Having a botanical name of Angelica Archangelica, Angelica Root Oil has origination in China and is a pale yellow to orange brown clear liquid with amber odor. With solubility in alcohol and insolubility in water, the oil is extracted using solvent extraction process and is distilled from dried roots, rhizome as well as seeds of Angelica plant. With the fresh extracted oil having rich, warm and spicy aroma that is released as it evaporates, this pure and natural oil is popular for aromatherapy applications. Also known by the common names of Archangel Root, Masterwort, Angel’s Herb, it blends well with Basil. Patchouli, Clary sage, Chamomile, Basil and has therapeutic properties comprising aphrodisiac, carminative, antispasmodic, diuretic, emmenagogue, febrifuge, stimulant and stomachic. Recognized for effectively treating diverse ailments and diseases, its useful in promoting fertility and curing respiratory and digestive issues. Further, the extract is also used in treating bronchitis, colds, fatigue, migraine and disorders related to stress and water retention. Specifications : Botanical Name Angelica Archangelica Common Method of Extraction Steam distillation Parts Used Root Note Classification Base Aroma Fresh, peppery, woody, herbaceous Chemical Composition : The Angelica Root Oil is composed of following chemical components a-pinene, camphene, b-pinene, sabinene, a-phellandrene, myrcene, limonene, b-phellandrene, cis-ocimene, trans-ocimene, p-cymene, terpinolene, copaene, bornyl acetate, terpinen-4-ol, cryptone, b-bisabolene, rho-cymen-8-ol, humulene oxide, tridecanolide and pentadecanolide.
Having a botanical name of Mentha citrate, Bergamot Oil has its origins in India and is a oil that is clear, pale yellow in color and has fresh, fruity, lemony odor. Being soluble in alcohol and insoluble in water, the oil is extracted using CO2 Extraction and is also known by the names of Bergamot, Bergamot mint. The oil blends well with Cypress, Frankincense, black pepper, clary sage, Geranium, Jasmine, Mandarin, Rosemary, Sandalwood, Nutmeg, Orange, Vetiver and Ylang-ylang. With constituents of oil including Furanocoumarins, Bergapten, Coumarins and Coumarins, it is usage in fruit drinks as well as for aromatherapy purposes for combating anxiety and nervous tension. The oil also assists in urinary tract infections as well as in relieving symptoms related to cold, chest/throat and digestion related issues. Specifications : Botanical Name Mentha citrate Common Method of Extraction Steam distillation Parts Used Fruits Note Classification Top Aroma Floral Chemical Composition : The Bergamot Oil offered by us contains linalyl acetate 30–60%, linalool 11–22% and various other important chemicals, which includes sesquiterpenes (a-trans-bergamotene, caryophyllene, ß-farnesene, humulene, ß-bisabolene), terpenes (limonene, p-cymene, ?-terpinene, phellandrene, a- and ß-pinene), C20 to C33 n-alkanes, and furocoumarins (bergaptene, bergamottin, citr
Basil Oil Basil Oil Ask for Price DESCRIPTION : Having a botanical name of Ocimum basilicum, Basil, Holy Basil Oil has its origins in Egypt and comes in Pale yellow color with the liquid having sweet, spicy, fresh aroma. With good solubility in alcohol & oils and insolubility in water, the oil has specific gravity of 0.922 at 720F and a refractive index of 1.492 at 720F. The oil is extracted using steam distillation process from Basil, which is a tender low-growing herb. As a culinary herb, it tastes like anise and has strong, pungent and sweet smell. Also known by the common names of Ocimum basilicum, it blends well with Cedarwood, Fennel, Bergamot, Black Pepper, Geranium, Ginger, Lavender, Grapefruit, Lemon, Neroli, Verbena and Marjoram and is used for treatment of nervous disorders. It is also highly effective for stress related issues like migraines, allergies and headaches as well as help in clearing the mind from possible fatigue. Specifications : Botanical Name Ocimum basilicum Common Method of Extraction Steam distillation Parts Used Leaves and Flowering tops Note Classification Top Aroma Sweet & herbaceous Chemical Composition: The chemical composition of Holy Basil Oil is as follows: a-pinene 0.5-0.3% Camphene 0.1-0.1% ß-pinene + sabinene 0.8-0.7% Myrcene 0.5-0.2% 1,8-cineole 4.2-4.0% Limonene 0.5-0.4% Ocimene 0.1% ?-terpinene 0.3-0.1% Linalool 46.0-50.0% Linalyl acetate 0.2-0.1% Estragole 8.1-16.5% Neral trace trace a-terpineol 0.6-2.8% Geranial 0.1-0.2% Geranyl acetate 1.6-0.9% Methyl eugenol 1.6-0.5% Eugenol 2.5-2.5 Eugenol 1.5%0.4% USES-: It is widely demanded for inhalation, baths and massages. It has both hot & cold sensation qualities when it is used in bath or smoothed over the body. Further it has an invigorating and pleasing effect which is very advantageous for sluggish & rough skin and for pepping up circulation. It also acts as an excellent antiseptic when it is combined with thyme oil.
