E-1422 - Acetylated distarch adipate - Potato Starch-Based Cold Water Soluble : APPLICATIONS As a Thickener and Stabilizer: It can be used in foods as a bulking agent and stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
E-1422 - Acetylated distarch adipate - Maize Starch Based - Cold Water Soluble: APPLICATIONS As a Thickener and Stabilizer: FlaMas-MS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
E-1422 - Acetylated distarch adipate - Tapioca Starch Based - Cold Water Soluble APPLICATIONS As a Thickener and Stabilizer: FlaMas-TS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Fruit Sauce, Ketchup, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
E-1420- Acetylated Starch - Potato Starch-Based - Cold Water Soluble : A Modified Starch for Water Holding and Freeze-Thaw Stability Lower Gelatinization Low-Temperature Stability Better Water Holding Capacity Texturing Agent Also, act as a Binding agent Applications: * All types of Frozen foods, Ice cream cones Instant noodles, Wafers Ham, Sausages Chinese Dumplings Meat Balls, Cutlets, Chicken Finger, Nuggets, Popcorn Ready to Fry Minced meats / Mashed potato snacks, Veg Balls
E-1414 - Acetylated distarch Phosphate - Potato Starch-Based - Cold Water Soluble APPLICATIONS As a Stabilizer and Thickener : It can be used in foods as a stabilizer in oily foods. STATHICK emulsifies fat and prevent it from separating from the products like Cream fillings, Fruit Pie fillings, Gravies, Sauces and Mayonnaise. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. Better water holding capacity : Maintains high moisture content & lower oil uptake in the product. Give the product best Water Holding Capacity. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods including Nuggets, Meat Balls, Cutlets, Chicken Finger, Popcorn, Sausages, Flavored Sausages and Ready to Fry Minced meats.
SPECIAL FEATURES As an excipient for dry extracts., Crispness enhancer for food processing., food batters., and coatings., flavorings., and colorants., Cold water-soluble products., glazes., Thickening agent., Binding agent., Stabilizer., Surface finishing agent., Emulsifier
SPECIAL FEATURES As an excipient for dry extracts., Crispness enhancer for food processing., food batters., and coatings., flavorings., and colorants., Cold water-soluble products., glazes., Thickening agent., Binding agent., Stabilizer., Surface finishing agent., Emulsifier
Maltodextrin For Ice Creams: Maltodextrin is used in processed foods as a thickener or a filler, as well as in pharmaceuticals as a binding agent. It is also used in canned fruits, snacks, cereal, desserts, instant pudding, sauces, and salad dressings.
Yellow Dextrin is a Gluten-free flour, Plant based, Grain-free and Non-GMO fine powder made by pyroconversion of starch. It has less complex and smaller glucose units thus increasing the dispersibility of the product. Yellow dextrin can be used as Diluent, Encapsulants, Extenders in spray dried flavours, colours, neutraceutical, herbal products, etc.,
Sodium Acetate Anyhdrous-99% Sodium Acetate Trihydrate Crystal-99% Packing: 25 Kg HDPE BAGS
Magnesium Chloride Flakes (MGCL2.6H2O) Packing:25 Kg HDPE Bag As per the order quantity and availability of the vessel, we'll provide you CIF price.
Food Grade--94-96%
Methionine is an essential amino acid found in meat, fish, and dairy products. It is a dietary indispensable amino acid (AA) which means it cannot be synthesized in the body and must be obtained from food.
Helps to Increase Fat Percentage in Milk. It helps to improve the Growth Rate of animals. Enhances peak milk production and persistency of lactation. Increase reproductive efficiency after calving. Decreases metabolic disorders such as ketosis, acidosis & milk fever.
Industrial chemicals, water treatment chemicals, mining chemicals, all types of detergents & toiletry products, dishwash, glass cleaner, calcium hydroxide, calcium oxide, calcium carbonate, sodium bicarbonate & copper sulphate.Merchant, exporter
Steel alloys, non ferrous metals, chemicals, machinery, power plants, universal joint shafts, gear spindle couplings, textile packaging machines.Liaison representatives & service providers
P-cymene is a monoterpene that is toluene substituted by an isopropyl group at position 4. It has a role as a plant metabolite, a volatile oil component and a human urinary metabolite. It is a member of toluenes and a monoterpene. Description: P-cymene is a colorless liquid with ... Molecular Formula: C10H14 or CH3C6H4CH... Synonyms: P-CYMENE4-Isopropyltoluene99-...
What is dioctyl phthalate used for? It is used as a plasticizer in PVC paste and pulp mixtures and as an additive in many other processes. It can be found in many end products including PVC soles for shoes and slippers, synthetic leather, waterproof membranes, paints, varnishes, floor coverings, door mats and hoses.
What's propylene glycol used for? Summary Propylene glycol is commonly used as a food additive. It helps preserve moisture as well as dissolve colors and flavors. It is also used in some medications, cosmetic products, antifreeze and other industrial products.
Diethyl Phthalate is an odorless, colorless, oily liquid. It is used in making plastics, insecticides, cosmetics and aspirin, and is found in toothbrushes, automobile parts, toys, tools, and food packaging.
