Haematococcus Pluvialis Biomass is a high quality powdered algal biomass of natural astaxanthin spray-dried from h. pluvialis cells. Its ideal for dietary supplements, nutraceutical products and poultry/ aquaculture nutrition. We can offer the best quality products with the highest amount of astaxanthin per kilogram of biomass. Concentrations: 1.5%, 2%, 2.5%, 3%, 3.5%, 4%, 4.5%, 5% by HPLC/ UV
Natural astaxanthin oil is a dark red viscous astaxanthin oil extract from crushed haematococcus pluvialis cells. Itâ??s ready for softgel capsules, tablets, cosmetic and health care formulations, functional food & beverages, food additive & coloring, animal feed and nutrition, nutraceutical products and sports nutrition. Concentrations: 5%, 10% by HPLC/ UV
Unique Weight Loss Supplement With modern technology, it is made of the extracts from the plants growing in Yunnan, the kingdom of Green vegetation, which is effective for slimming and beauty and has been used for thousands of years. It Contains the plant extracts which make people feel full and thus restrain the appetite. Function tests shows 7-10 kg or even more can be reduced when taking it for one month without rebound and diarrhea. Mechanism of Action: Pure herbal essence promotes satiety and controls the fat metabolism effectively. The raw materials are extracted from Sweet Potato Fiber, Cyamoposis Gum, and Amor Phallus Konjac which can absorbe water. A viscose solution will quickly form after intake of the product, which attaches to stomach lining and stimulates it to restrain appetite, promote satiety and control the fat intake. Accelerate the fat metabolism and reduce fat effective element of Kola can reduce fat by influencing exogenous absorption of cholesterols and strengthen endogenous metabolism. At the same time, the Kola enhances the fat decomposition and transformation, burns the fat continuously and reduces the quantity of fat cell and the content of fat in the cell. Main Ingredients: Sweet potato fiber, Cyamoposis gum, Amor phallus konjac (extract from giant arum and Jerusalem artichoke), alfalfa, etc.
Garcinia Burner 15d: unique weight loss supplement Fifteen days dietary,30 capsule Characteristic: Components: Garcinia,Combogia,Orange peel Guarana,Aloe Vera,Hoodia,Green Tea etc. Usage & Dosage: 1time/day, 2capsules/time Functions: Slimming, Regulate blood fat, lose weight. Suitable Age: People above the age of 18 and under 60 Caution: Not applicable for women in pregnancy and patients of cardiovascular disease and apoplexy Specification: 30capsules/box Storage: In airproof, cool and dry condition Shelf Life: 24months Note: This product cannot replace drugs, Keep out of the reach of Children.
Fish Oil is a high quality products, highly energetic and source of Omega-3, utilized as a feed ingredient. The fish by-products, fillets and whole fish are rendered through a low temperature system, pressed and grinded, The Fish Oil Deodorized is treated to decrease its natural flavor. All raw materials are originate from officially supervised slaughterhouses and rendered as soon as possible, through the best available technology, under strictly controlled security conditions, in order to guarantee a superior nutritional quality and a microbiological securitization, overcoming the national and international specifications.
Manufactory wholesale konjac flour glucomannan What is konjac glucomannan? konjac glucomanan is a water-soluble dietary fiber derived from the root of the konjac plant.It can absorb up to 50 times their weight in water.The konjac glucomannan contains high fiber,no calories and no carbohydrates.It is type of viscous fiber(souble fiber).In comparison with the wheat flour,the most of benefit is no gluten.Suitable all ages of people. Nutrition information typical values per 100g Energy 198kcal Protein 1.6g Fat
What are shirataki noodles shirataki noodels are long,white noodles.They are often called miracle noodles or konjac noodles.Raw metarials are konjac flour that composed of glucomannan. Konjac grows in China,Southeast Asia and Japan.A type of fiber in the Asian konjac plant. They are contain a lot of water.In fact,they are about 97% water and 3% glucomannan fiber.Low calories and no digeatible carbs. Base information: Ingredient:Konjac flour,water firming agent:calcium hydroxide Nutrional:Sodium(0.1g),Sugar(0.1g),Fibre(3.9g),Protein(0.2g),Salt(0.01g) Shelf Life:12Months Lead-time:12days after receive payment from buyer Storage condition:In cool and dry place,avoid direct sunlight.do not freeze Package:100g/bag, 150g/bag,200g/bag,250g/bag,300g.bag,1kg/bag,2kg/bag What shirataki have function 1.shirataki noodles can be a powerful weight loss tool. 2.glucomannan has been shown to help lower blood sugar levels in people with diabetes. 3.can delay stomach emptying 4.help lower LDL cholesterol and triglyceride levels 5.glucomannan effectively treat constipation,benefits for gut health. How to cook with shirataki noodles a.drain the water b.rinse well under the running water c.add to your favorite souce,soup or salad. d.you can engjoy it. Our Services a.we have own brand . b.we can provide OEM service(The private label is available.). c.we offer various konjac products. d..Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Our service 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide OEM service. We can do OEM with your brand (print, graphics on the products). 3..we offer various konjac products. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Konjac is a kind of perennial herbage plant with low energy, low protein, and high fiber, glucomannan is the main component of konjac. Konjac contains more than ten kinds of amino acid required by human body, microelement and unsaturated fatty acid, it is effective in tumor resisting, blood pressure descending, blood sugar descending and weight-losing. Nutritional data of konjac shirataki noodles Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Ingredients: First of all water, second of all contain konjac flour and calcium , the key ingredient-prebiotioc Superiority: 1.Contain prebitics-make gut health and inner balance 2.Low calories-keep and loss your weight 3.High fiber-improve digeative and is good for the intestine 4.Additive calium-supplement calium Provide documents: Commerical invoice, packing list, bill of loading, gmo-free, health certificate and origin certificate. Our services A.We have own brand . B.We can provide oem service(the private label is available.). C.We offer various konjac products. D..Certificates: iso22000(based on haccp), halal, brc, fda, qs , ifs, kosher, organic( jas, nop, ec). Company information Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on thehonest , creative, win-win â??values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common develop.