Black Pepper also known as Piper nigrum, Black Pepper & Oleo oil Being soluble in water and insoluble in oil, the oil is extracted using solvent extraction process from the dried fruit part of the plant that is properly ripened. With dried peppercorns coming with blackened external covering, the extraction is done by percolating with different solvents like hexane. These have a heavier flavor and are also known by the common names of Piper, Black Pepper. With the oil having chemical constituents including 40% Residual solvent and 20 ml/100gm Piperine content, It is used in food industry as coloring and flavoring agent.
Discription : Calamus Oil is obtained from a red-like aquatic plant which has sword-shaped leaves and small greenish-yellow color flowers. whole parts of plant have peculiar and agreeable fragrance. It is extracted from unpeeled dried root or fresh roots or by steam distillation process. This extract is quite helpful as a herbal medicine for several kinds of treatment such as vertigo, nervous pain, headaches and dysentery. Essential liquid contains asorone that is an oral ingestion and carcinogenic and that causes convulsions, liver &kidney damage. Common Name: Calamus Essential Oil BLENDS WITH-: Cananga, cedar wood, labdanum, cinnamon, patchouli, olibanum and oregano CONSTITUENTS-: acorenone, b-gurjunene, isoshyobunine, b-asarone, a-selinene, calamendiol, a-calacorene, calamusenone camphone and shyobunone. USES-: It is widely renowned as aromatic stimulant & tonic that is commonly used for headaches, vertigo, dysentery ailments and nervous complaints. Apart from this it is also used as medicinal use for curing various kinds of pains and wounds. These are also used in various ceramics and herbal products.
Having a botanical name Rosemarinus officianlis, Rosemary Oil has its origin in Spain and is a colorless or pale yellow liquid which comes with refreshing, woody herbal odour. With main constituents that are part of the oil including Camphor, Terpene Alcohol, Borneol, Camphene, Limonene, Ketones, Cineole and Linanool, it is extraction using steam distillation process from evergreen rosemary shrub. The fragrant aroma of the oil makes it a perfect herbal remedy for sharpening mental awareness. The oil is also known by the names of Rosemary, Alecrim, Mi Tieh Hsiang, Rose Geranium, Pelargonium Graveolens, Rosemarin, Romero, Romarin and blends well with geranium, lavender, cedarwood, citronella, lemongrass and peppermint. Some of the uses of oil include as brain stimulant where it increases brain power. Product Details : Minimum Order Quantity 5 Kilogram Aroma Sweet & Herbaceous Brand Shiv Sales Corporation Common Method of Extraction Steam Distillation Parts Used Flowers & Leaves Form Liquid Foam Type n/a Purity n/a Storage Temp n/a Capacity As per requirement Specifications : Botanical Name Rosemarinus officianlis Common Method of Extraction Steam Distillation Parts Used Flowers & Leaves Note Classification Base Aroma Sweet & Herbaceous Chemical Composition : The main chemical components of rosemary oil are a-pinene, borneol, b-pinene, camphor, bornyl acetate, camphene, 1,8-cineole and limonene.
Having botanical name Matricaria recutica, Chamomile, German (BLUE) oil has its origination in Nepal and is a blue green color that comes with Honey Tobacco Sweet Fruity odor. Being insoluble in water and soluble in alcohol and oils, the oil has refractive index of 1.480 to 1.505 at 20°C with major constituents comprising flavonoids, fatty acids, cyanogenic gly-cosides, coumarins, plant acids, salicylate derivatives, polysa. Using steam distillation process, the oil is extracted from Matricaria chamomilla (M. recutica) and is also known by names of Hungarian chamomile, blue chamomile and single chamomile. Blending well with geranium, clary sage, jasmine, bergamot, lavender, tea tree, lemon, ylang-ylang, rose, grapefruit, it has constituents comprising a-bisabolol, bisabolol oxide B & bisabolone oxide A, chamazulene, bisabolol oxide A, plant acids, flavonoids, coumarins, fatty acids and others. Some areas the oil is used in include for treating internal/external inflammation, for urinary stones, for stimulating liver & gall bladder that improves digestion and also in treating menstrual and menopausal issues.
