Common Name : Lindi Piper Part Used : Fruit Specification : 20%
Common Name : Kala Mari Part Used : Fruit Specification : 10%
Common Name : Vidharikand Part Used : Tuber Root Specification : 10%
Common Name : Manjishtha Part Used : Root Specification : 10%
Common Name : Lodhra Part Used : Bark Specification : 10%
Common Name : Clove Part Used : Flower Bud Specification : 20%
Common Name : Aritha Part Used : Fruit Specification : 15%
Common Name : Ashok Chhal Part Used : Bark Specification : 10%
Common Name : Arjun Chhal Part Used : Bark Specification : 10%
Common Name : Harde Part Used : Fruit Specification : 20%
Common Name : Baheda Part Used : Fruit Specification : 20%
Common Name : Gokhru Part Used : Fruit Specification : 20%
Common Name : Methi Part Used : Seed Specification : 40%
Common Name : Rasana Part Used : Root Specification : 10%
Common Name : Ashwagandha Part Used : Root Specification : 10%
Common Name : Ginger Part Used : Rhizome Specification : 6:01
Our Kava powder is sourced from the best Kava plant from Kadavu Island in Fiji. The Kava powder is 4 to 5 years maturation. Kadavu Kava is said to be the best in Fiji. We supply in bulk and 500 g bags. And we only transport via air cargo. So contact us for further enquiries regarding our product.
Our Noble Kava plant is grown in the Kadavu Island, acknowledged to be the best kava from the Fiji Isles. Our Kava is the best for relaxation purposes and also to be consumed by Kava drinkers around the World. Our Kava is around 4 to 5 years of maturation, selected from the best and prepared and pounded to be the best. It's the maturation and best preparation that makes the best kava drink!
Palm Leaf Holy Cross
Bees Moringa Oleifera Capsules
