Caterpillar fungus, known scientifically as Ophiocordyceps sinensis, is a unique parasitic fungus that infects caterpillars, particularly those of ghost moths, and is prized in traditional Chinese and Tibetan medicine. It has been used for centuries as a natural remedy due to its perceived health benefits, and itâ??s often called "Himalayan Viagra" because itâ??s believed to enhance vitality and stamina. Uses and Health Claims Caterpillar fungus is believed to: Enhance athletic performance and endurance Boost immune function Act as an aphrodisiac Improve lung and kidney function Reduce fatigue While itâ??s a staple in traditional medicine, scientific evidence supporting these claims is limited. However, it contains compounds like cordycepin and polysaccharides, which may have health-promoting properties, including anti-inflammatory and antioxidant effects. Medicinal and Economic Value Traditional Uses: In traditional Chinese and Tibetan medicine, caterpillar fungus is prized for its supposed benefits, including boosting energy, enhancing stamina, and supporting the immune system. Scientific Research: Although it has been studied for its potential health benefits, modern science is still exploring its true efficacy. Some studies suggest it may have adaptogenic and antioxidant properties. Market Value: Due to high demand and limited availability, it is one of the most expensive natural resources globally, sometimes worth more than its weight in gold. Overharvesting has led to a dramatic decline in its population, raising sustainability and conservation concerns.
Moringa leaves, renowned for their exceptional nutritional profile, including high levels of vitamins, minerals, antioxidants, and essential amino acids, offer wholesale buyers a versatile, in-demand product that can be sold in various forms such as dried, powdered, or encapsulated supplements, catering to the booming health and wellness market. The leaves are carefully harvested by hand or with machinery at optimal maturity to ensure maximum nutrient retention, following harvest, the leaves undergo a thorough cleaning process before being dried under controlled conditions to preserve their vibrant green color and nutritional integrity, after which they are ground into powder or packaged as whole leaves in airtight, moisture-proof containers ranging from small retail-sized bags to bulk sacks or cartons for wholesale buyers For international shipping, itâ??s essential to comply with phytosanitary regulations and obtain any necessary certifications to guarantee that the product is free from pests and contaminants. Additionally, the packaging are clearly labeled with relevant information such as the product's weight, origin, and handling instructions, ensuring safe and efficient transport to the buyer.
Gotu kola also known as Centella asiatica is a medicinal herb widely used in traditional medicine, particularly in Ayurvedic, Chinese, and Indonesian practices. It is known for its potential benefits for skin health and wound healing, among other therapeutic effects. Our Gotu kola is sustainably sourced and harvested in a specific region known for high-quality production. It can be processed into powders, extracts, or oils.
Stone Flower, or Kalpasi, is a lichen used as a spice in traditional cooking. Known for its earthy aroma and flavor, it enhances soups, stews, and sauces. Key Features Appearance: Dry, dark, and brittle. - Benefit Uses: Culinary spice and traditional medicine. - Benefits: Antioxidant, antimicrobial, and aids digestion. Stone Flower is prized for its unique flavor and medicinal properties, making it essential in both kitchens and herbal remedies.
Business Type Manufacturer, Exporter, Supplier Type Natural Gum Method For obtaining Hydrodistillation Appearance Very Light Yellow Product Details Shelf Life 2 Years Place of Origin India Features Industry Leading Prices, Used as an insecticide Frankincense, also called Olibanum, is an aromatic resin obtained from trees of the genus : Boswellia, particularly Boswellia Serrata(in India). Due to its classical fragrance it is used in incense and perfumes. Frankincense resin is edible and often used in various traditional medicines in Asia for digestion and healthy skin. It is often light yellow with a (very) slight greenish tint. It is often chewed like gum, but it is stickier because it is a resin. In Ayurvedic Indian frankincense (Boswellia serrata), commonly referred to as "dhoop," has been used for hundreds of years for treating arthritis, healing wounds, strengthening the female hormone system, and purifying the atmosphere from undesirable germs.
Business Type Manufacturer, Exporter, Supplier Features Unmatched quality, Safely packed, Delicious Family Name Caesalpiniacae Type Organic Product Details Purity 100% Shelf Life 6 Months Origin India The tamarind is best described as sweet and sour in taste, and high in acid, sugar, vitamin B and, interestingly for a fruit, calcium. Tamarindus Indica is used as in Indian Ayurvedic Medicine for gastric and/or digestion problems, and in cardioprotective activity. It can be also used as Anthelminthic (expels worms), antimicrobial, antiseptic, antiviral, astringent, bacterial skin infections (erysipelas)
Business Type Manufacturer, Exporter, Supplier Type Seed Processing Type Natural Purity 100% Product Details Benefit Asthma, Bronchitis, Rheumatism, Inflammatory diseases Used Primarily In Confectionery, Liquors Place of Origin India Shelf Life 1 Year Nigella Sativa Seeds is known as Nutmeg Flower, Kalonji, Roman Coriander, Blackseed or Black Caraway. This seed has a pungent taste and smell and is used in various medicines owing to its excellent medicinal properties. These Nigella Sativa Seeds helps in recovering from fatigue and dispiritedness. Apart from this it is also used as toppings in rotis and confectionary items.
