Several varieties of cumin are cultivated in Gujarat, each with its unique flavor profile. The state is known for producing high-quality cumin seeds that are aromatic and rich in essential oils.
We have best quality cumin seeds:
Gulf Quality 98%
99% purity Singapore cumin
Europe 99 Quality
Cumin seeds, also known as jeera, are small, crescent-shaped seeds derived from the Cuminum cyminum plant. They are widely used as a spice in various cuisines worldwide, particularly in Indian, Middle Eastern, and Mexican dishes. Cumin seeds contain essential oils such as cuminaldehyde, which gives them their distinctive aroma and flavor. These essential oils contribute to the overall taste profile of cumin and are responsible for its warm, earthy, and slightly bitter taste. While cumin seeds are not a significant source of protein, they do contain small amounts of plant-based protein, making them a minor but valuable addition to a balanced diet.
Cumin seeds (jeera) Advantages
Antioxidant Properties
Anti-inflammatory Effects
Blood Sugar Control
Cholesterol Reduction
cumin 3
Cumin seeds (jeera) usage
Spice in Cooking
Tempering/Tadka
Marinades and Rubs
Breads and Baked Goods
Medicinal Uses
Condiments
Cumin seeds contain small amounts of vitamins, including vitamin C, vitamin E, and vitamin K. While not a significant source of vitamins on their own, cumin seeds contribute to overall nutrient intake when consumed as part of a varied diet. Cumin seeds contain antioxidants such as flavonoids and phenolic compounds, which help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. Antioxidants may help lower the risk of chronic diseases like heart disease, cancer, and diabetes. Some compounds found in cumin seeds have anti-inflammatory properties, which may help reduce inflammation in the body and alleviate symptoms.
Product type
Whole spices
Packging Type
Standerd pack, pp bag, as per requirement
Cumin Seeds & Powder Botanical Name : Cuminum Cyminum L. Family Name : Apiaceae Commercial Part : Fruit Cumin Is The Dried, White Fruit With Greyish Brown Colour Of A Small Slender Annual Herb. The Surface Of The Fruit Has 5 Primary Ridges, Alternatively Has 4 Less Distinct Secondary Ridges Bearing Numerous Short Hairs. The Plant Is 15 To 50 Cm High. The Aromatic Seed Like Fruit Is Elongated, Ovoid, 3 To 6 Mm Long, Slightly Bitter And Has A Warm Flavor. The Flowers Are White Or Rose Coloured In Small Umbels.
Premium Cumin Seeds Bold Aroma Authentic Flavor
Enhance your culinary creations with premium Indian Cumin Seeds renowned for their rich earthy aroma and warm slightly peppery flavor Sourced from the finest farms in India our cumin seeds are a staple in global kitchens spice blends and medicinal remedies
100 Natural Pure No additives or preservatives
High Essential Oil Content Ensuring maximum flavor and aroma
Carefully Cleaned SunDried Retaining its natural goodness
ExportQuality Standards Ideal for bulk supply and retail packaging
Perfect for curries spice blends soups and health remedies cumin seeds are known for their digestive benefits and antioxidant properties Whether youre a wholesaler distributor or food manufacturer our premium cumin seeds guarantee authentic taste and toptier quality
Available in bulk customized packaging for global markets
Contact us today for wholesale pricing and export inquiries
Cumin, known for its warm, earthy flavor and distinctive aroma, is one of the most cherished spices worldwide. As a trusted exporter, we specialize in delivering premium-grade cumin seeds that meet international quality standards. Sourced from the finest farms, our cumin is carefully processed and packaged to preserve its natural freshness and potency. Whether used in whole or ground form, our cumin enhances the taste of a wide variety of dishes, from traditional curries and soups to contemporary culinary creations.
Why Choose Our Cumin?
Our cumin seeds are renowned for their superior quality, vibrant flavor, and consistent size. Packed with essential oils and rich in aroma, they are a favorite among chefs and food manufacturers alike. Beyond its culinary appeal, cumin is valued for its medicinal properties, including aiding digestion and boosting immunity. We ensure timely delivery, customizable packaging, and competitive pricing, making us a reliable partner for your cumin sourcing needs. Choose our cumin to bring the perfect blend of quality and flavor to your products.