Having botanical name Pinus sylvestris, Pine Oil has its origination in Hungary and is a colorless to pale yellow colored oil. Being insoluble in water, it comes with major constituents comprising Limonene, Terpinenes, Pinenes, Carene, Dipentene, Myrcene, Sabinene; Also Bornyl Acetate, Ocimene, Camphene, Cineol, Chamazulene, Citral. The oil is extracted using steam distillation process from trees that can grow up to 40 meters and have needle-like gray-green colored leaves. Also known by the common names of Pine, the oil blends well with Coriander, Cypress, Eucalyptus, Citronella, Clary sage, Frankincense, Myrrh, Rosemary, Spikenard, Tea tree, Juniper, Lavender and has major constituents comprising Terpinenes, Myrcene, Ocimene, Pinenes, Limonene, Camphene, Sabinene; Carene, Dipentene, Also Bornyl Acetate, Cineol, Chamazulene, Citral. The oil is used for treating number of health concerns including Respiratory issues, Influenza, Fatigue, Rheumatism, Arthritis, Poor circulation Bladder. Further, the oil also helps in Kidney issues, Mental & Nervous Exhaustion, Gout, Muscle pains and other ailments.
Having botanical name Pelargoneum Graveolens, Geranium Oil offered has its origin in Egypt and is a greenish olive colored liquid with characteristic floral odor. Being insoluble in water and soluble in alcohol and oils, it has Specific Gravity of 0.892 @ 72°F, Optical Rotation of -30.0 – -7.0 @ 20°C, Refractive Index of 1.520 @ 72°F, Flash Point of 165F. The oil is processed using steam distillation process from leaves and stalks of plant ‘Organic Geranium’ which is a hairy perennial shrub with pointed leaves that are serrated at edges and has pinkish-white flowers. Also known by common names of Rose geranium, the oil blends well with Citronella, Clary Sage, Basil, Bergamot, Fennel, Grapefruit, Lavender, Lemon, Jasmine, Juniper, Lemongrass, Nutmeg and Nerolia and comprises chemical components including Citronellol (20 to 40%), (7 to 20%), Linalool (5 to 15%), 10-epi-eudesmol, Menthone, geranyl formate, Guaiadiene-6, 9. Some of the important uses of oil include for its therapeutic properties. Further, the oil is also used in treatment of acne, cuts, dermatitis, bruises, burns, eczema, edema, menopausal, ulcers, breast engorgement issue..
Having botanical name Trachyspermum Copticum, Ajowan Oleo oil offered has its origin in India and is a pale green colored oily liquid with characteristic aroma. Being soluble in oil and insoluble in water, it has a refractive index of 1.498 – 1.504 and comprises volatile essential oil and non volatile resinous fraction that comprises taste components. Having a sharp taste attribute, the presence of thymol in high concentration in ajowin oleo makes it ideal for medicinal uses. Also known by the common names of Copticum, Ajwain, Carum Copticum, the main constituents of oil include primarily 35 – 60% thymol, ß-pinene (4-5%), dipenene (4-6%), p-cymine (10-16%), a-terepinene (10-16%). The oil is widely used for food preparations as a spice. Further, it also has antiseptic, germicidal and digestive properties.
We are a leading name in the field of offering Mint oil that is extensively used in food, and perfumery, flavoring and pharmaceutical industry. With some of the end products these oils are used in including pain balms, cold balms and others, the mint oil used is extracted from leaves of plant Mentha arvensis and is obtained by steam distillation process. The other properties of oil include in treating stomach disorders like gas problem, indigestion, acidity, being a natural source of menthol, these are also a main ingredient of cough drops. The oil also has in it properties of antiseptic, refrigerant, carminative, stimulant and diuretic and is useful in diseases of liver and spleen, asthma.
Having botanical name Mentha piperita, Menthol Oil offered has its origination in USA and is available in clear to pale yellow color. With appearance of crystal-like liquid, it has a characteristic menthol odor and is insoluble in water and soluble in alcohol and oils. Having refractive index of 1.458 at72°F, the oil is extracted using steam distillation process with the derived oil having in it the properties of providing a stimulating & uplifting feeling. Blending well with other essential oils like clove leaf, camphor, cassia, peppermint, cinnamon, the extracted pure oil finds application in areas like lotions, massage oils, as a soap making ingredient, potpourri, diffusers, scent, air fresheners and other end usages. Having common names as Menthol Liquid, Mentha piperita, the oil has good therapeutic properties and is used in muscle rubbing based ointments and in skin care products as well for balancing oil content of skin & hair. With the main constituent of the oil being Hexahydrothymol, its mint like pungent scent aids in digestion as well as in alleviating sinus pain and pressure.
