A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details
Take on dessert making like never before! Make delicious homemade ice cream that you can fully customize to taste with the Whynter ICM-200LS 2.1 Quart Ice Cream Maker. Incredibly easy to use, you can create delicious ice cream, rich creamy gelato and sorbet all in the comfort of your own home. Ideal for entertaining, this high capacity unit makes up to two quarts of your favorite frozen dessert in a single batch. Our full featured ice-cream maker offers premium functions not available in budget ice cream makers. A built-in powerful compressor freezer allows for continuous use without the inconvenience of having to pre-freeze the mixing bowl. Not only is it so much easier, it also tastes a whole lot better.
The Whynter ICM-200LS features an Extended Cooling function that prevents the mixture from melting and a Motor Protection function that stops the motor from churning to prevent overheating or damage to the motor when the mixture becomes solid. This unit also includes an electronic timer, ice cream scoop and easy-to-follow recipe guide. The sleek stainless steel exterior and soft touch LCD control panel will accent any kitchen counter. This will quickly become your new best friend. You will never again have to wait hours or take up freezer space before being able to make your favorite frozen dessert. This unit includes an electronic timer, temperature display, ice cream scoop and we'll even send you some secret recipes on request!.
• Stainless steel housing
• Self-contained frozen dessert maker that does not require pre-freezing
• Removable bowl and churn blade for easy storage and effortless cleaning
• Reliable built-in audible timer
• Motor Protection Function that shuts off to prevent damage if the mixture freezes solid.
SAFIRStopcock Number3Production Capacity300-350 Porsiyon.TypeVertical(Dikey)Production SystemPompali
Tap Number 3
Production Capacity 300-350 Portion.
Type Vertical
Production System Pumped
You can produce plain, cacao and mixed Doft Ice-cream or Frozen Yogurt with the Triomax – Safir Model, fitted with three taps, double tank and air pump. Triomax – Safir Model is used in the points, having Malls and intensive pedestrian traffic, in many cities in Turkey. Furthermore, with Triomax – Safir Model, free Soft Ice-cream and Frozen Yogurt is distributed in the fairs. On Triomax – Safir Soft Ice-cream machines, French TECUMSEH is used as main refrigerating compressor and Italian ASPERA – EMBRACO compressor is used as upper refrigerating compressor.
Air Pump: You can serve more bulky products with less gramage in favor of the pump in Triomax – Safir soft ice-cream and Frozen Yogurt machine.Service Capacity Per Hour: You can serve 350 portions per hour. You can serve in series.
Standby mode: You do not have to operate Triomax-Safir Soft Ice-cream and Frozen Yogurt machine at night. What you need is to shut off the machine and push the “keep fresh” button. Thus, your machine provides energy saving as well as it keeps the material at +4 degree in order to make it ready for the service next day.
Washing Mode: You can wash your machine in the automatic washing mode by using the washin button on the control board of your machine. Trainings are provided during the installation of your machine. Moreover, the washing process is indicated in the user manual and videos in our website.
Hardness Degree: The values such as machine operation area and air temperature affect directly the service quality of the product as well as affecting the performance of your machine. Triomax- Safir Soft Ice-cream machine has a module on which you can adjust the service coldness degree and your sales continue in a healthy way without being affected by the environment change.
Accessories: The standard is 1 piece of triple cone box, 1 piece of service tray, 1 piece of decorative umbrella and and tap apparatus allowing services of pasta-shaped ice-cream.
Specifications
Vertical soft ice cream machine
Excellent appearance
Automatic clean,alarm system
Pre-cooling and rainbow system
CE,CB,RoHs
Blue Ocean 3 flavors soft ice cream machine merchandiser
Product Description
Characteristics
Danfoss expansion valve
Automatic cleaning function
High and low voltage prompt protection, ultra-low power
Standby time setting, hardness adjustment function
Digital speed control, forming hardness percentage of the reality function, forming animated reality features
Fault alarm reality, shut warning, belt slip alarm, refrigeration failure alarm, aniseed switch failure alarm, high temperature alarm.
Machine with ultra-quiet design, so that the machine running noise significantly lower than their peers product
Low voltage start-up capability, more suitable for around tourist attractions and medium and small towns
Personalized man-machine interactive user interface makes the operation and maintenance of ice cream machine as operating household appliances
Machine LED realistic operating interface, clear and informative
Blue Ocean 3 flavors soft ice cream machine merchandiser
Product Display:
Blue Ocean 3 flavors soft ice cream machine merchandiserBlue Ocean 3 flavors soft ice cream machine merchandiserBlue Ocean 3 flavors soft ice cream machine merchandiserBlue Ocean 3 flavors soft ice cream machine merchandiser
Blue Ocean 3 flavors soft ice cream machine merchandiser
Blue Ocean 3 flavors soft ice cream machine merchandiser
The parameters of the 130 snowflake machine are as follows
Cross border package weight: 39kg
Product volume: 40cm * 34cm * 54cm
Product: Snow Ice Maker
Rated voltage: 220V 110V
Rated power: 1350w
Ice production: 24H/240 kg
Usage: Power on and use immediately
Speed adjustment: 10
Security function: automatic protection
Touch screen water cooling - economy version -180
1. Fully intelligent touch screen
2. Automatic protection function for no material shutdown
The difference between air cooling and water cooling
Refrigeration method: wind cold water cooling
Refrigeration system:
Using a fan to dissipate heat from the condenser
Using water circulation to dissipate heat from the condenser
Water consumption/day:
1246 Ice Creams Suppliers
Short on time? Let Ice Creams sellers contact you.
A large capacity soft scoop ice cream display serve over available in three sizes. The unit has a curved glass structure with sliding glass door to the rear for service. The unit accepts 18 X 5 litre pans and can store a further pan layer under the display containers. The pan display is also angled for greater product visibility. The unit is also mounted on castors for easy movement
In the new machine Soft EURO SELF-PASTEURIZING, through the new SELF-PASTEURIZING system, when the heating button is pressed, the mixture contained in the upper tanks and the one in touch with all the components inside, is heated up to the pasteurization temperature of +65�°C and subsequently cooled up to the conservation temperature of +4 C.
This process allows to always check the bacterial charge, ensuring maximum hygiene and increasing the duration of use of the product stored inside
Basic, gravity fed soft ice cream machines, built according to the principle that what is not in, cannot wear out or be damaged. Easy to use, their daily maintenance requires very little time
Automatic rotary filling machine for cups and cones in one file.
Mechanical capacity : 25/75 strokes per minute. A large 700 mm diameter stainless steel rotary plate to enable easy access to the 12 work stations available.
These offer a wide choice of options for those available for cups, cones, containers, and tubs having a maximum diameter of 110 mm
ROLLED ICE CREAM MACHINE is a machine that has a system capable of maintaining a temperature at - 20 degrees which freezes very instantly just within 15 seconds and you get rolled ice cream ready in just 30 seconds
You can add more cream or chocolate chips, fruit or praline to garnish and creative new dishes. In addition to the ice cream it is also possible to prepare fruit sorbets or alcohol-based depending on your imagination. Rolled ice cream is composed by a plate, a rolling tool for the preparation semi frozen sweet flavours.
MKIRM1 Ice Cream Roll Machine offers the ability for customers to create their own Ice Cream flavours Whether with dry ingredients such as biscuits and cookies chocolate nuts and chocolates with fresh fruit or a creative flavour combination of mixed ingredients On the cold plate the selected ingredients are processed to fresh Ice Cream Rolls right in front of the customer
Danfoss highperformance compressor
Constant cooling even at 30C ambient temperature
Silent operation within 10 minutes down to 20C
Immediately ready to start