Botanical Name: Cuminum cyminum
Family: Apiaceae (formerly Umbelliferae)
Part Used: Seeds
Packaging & Labelling: As per buyer's requirement
Cumin seeds (Cuminum cyminum) are widely used in the food, spice, pharmaceutical, and cosmetic industries due to their strong aroma, flavor, and medicinal properties. Below are the general specifications for cumin seeds:
Physical Properties:
Appearance: Small, elongated, and ridged seeds
Color: Light brown to dark brown
Odor & Taste: Strong, aromatic, and slightly bitter
Size: 3-6 mm in length
Purity: 99% minimum (export quality)
Foreign Matter: Max 0.5%
Moisture Content: Max 8-10%
Admixture: Max 0.5-2%
Immature & Shrivelled Seeds: Max 4%
Chemical Properties:
Volatile Oil Content: Min 2-5% (responsible for flavor and aroma)
Total Ash Content: Max 9.5%
Acid Insoluble Ash: Max 1.75%
Protein Content: 15-20%
Carbohydrates: 35-45%
Fiber Content: 10-20%
Essential Oil Content: 2.0-5.0 ml/100g
Microbiological Standards:
Total Plate Count: Max 100,000 CFU/g
Yeast & Mold: Max 1,000 CFU/g
Coliforms: <10 CFU/g
E. Coli: Absent
Salmonella: Absent
Aflatoxins (B1, B2, G1, G2): Max 10 ppb
Contaminants & Adulterants:
Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)
Heavy Metals:
Lead (Pb): <0.2 ppm
Cadmium (Cd): <0.1 ppm
Arsenic (As): <0.1 ppm
Mercury (Hg): <0.05 ppm
Artificial Additives & Preservatives: Must be absent
Foreign Matter: Max 0.5%
Applications of Cumin Seeds:
Food Industry: Used in spice blends, seasonings, curries, soups, and pickles
Pharmaceuticals & Ayurveda: Used for digestive, anti-inflammatory, and antioxidant properties
Cosmetics & Personal Care: Used in herbal remedies and skincare formulations
Essential Oils: Used for flavoring and therapeutic applications
Animal Feed: Used as a digestive aid in livestock nutrition
At Embera Exports, we offer you the finest Whole Cumin Seeds, harvested from India's rich agricultural heartlands. Known for their warm, earthy flavor and nutty aroma, whole cumin seeds are a staple in Indian and global cuisines. Our cumin seeds are carefully selected and processed to retain their natural oils and full flavor, ensuring a superior product for your culinary needs.
SKU:EMB - 1840
Why Choose Embera Exports Cumin Whole?
Premium Quality: Our cumin seeds are sourced from India's leading cumin-growing regions, including Gujarat and Rajasthan. We ensure that our cumin is carefully harvested and cleaned to maintain its natural aroma, flavor, and purity.
Rich Flavor and Aroma: Embera Exports Cumin Whole offers a warm, earthy flavor with slightly bitter undertones and a nutty aroma. It is ideal for enhancing the taste of curries, rice dishes, soups, and spice blends.
Health Benefits: Cumin is renowned for its digestive properties, as well as its high antioxidant content. It helps improve digestion, boost immunity, and promote overall health. Cumin is also rich in iron and helps support a healthy metabolism.
Usage
Embera Exports Whole Cumin Seeds can be used in a variety of ways:
Toast the seeds in oil or ghee to release their full flavor and use them in tempering (tadka) for dals, curries, and stir-fries.
Add whole cumin seeds to rice, soups, stews, and bread for a burst of flavor.
Grind the seeds to make fresh cumin powder for spice blends, marinades, and rubs.
Use in pickles, chutneys, and sauces to enhance both flavor and aroma.
Global Export of Indian Cumin
India is the worldâ??s largest producer and exporter of cumin, with its distinct flavor and quality in high demand. At Embera Exports, we ensure that our cumin seeds are processed and packaged with the utmost care to preserve their freshness and flavor, meeting the highest international standards.