English Name: Basil Botanical Name:Ocimum basilicum Product Description: 30mesh (130/140 gr/ltr)/crushed 40 mesh (140/150 gr/ltr)/ crushed 50mesh (150/160 gr/ltr)/crushed Fine cut- Powder- Special / large cut 2/4mm
Marjoram
Calendula
Spearmint
Senna Leaves Specifications PROPERTIES VALUES LIMITS Product Name Senna Leaves Moisture 7 Max Color Light Green Place of Origin India Foreign Material 1 Max Total Ash 8 Max Packaging Details TYPES OF BAGS QUANTITY Bale Packing 25 Kg 50 Kg 80 Kg 100 Kg As Per Customer Requirement Container Capacity TYPE OF CONTAINER QUANTITY 20 FT Container 1112 Metric Tons 40 FT Container 2526 Metric Tons Senna Leaves Benefits and Uses Senna Leaves helps in constipation it helps softening the stools by enabling the colon to absorb the water Senna Leaves Tea helps in detoxification Senna Leaves Tea helps in weight loss Senna Leaves helps in treatment of toe nail fungus Senna Leaves helps in prevent hair fall its a good conditioner and helps to treat dandruff Senna Leaves helps to treat skin infections Senna Leaves helps in treatment of hemorrhoids it helps in swelling and fast healing
TERRAGON Flavor Enhancer: Tarragons unique flavor profile sets it apart in the culinary world. Sauces and Dressings: Tarragon is a key ingredient in the classic French sauce barnaise. Vinegar and Marinades: Tarragon-infused vinegar is a popular condiment. Herb Butter: Tarragon-infused butter is a simple yet luxurious addition to many dishes. SAGE Flavorful Seasoning: Sages robust flavor, with hints of earthiness and a slightly peppery undertone, makes it a popular choice for seasoning a variety of dishes. Stuffing and Dressings: Sage is a classic ingredient in stuffings and dressings, especially during holiday feasts. Sage Butter: Infusing butter with sage creates a versatile condiment known as sage butter. Herb Blends: Sage is often included in various herb blends, such as the traditional French herb combination, fines herbes. Teas and Infusions: Sage leaves can be used to prepare herbal teas and infusions. THYME Aromatic Seasoning: Thyme is celebrated for its distinct aroma, which is characterized by earthy, woody notes with a hint of lemon. Herb Blends: Thyme is a key player in many herb blends, such as Herbes de Provence. Roasting and Grilling: Sprigs of fresh thyme are often used to infuse flavor into roasted or grilled dishes. Breads and Marinades: Thyme is an excellent addition to bread dough and marinades for meats. Infused Oils and Vinegar: Thyme-infused oils and vinegar are cherished for their ability to add a burst of flavor to dressings, dips, and marinades.
Basil belongs to the mint family and is known for the culinary creations it helps provide, adding an aromatic touch to various dishes. From classic Italian pesto to Thai curries, basil has diverse varieties. Chives are known for their ability to regrow after cutting, making them a convenient herb for continuous harvesting. Regular harvesting also helps prevent the plant from flowering, as the flowers can have a milder flavor. Chives are a great addition to various dishes, including salads, soups, and as a garnish, providing a fresh and mild onion flavor.
Chirayta (Andrographis paniculata), also known as Kalmegh, is a medicinal herb that is widely used in traditional Ayurvedic medicine for its various health benefits. It is native to the Indian subcontinent and is known for its bitter taste. Chirayta is believed to possess anti-inflammatory, antipyretic, and hepatoprotective properties. It is commonly used to treat fevers, liver disorders, digestive issues, and skin conditions. The herb is rich in bioactive compounds such as andrographolide, which contribute to its therapeutic effects
BASIL SEEDS Health benefits of basil seeds: - Weight Loss, Reduces Body Heat, Controls Blood Sugar Levels, Relieves Constipation and Bloating, Treats Acidity and Heartburn, For Healthy Skin and Hair, Cures Cough and Flu.
Common Name - Shatawari Botanical Name - Asparagus Recemosa Country of Origin- India Uses - Medicinal purpose
250ml VINUT Premium Quality Basil seed drink with Watermelon Juice Flavor Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Basil Seed Storage instructions Keep in a cool, dry place Supply ability 600 Twenty-Foot Containers per month Flavor Watermelon Volume 250ml
They are commonly used in soups, stews, casseroles, and various dishes. Celery is known for its positive effects on digestion and the cardiovascular system.
Product Description: Moringa dry leaves are the natural, dried form of the leaves from the Moringa oleifera tree, commonly known as the "drumstick tree" or "miracle tree." Moringa leaves are known for their high nutritional value and have been used for centuries in traditional medicine and culinary practices. The drying process involves harvesting fresh moringa leaves, carefully washing them to remove impurities, and then drying them either by air-drying, sun-drying, or using low-temperature methods to preserve the natural nutrients. Moringa Tea: Steep 1-2 teaspoons of dried moringa leaves in hot water for 5-10 minutes to make a nutrient-packed herbal tea. Smoothies: Add 1-2 teaspoons of crushed dried moringa leaves to smoothies for an added nutrient boost. Powdered Form: Grind dried leaves into moringa powder and use as a supplement in cooking, baking, or as a natural green supplement in drinks.
