, fibres, and antioxidants. It contains an abundant amount of vitamin A, vitamin B, vitamin C, vitamin E, and a potent antioxidant. Papaya leaves are rich in minerals such as phosphorus, iron, potassium, calcium, and magnesium. Papaya seeds contain fatty acids and papaya oil. Scientific name: Carica papaya
leading suppliers of Herbal products, we can supply Gymnema leaves in good quality and with pure condition. The Sylvestre Leaves we make available are known for their excellent medicinal properties. In order to retain the freshness of the leaves, we take special care about the packaging before the final dispatch. Botanical Name : Gymnema Sylvestre
16654 Herbal Products Suppliers
Short on time? Let Herbal Products sellers contact you.
It has light green pinnate. Indigo leaves a product of Indigofera Tinctoria plant which give brilliant blue colour by fermentation of indigo leaves dye to fermentation indigo leaves produced a Indigotin liquid. It is responsible for blue colour today most dye is synthetic but natural dye from I. Tinctoria still available. Indigo is among the oldest dyes to be used for textile dyeing and printing. In old day is a largest producer of indigo (neel).
The roots of this plant are slightly aromatic and have a pungent taste. Akarkara is generally used to manage pain and inflammation related to arthritis due to its antioxidant property. It is also beneficial for indigestion as it stimulates the secretion of saliva as well as digestive enzymes needed for digestion.
Business Type : Manufacturer, Exporter, Supplier, Importer
Country of Origin ; India
Application : Cooking, Hair Oil, Medicine
Cultivation Type ; Organic
Preferred Buyer From
Location ; Worldwide
Product Details
Shelf Life ; 6 Months
Feature ; Good For Skin
Form ; Flakes
Packaging Type ; Jute Bag
Sunflower Lecithin Powder or De-Oiled Sunflower Lecithin. To be used as an ingredient in manufacturing food products, health and medicinal formulations
Used for Alzheimer's disease
To improve memory, anxiety, attention deficit-hyperactivity disorder (ADHD)
Use in allergic conditions
Use in the treatment of irritable bowel syndrome
As a general tonic to fight stress.
People also take Brahmi to treat backache, hoarseness, mental illness, epilepsy, joint pain
Also use Brahmi in performance problems in both men and women.
It has been used in traditional Ayurvedic treatment for epilepsy and asthma
Boswellia Extracts offered is known by the Latin name of Boswellia Serrata and is extracted from the leaf part. Containing active ingredient Boswellic acid, it is available in yellow-white powder form with refractive index of 1.465 - 1.482 @ 20 C and processed through using Co2 extraction method. Having a woody, spicy smell, it blends well with various oils such as benzoin, sandalwood, lavender, myrrh and contain main constituents including octyl acetate, bornyl acetate, a-pinene, actanol, linalool, incensole. It finds extensive use in perfumery as well as in aromatherapy applications.
Glycyrrhiza Glabra (family Fabaceae), commonly known as licorice, is an herbaceous perennial and has been used as a flavoring agent in foods and medicinal remedies for thousands of years. Licorice root has been widely used around the world to treat cough since ancient times. It contains active compounds, including glycyrrhizin, glycyrrhetinic acid, flavonoids, isoflavonoids, and chalcones. Glycyrrhizin and glycyrrhetinic acid are considered to be the main active components and are potent inhibitors of cortisol metabolism, due to their steroid-like structures.
16654 Herbal Products Suppliers
Short on time? Let Herbal Products sellers contact you.