Our psyllium is USDA certified organic. This means that from the time the seeds are planted until the moment you purchase the final product, you have the assurance that our psyllium is grown without pesticides, herbicides or chemical fertilizers, contains no additives or sweeteners and is of the highest quality available. In whole husk form, derived from the seeds of the herb Plantago ovata, psyllium husks are a rich source of soluble fiber. They naturally promote healthy elimination and regularity while supporting the gastrointestinal system.
Our 100% organic Chyawanprash (CHAI-en-prah-sh) is made from the original Ayurvedic recipe developed by the sages living in the forests of the Himalayas and is the real deal! It is rejuvenating, energizing and boosts the immune system, and often called "The Elixir of Life." Chyawanprash is helpful to everyone, regardless of age, by creating harmony in the body and improving metabolism. Well-known as an immunity booster, Chyawanprash also excels as an antioxidant, rejuvenator, and source of energy. With Amla (Eblica officianalis) as a main ingredient, Chyawanprash also serves as a rich source of vitamin C and antioxidants.
Our Desi Ghee is made of pure and fresh cow's milk using traditional methods. The cows are kept in a stress-free environment, have access to pasture and are fed primarily grass.
Organic India Syrups are made of organic herbs and organic sugarcane juice. The organic status ensures that the nutritional and medicinal value of herbs and sugar cane juice are intact and they are free from harmful effects of use of chemical pesticides, fertilizers, herbicides, insecticides, preservatives, genetic modification and radiological exposure.
Soy protein isolated - emulsion Protein content: Min.90% Moisture:Max.7% Fat:Max.1% Ash:Max.6% Crude fiber: Max.0.5%
Email: ruixiangjasonli(at)126.com Soy Dietary Fiber · Model Number: Food Grade · Appearance: White · Fiber: Min 60% · Moisture: Max.10% · Crude protein: Max.20% · Ash content: Max. 6.0% · Fat: Max.1.0% · PH: 6.5-7-7.5 · Water-binding capacity: About 800 times · Particle: 100% pass 60 mesh,80mesh,100mesh
We are interested in supplying to reliable buyers from around the globe who can buy from us Whey Protein Powder 80% concentrate , Nutrition Supplement , GMP Certified Facility Flavors ; Strawberry, Chocolate, Vanilla or Neutral Available in Bulk . Our company offers OEM service and our products are of European standards. We can supply large and small orders , our company also does delivery base on FOB and CIF basis. to any destination port around the globe. For more information do get back to us directly via our contact details for instant reply.
Skin and Health of your hair is equally important and aids to factors of confidence.Trust our Hair growth solution, Hand sanitizer and Slimming Cream. For maintenance of your proper nutritional count we have Diet tea,Protein powder,Sweetener and Ionised mineral water.
Glucose is food additive.
Soy protein isolate gives meat processor a superior stable and economic system for meat injection bumbling brines 2.Easily dissolves and low viscosity 3.Widely used to add in hams, beef, poultry, non-meat vegetarian analogs, vegetarian cheese, nutrition food, soymilk. gjzruixiang@126.com Specifications: 1) Min. protein: 90% 2) Min. NSI: 90% 3) PH: 7±0.5 4) Max. moisture: 8% 5) Max. ash: 6.0% 6) Max. fat: 0.5% 7) E-Coli: negative 8) Salmonella: nil 9) Max. standard plate count: 20,000/g
Commercially available milk protein concentrates contain from 35 to 95% protein. If they are added to food on a solids basis, there will be large differences in functionality due to the differences in protein content. Most food formulations call for a certain protein content and thus whey protein concentrates are generally utilized on a constant protein basis. In this case the differences due to protein content as such should be eliminated. As the protein content increases, the composition of other components in the whey protein concentrate must also change and these changes in composition might be expected to have an effect on functionality. 25 kg bag
Casein consists of a fairly high number of proline peptides, which do not interact. There are also no disulfide bridges. As a result, it has relatively little tertiary structure. It is relatively hydrophobic, making it poorly soluble in water. It is found in milk as a suspension of particles called casein micelles which show some resemblance with surfactant-type micellae in a sense that the hydrophilic parts reside at the surface. The caseins in the micelles are held together by calcium ions and hydrophobic interactions. Several models account for the special conformation of casein in the micelles (dalgleish, 1998). One of them proposes the micellar nucleus is formed by several submicelles, the periphery consisting of microvellosities of ?-casein (walstra, 1979; lucey, 2002). Another model suggests the nucleus is formed by casein-interlinked fibrils (holt, 1992). Finally, the most recent model (horne, 1998) proposes a double link among the caseins for gelling to take place. All three models consider micelles as colloidal particles formed by casein aggregates wrapped up in soluble ?-casein molecules. The isoelectric point of casein is 4.6. Since milk's ph is 6.6, casein has a negative charge in milk. The purified protein is water insoluble. While it is also insoluble in neutral salt solutions, it is readily dispersible in dilute alkalis and in salt solutions such as sodium oxalate and sodium acetate. The enzyme trypsin can hydrolyze off a phosphate-containing peptone. It is used to form a type of organic adhesive. 25 kg
