Product name: Nattokinase Powder
Other Name:Natto Extract
Appearance:Yellow-white fine powder
Part used:Seed
Purty:5000IU,12000IU,20000IU
CAS:133876-92-3
Introduction of Nattokinase
Natto is a food made from fermented soybeans that has been eaten in Japan for many years. Natto is produced by fermentation by adding the bacterium Bacillus natto, a beneficial bacteria, to boiled soybeans. The resulting nattokinase enzyme is produced when the bacterium acts on the soybeans. While other soy foods contain enzymes, it is only the natto preparation that contains the specific nattokinase enzyme. Nattokinase is an enzyme extracted and purified from a Japanese food called Natto.
ZHENYIBIO,as a manufacturer of monomer, has been devoting to supplying the best quality Nattokinase powder to all over the world with best price. For long term cooperation, free sample is available.
Product Name: Soybean Extract, Soybean Isoflavones
Place of Origin: Shaanxi, China (Mainland)
Part Used: Bean
Appearance: Yellow to Off-white Powder
Extraction Type: Solvent Extraction
Specification: Isoflavone, 20%,40%,60%,80%
Soy isoflavone is constituents of soybeans, a legume that has served as the basis for various foods in many countries. It is an important physiological activities with a variety of natural nutritional factors, Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols.
Product Name: Tomato Extract/Lycopene
Latin Name: Solanum Lycopersicum
Place of Origin: Xinjiang, China (Mainland)
Part: Fruit
Appearance: Deep Red Powder
Extraction Type:Solvent Extraction
Specification Available: 5%, 6%, 10%, 20% Lycopene
Product Name: Wolfberry Extract, Goji Extract
Latin Name: Lycium Barbarum L.
Place of Origin: Ningxia, China (Mainland)
Part: Fruit
Appearance: Light Brown Fine Powder
Extraction Type:Solvent Extraction
Specification: Lycium Barbarum Polysaccharides/LBP 20%, 30%, 50%
Introduction:
It is a bright orange-red berry comes from a shrub of China. Goji berries has the function antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin.
Product Name: St. John's Wort Extract, Hypericum Perforatum Extract
Latin Name: Hypericum Perforatum
Place of Origin: Sichuan, China (Mainland)
Part: Whole Plant
Appearance: Brown Powder
Extraction Type:Solvent Extraction
Specification: Hypericin, 0.2%, 0.3%, 0.6%, 0.8%
Introduction:
St. John's wort has been used since ancient times for everything,extracts standardized to contain napthodianthrone compounds such as hypericin and pseudohypericin along with phloroglucinols.
Product Name: Red Yeast Rice Extract
Latin Name: Monascus Purpureus
Place of Origin: Hebei, China (Mainland)
Part: Seed
Appearance: Dark Red Powder
Extraction Type: Solvent Extraction
Specification: 1%-3%Ã? Lovastatin Ã? (HPLC)Ã?Â
Introduction:
Red Yeast Rice comes from China, substances known to inhibit cholesterol synthesis, the ratio of Monacolin K of our product ranges from 0.4% to 1.5%.It is a natural product with non-toxic effect
Product Name: MoMordica Charantia Extract
Latin Name: Memordica Charantia L
Place of Origin: Shaanxi, China (Mainland)
Part: Fruit
Appearance: Light Brown Yellow Powder
Extraction Type: Solvent Extraction
Specification: Charantin 10%
Product Name: Grape Seed Extract
Latin Name: Vitis Vinifera L
Place of Origin: Xinjiang, China (Mainland)
Part: Seed
Appearance: Reddish Brown Fine Powder
Extraction Type: Solvent Extraction
Specifications: Procyanidins95%, Polypheno l70%-80%
Product Name: Ginger Extract
Place of Origin: Shaanxi, China (Mainland)
Parts Used: Root
Botanical Name: Zingiber officinale
Appearance: Yellow Brown Powder
Extraction Type: Solvent Extraction
Active Ingredients: Gingerols: 2%-25%
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