Lavender 'T' offered is an essential oil obtained through distillation from flower spikes of lavender. With the oil having long history of being used in production of perfumes as well as in aromatherapy applications, it is because of the natural properties of oil including its scent that has calming effect and aids relaxation, reducing anxiety and stress. The lavender oil also has in it high amount of linalool and linalyl acetate, that are anxiolytic and help in relieving pain from tension headache when breathed in as vapor as well as when diluted and rubbed on skin. At times when this oil is added as a vaporizer, it aids in treatment of cough and respiratory infection. It is also used as mosquito repellent, used in perfumes, added to lotions or hair products. Further, the oil also helps in common ailments like sunburns and sunstrokes as well as in providing relief from joint and muscle pains, asthmatic and bronchitis spasm
Rose Otto offered is known by the botanical name Rosa damascene with Bulgaria being the country of origin. The oil is a yellow colored liquid with a characteristic odor and solubility in alcohol, oil and insolubility in water. With Specific Gravity of 0.848 - 0.861 @ 30oC, Optical Rotation of -5 to -2 @ 20oC, Refractive Index of 1.4530 to 1.4640 at 20oC and Flash Point of 54 °C. With the major chemical constituents of oil including phenyl ethanol, citronellol, geraniol, nerol, stearopten, it is extracted using cool steam distillation process and has great anti oxidant properties that makes it mostly used in crèmes. The presence of rapidly absorbed anti-oxidants and active ingredients in the oil also makes it perfect for use as moisturizing day cream. Other than this, it’s also used in toiletries, soaps, cosmetics and perfumes. Also known by common names of Rose Otto Essential Oil, it blends well with geranium, chamomile Roman, bergamot, clary sage, jasmine, patchouli, lemon, lavender, mandarin, sandalwood, vetiver, it also has in it properties like antidepressant, antiseptic, aphrodisiac, astringent, bactericidal and laxative. The oil is also helpful against dry skin, eczema, impotence, insomnia, liver congestion.
Having botanical name of Salvia Officianalis, Sage Oil has origins in Bulgaria. The oil has pale yellow to greenish yellow color with a camphorous like odor. With solubility in alcohol and oils and insoluble in water, it has varied medicinal uses including in medicines related to hormone regulation, circulatory stimulant, gallbladder stimulant and antifungal antiviral. Using steam distillation process the oil is extracted from the dried leaves of the herb. The oil is recommended for supporting ailments related to reproductive, respiratory tracts and also helps in offering cure for mental fatigue. Also known by the common names of Salvia Officinalis, Sage oil, Salvia Sclarea, Clary Sage, it blends well with geranium, ginger, lavender, clary sage, orange, neroli, rosemary, tea tree and is widely used in pharmaceutical industry due to its medicinal properties as the oil has anti microbial, anti fungal, anti oxidant and antiseptic properties among others. Specifications : Botanical Name Salvia Officianalis Common Method of Extraction Steam distillation Parts Used Leaves Note Classification Base Aroma Sharp, Herbal Chemical Composition : The chemical composition of Clary sage oil is as follows; Linalool- 8-30% Linalyl acetate- 50-75% Alpha-Terpineol- 0.2-2.5% Caryophyllene beta- 1.5-2.5% Geraniol- 1-2% Geranyl acetate- 0.5-2% Neryl acetate- 0.2-1% Ocimene-0.2-1% Scalerol- 1-2% Germacrene D- 0.5-4%
Known by the botanical name of Cymbopogon martinii, the oil has its origins in India and has pale yellow color with liquid having sweet geranium like odor. Having solubility in oils and alcohol and insolubility in water, it has specific gravity of 0.894 at72°F and Refractive Index of 1.477 at72°F. With oils extracted using Steam Distillation process, the essential oil is taken out from Palmarosa plant which is a perennial grass. The oil of plant contains active compound geraniol which has high demand for its scent and traditional medicinal usage. Also known by the common names of Cymbopogon martini, the oil blends well with rosemary, geranium, bergamot, lime and ylang-ylang and has myrcene, linalool, geranyl, dipentene, geraniol, acetate and limonene as constituents. The presence of active compound geraniol in the oil makes it suitable for use in soaps and perfumes. It is also highly effective as an insect repellent when applied to stored grains. Specifications : Botanical Name Cymbopogon martinii Common Method of Extraction Steam distillation Parts Used Dried Grass Note Classification Top Aroma Sweet and Floral Chemical Composition : The main chemical components of palmarosa oil are myrcene, linalool, geraniol, geranyl acetate, dipentene and limonene