With Embera Exports Cumin Whole, you get the authentic taste of India's most beloved spice, perfect for enhancing both traditional and contemporary dishes.
Cumin has many evidence-based health benefits. Some of these have been known since
ancient times, while others are only just being discovered.
Using cumin as a spice increases antioxidant intake, promotes digestion, provides iron, may improve blood sugar control and may reduce food-borne illnesses.
Taking higher doses in supplement form has been linked to weight loss and improved blood cholesterol.
Quality - Europe & Singapore
Purity - 98%, 99% & 99.5 %
Process - Sortex
Volatile Oil Content - 2.5 % - 4.5 %
Admixture - 0.5 %
Moisture - ± 2 % - 7 %
Origin - India
Packing: - 25 Kg/ 30 Kg/ 50 Kg PP Bag
Cumin Seeds Premium-Quality Cumin for Rich Flavor & Aroma
Cumin Seeds are a staple spice known for their warm, earthy flavor and rich aroma. Our cumin seeds are sourced from the best farms, ensuring superior quality and purity. Widely used in global cuisines, they enhance the taste of various dishes and offer numerous health benefits.
Product Benefits
Rich in essential oils for strong aroma and flavor.
Aids digestion and supports overall health.
Essential spice in Indian, Middle Eastern, and Mexican cuisines.
Carefully processed to retain freshness and purity.
Physical Properties
Parameter Value
Size 3-6 mm
Aroma Strong and earthy
Color Light brown to dark brown
Purity 99% min
Moisture 10% max
Nutritional Value (per 100g)
Nutrient Value
Fiber 10.5g
Energy 375 kcal
Protein 17.8g
Carbohydrates 44.2g
Essential Oils 2-4%
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
CountryOfOrigin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Food Applications
Essential spice for curries, soups, and stews.
Used in spice blends like garam masala and taco seasoning.
Adds depth to pickles, rice dishes, and sauces.
The dried white fruit with greyish brown colour of a small slender herb, the aromatic seed like fruit is elongated, ovoid, slightly bitter and with a warm flavour. The flowers are often white or rose coloured in small umbels. Indigenous to North Egypt, Syria, the Mediterranean region, Iran and India, it is also cultivated in Mexico, China Sicily and Malta.
Cumin is a tropical plant and is cultivated as a rabi crop in areas where atmospheric humidity during February-March is low. Although they have an aromatic and bitter taste, it is often used as a condiment and is an ingredient in curry powders, seasonings of breads, cakes and cheese. In medicine, it is used as a stimulant, carminative, stomachic and astringent. Cumin seed oil is also used in perfumery and for flavoring liquors and cordials.
The dried white fruit with the greyish brown color of a small slender herb, the aromatic seed-like fruit is elongated, ovoid, slightly bitter, and with a warm flavor. The flowers are often white or rose-colored in small umbels. Indigenous to North Egypt, Syria, the Mediterranean region, Iran, and India, it is also cultivated in Mexico, China Sicily, and Malta.
Cumin is a tropical plant and is cultivated as a rabi crop in areas where atmospheric humidity during February-March is low. Although they have an aromatic and bitter taste, it is often used as a condiment and is an ingredient in curry powders, seasonings of bread, cakes, and cheese.
In medicine, it is used as a stimulant, carminative, stomachic, and astringent. Cumin seed oil is also used in perfumery and for flavoring liquors and cordials.
The dried white fruit with greyish brown colour of a small slender herb, the aromatic seed like fruit is elongated, ovoid, slightly bitter and with a warm flavour. The flowers are often white or rose coloured in small umbels. Indigenous to North Egypt, Syria, the Mediterranean region, Iran and India, it is also cultivated in Mexico, China Sicily and Malta.
Cumin is a tropical plant and is cultivated as a rabi crop in areas where atmospheric humidity during February-March is low. Although they have an aromatic and bitter taste, it is often used as a condiment and is an ingredient in curry powders, seasonings of breads, cakes and cheese.
In medicine, it is used as a stimulant, carminative, stomachic and astringent. Cumin seed oil is also used in perfumery and for flavoring liquors and cordials.
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