Latin Name: Malus pumila Plant Source: fruit Appearance: Yellow Brown powder CAS 85251-63-4 Specification: straight powder Application Food and beverage. Cosmetics. For price, specifications and other details please contact us.
Latin Name: Hippophae Rhamnoides L. Plant Source: fruit Appearance: yellow powder CAS 90106-68-6 Specification: 5:1; 10:1;20:1; 1%-10% VC; Flavones:10%-40% Sea buckthorn (Hippophae L.) in the genus Hippophae, family Elaeagnaceae, is mainly distributed in north, northwest and northeast of China. It is tested by nutritionists sea buckthorn contains rich protein, fat, carbohydrate, vitamins, mineral substances, among which, the content of VC, VE and VA is nearly the most among all fruits and vegetables, especially the content of VC For price, specifications and other details please contact us.
Latin Name: Ophio cordyceps sinensis Plant Source: mushroom Appearance: yellow brown CAS 73-03-0 Specification: 10:1; Polysaccharide, Cordycepin. Cordyceps is a genus of ascomycete fungi that includes about 200 described species. The best know species of the genus is Cordyceps sinensis. Cordyceps polysaccharide is the most abundant content and the most important biological active substances in the body of Cordyceps. For price, specifications and other details please contact us.
Latin Name: Tagetes erecta L. Plant Source: flower Appearance: yellow fine powder CAS 127-40-2 Specification: 5% -80%Lutein For price, specifications and other details please contact us.
Latin Name: Stevia rebaudiana(Bertoni)hemsl Plant Source: Leaf Appearance: White fine powder CAS 91722-21-3 Specification: Stevia glycosides 80%-90%; RebA 40%-90% Functionï¼? (1). Widely used as a sweetener for food to improve taste,low costs and extend shelf life. (2). Available as a beer or liquor additive to improve taste,enrich and whiten foam and remove the taste of hotness. (3).Applied in toothpaste to extend sweet taste,lower growth of bacteria and reduce dentist diseases For price, specifications and other details please contact us.
Latin Name: Momordica Grosvenori Swingle Plant Source: fruit Appearance: brown to light yellow powder CAS 88901-364 Specification: 20%-50% Mogroside V Luo Han Guo grown and harvested from vines in the Guangxi Province of China, this rare fruit is often used as a sugar substitute. It is known to have a positive effect on blood glucose and helps to ease damaged pancreatic cells. Long used to cure coughs and reduce fever, additional health benefits of this unique fruit are constantly being found. For price, specifications and other details please contact us.
Latin Name: Leonurus japonicus Houtt. Plant Source: whole herb Appearance: brown fine powder CAS 52949-83-4 Specification: 5:1~10:1; 10%-20% Stachydrine Hydrochloride For price, specifications and other details please contact us.
Latin Name: Lobed Kudzuvine Root Plant Source: root Appearance: Yellow Brown to white fine powder CAS 3681-99-0 Specification: Flavone 40%-80%; Puerarin10%-98%; 10:1 For price, specifications and other details please contact us.
Latin Name: Angelic(sinensis (Oliv)Diels Plant Source: Root Appearance: Yellow brown powder CAS 4431-01-0 Specification: 1%-5% Ligustilide, 0.1%~0.3% Ferulic acid For price, specifications and other details please contact us.
Latin Name: Lepidium meyenii walp Plant Source: root Appearance: Yellow Brown powder CAS 3150-24-1 Specification: 4:1 8:1 10:1 For price, specifications and other details please contact us.
Latin Name: Epimedium brevicornum maxim Plant Source: leaf Appearance: Brown fine powder CAS 489-32-7 Specification: 10%-98% Icariin For price, specifications and other details please contact us.
Packaging Size 1 kg, 5 kg & 50 kg Flavour SOUR Grade Standard A GRADE Packaging Type PP POUCH Shelf Life 1 YEAR Product Type DRIED Country of Origin Made in India
Spice oleoresins represent the complete flavour profile of the spice. It contains the volatile as well as non volatile constituents of spices. Oleoresins can be defined as the true essence of the spices and can replace whole/ground spices without impairing any flavour and aroma characteristic.
Moringa is a plant native to India and other countries. It contains proteins, vitamins, and minerals, making it useful to fight malnutrition. Moringa is used for asthma, diabetes, breast-feeding, and many other purposes, but there is no good scientific evidence to support these uses.
Curry leaves are a rich source of vitamin A, vitamin B, vitamin C, vitamin B2, calcium, and iron, apart from a heavy distinctive odor and pungent taste.
Ashwagandha powder Amla Fruit grade powder Amla herbal grade powder Aritha powder Aritha big powder Alovera leaves powder Annar chilka powder Arjun chal powder Amba haldi powder Adusa powder Aritha chilka (Raw) Aritha chilka powder Amrud Powder Ashok chal powder Brahmi powder Basil seed(sabja Seed) Bhringraj powder Bhui amla Behda powder Behda chilka powder Belgiri Furit powder Belgiri leaves powder Banslochan Beetroot Powder Curry leaves powder Dalchini powder Daru haldi Gokhru powder Gudmar powder Ginger powder Gond powder Habicuss powder Harad powder Indigo powder Jatamansi Jamun powder Kalmegh powder Karela powder Katha powder Kapoor kachri Kapoor sugandhi Kouch seeds powder Kasturi manjal Lodh powder Lotas powder Lemon peel powder Lemon powder Moringa powder Methi powder Multani lumps Multani mitti yellow powder Multani mitti white powder (50 kg packing) Multani mitti powder:(25kg packing) Manjista powder Mulethi powder Mehandi powder Mehandi powder cone quilty Nagarmotha Neem powder Neem powder food grade Neem giloy powder Natural black henna Natural brown henna Natural burgundy Henna Orange powder Papay leaves powder Podina powder Punarnva powder Rose powder Red rose petal Rose water Ratan jod powder Orginal red ratan jot Organic black henna:(indigo+9 type herbs) Red Sandal powder Sendal powder Shikakai red powder Shikakai black powder Satawari powder yellow Satawari white Shankpusphi Stevia Seena leaves powder Seena leaves beal packing Seena leavs loss Talis powder Tej pan powder Tulshi powder Tulshi food grade powder Triphla powder Turmeric powder Vijay sar powder Ubtan powder Ubtan powder premium
Organic Moringa powder
Product Name: Macuna Extract 10-50 % Botanical Name: Kaunch Beej Part Use: Seed Active Content L-dopa
Product Name: Neem Extract 2.5% Botanical Name : Azadirachta Indica Part Use: Leaf Active Content: Bitter
Product Name: Nirgundi Extract 0.2 % Botanical Name: Vitex Negundo Part Use: Whole Plant Active Content : Alkaloids