Having a botanical name of Cananga odorata, Ylang Ylang Oil is a liquid that is pale yellow in color with sweet floral balsamic odor. Having good solubility in alcohol & oils and insolubility in water, it has specific gravity of 0.930 at72°F and refractive index of 1.508 at72°F. With the oil having main constituents of benzyl acetate (ca. 25 %), methyl benzoate (ca. 5 %), p-cresyl methyl ether (ca. 20 %), methyl salicylate and cinnamyl acetate, the oil is extracted using steam distillation process. The plant from which Ylang Ylang essential oil is extracted is a tall, tropical tree with the extracted oil blending well with grapefruit, lavender, bergamot and sandalwood. Having constituents of geranyl acetate, linalool, caryophyllene, methyl benzoate, p-cresyl methyl ether, methyl salicylate, cinnamyl acetate, benzyl acetate and benzyl benzoate, Ylang-Ylang oil finds usage in pharmaceutical and cosmetic industry. It also has sedative effect on nervous system and reduces anxiety, shock, tension and fear. Further, the oil is also an effective aphrodisiac and helps in battling impotency. Specifications : Botanical Name Cananga odorata Common Method of Extraction Steam distillation Parts Used Flowers Note Classification Top Aroma Sweet Chemical Composition : The Ylang Ylang Oil is composed of linalool, geranyl acetate, caryophyllene, p-cresyl methyl ether, methyl benzoate, benzyl acetate, benzyl benzoate and other sesquiterpenes.
Having botanical name Croton Tiglium Linn, Croton Oil offered has its origins in India and has yellow to light brown color. With the oil extracted using cold pressing method, the oil is also known as oleum tiglii and has acrid, disagreeable taste with slight odor. The oil is extracted from seeds of Croton tiglium, which is a small tree from India. The extracted oil has properties as a powerful purgative and irritant and as per the research done; the oil is also used for treating cancer. Some of the other uses of the oil include in treating abdominal pain and diarrhea, the oil also works as counter-irritant, for treating constipation as well as its therapeutic properties. The oil also has anti-inflammatory properties and truly blends with lavender, patchouli, rosemary and tea tree oils with other carrier oils and essential oils.
Having botanical name Eucalyptus globules, Eucalyptus Oil has its origin from China. The extracted liquid is colorless to pale yellow and has solubility in alcohol and oils and insolubility in water. Having specific gravity of 0.858 – 0.877 at20°C, it has refractive index of 1.450 – 1.459 at20°C. The plant is from the genus of flowering trees in myrtle family ‘Myrtaceae’ which is a source of wood and oil that is used for cleaning and as natural insecticide. Available under common names Eucalyptus, Corymbia and Angophora, the oil blends well with thyme, lavender, benzoin, lemongrass, lemon and pine with main chemical components of a-phellandrene, a-pinene, b-pinene, 1,8-cineole, aromadendrene, epiglobulol, limonene, terpinen-4-ol, piperitone and globulol. The oil has uses in areas of providing treatment to wounds, muscle pain, mental exhaustion, dental care, skin care, diabetes, fever. Some other benefits include as room freshener, in soaps, detergents and household cleaners and as a prime ingredient in mouthwashes and toothpastes.
Having botanical name Cinnamonum Camphora, Camphor Oil offered has its origin from China. A colorless to pale yellow liquid with a camphor odor, it is insoluble in water and soluble in alcohol and oils. It has refractive index of 1.475 at72°F and comprise of main constituents like Safrole, Phenolic Ethers, Ketones, Borneol, Pinene., Terpene Alcoho. The oil is extracted using steam distillation process from Cinnamomum Camphora of Lauraceae family. The oil is also known by names of Karanj Oil, Karanja Seed Oil and finds usage in treating nervous depression, inflammation, acne and arthritis. Blending well with chamomile, basil, cajuput, lavender & Melissa, it is used in treatment of inflammation, nervous depression, acne, muscular aches, body pains, arthritis, rheumatism, sprains, coughs, fever, bronchitis, colds and infectious diseases. As the oil is toxic in nature, it can also be used in providing vapor therapy for easing respiratory problems Specifications : Botanical Name Cinnamonum Camphora Common Method of Extraction Steam distillation Parts Used Chipped Wood, Root Stumps and Branches Note Classification Base Aroma Clear & fresh Chemical Composition : A-Pinene Camphene B-Pinene Sabinene Phellandrene Limonene 1,8-Cineole Y-Terpinene P-Cymene Terpinolene Furfural Camphor Linalool Bornyl Acetate Terpinen-4-Ol Caryophyllene Borneol Piperitone Geraniol Safrole Cinnamaldehyde Methyl Cinnamate Eugenol
