Guar Gum
Guar gum is a natural and highly adaptable thickening agent sourced from guar beans, which are primarily cultivated in India. The production process begins with extracting the galactomannan polysaccharide from the beans, followed by steps like dehusking, hydrating, milling, and screening to create a fine, light-colored powder. Known for its remarkable ability to create thick solutions at low concentrations, this hydrocolloid is soluble in cold water and has a water-thickening capacity that is about eight times greater than many other thickening agents.
Guar gum, a natural bio-polymer, finds extensive use across various industries, including oil drilling, textile printing, food production for humans and pets, paper manufacturing, explosives, and water treatment. Its unique properties, such as the ability to dissolve easily in both hot and cold water, form films, resist oils and solvents, provide exceptional thickening power, bind water effectively, and maintain high viscosity, make it an essential ingredient in these diverse applications.
Guar gum is widely used in various industries for its multifunctional properties, including acting as a natural thickener, emulsifier, stabilizer, bonding agent, hydrocolloid, gelling agent, natural fiber, and fracturing agent. Its versatile nature plays a crucial role in improving product quality and performance across numerous applications.
Our Guar Gum Splits are extracted from the endosperm of high-quality guar beans, offering a reliable raw material for the production of guar-based products such as Guar Gum Powder. Known for their purity and consistency, our Guar Splits are ideal for use in a variety of industries, including food processing, pharmaceuticals, cosmetics, and oil and gas drilling.
Key Features:
High Purity: Contains a high concentration of galactomannan, ideal for producing superior-grade Guar Gum Powder.
Versatile Application: Used in food additives, thickening agents, textile printing, pharmaceuticals, and more.
Eco-Friendly & Natural: Derived from non-GMO, natural guar seeds, ensuring a sustainable and environment-friendly product.
Industrial-Grade Quality: Processed to meet international quality standards, ensuring stability and efficiency in industrial applications.
Our Guar Splits are meticulously processed and packaged to retain their quality and are available in bulk quantities to meet your production needs.
Fast hydration Guar Gum (Ind grade) is specially modified to hydrate quickly and easily in water. It's like regular guar gum, but it quickly dissolves in water and is natural water-soluble chemical. It is a versatile ingredient and can be used in a wide variety of industries such as food, pharmaceuticals, etc.
Advantages:
1. Faster Dispersion
2. Decreased Use of Energy: Thereâ??s no need for continuous stirring or heating anymore.
3. Better Consistency
4. Versatility: Can be used in variety of temperatures and conditions.
Industrial grade Guar Gum comes in different viscosity and specs that makes it outstanding qualities for a wide range of industrial uses, guaranteeing effectiveness and reliability. It can be used in paper industry, mining industry, oil and gas drilling, textile industry, and many more.
Advantages:
1. Decreased use of water in several industrial operations.
2. Better waste management as a result of lesser spills and dust particles.
3. Economical substitute for stabilizers and natural thickening agents made of synthetic materials.
4. Biodegradable and non-toxic substance.
Guar gum can be used for thickening cold and hot liquids, to make hot gels, light foams and as an emulsion stabilizer. Guar gum can be used for cottage cheeses, curds, yoghurt, sauces, soups and frozen desserts. Guar gum is also a good source of fiber with 80% soluble dietary fiber on a dry weight basis.
Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans. India has about 70 % share of total guar gum production in the world.One use of guar gum is a thickening agent in foods and medicines for humans and animals. Because it is gluten-free, it is used as an additive to replace wheat flour in baked goods. It has been shown to reduce serum cholesterol and lower blood glucose levels.
Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in food, feed, and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application
Food grade guar gum is purely natural and 100% vegetarian. The powder is a natural thickening agent used to improve food's and beverage's consistency. Guar gum is one of the best stabilizing agents and is frequently employed as a emulsifier in the food industry.
Model No.: gum base-1
Product Origin: China
Standard: QB
Brand Name:NICE GUMBASE
Price Terms: according to the quantity of order etc
Supply Ability: 60 tons/day
Detailed Product Description:
At present we have over 220 tyes of gum base, for chewing gum or bubble gum.
We are producing Kosher gum base, Allah gum base, Muslim gum base, heat-resistant gum base and cold-resistant gum base for various requirements specially!!!
Gum Benjamin -This rare and unique resin incense is traditionally used in various prayer ceremonies and other spiritual ceremonies to cleanse one s environment off negative energy and for its healing and properties. Gum Benjamin has a balsamic, spicy, peppery and sweet incense, and can be compared to the other types of Benzoin for similar scent profiles. The aroma lasts for a long time and is perfect for those that enjoy natural, ancient incense burning.
This resin has been used in Christian orthodox churches, mosques and homes in the
For best results:
Light a quality piece of charcoal
Let it burn till it forms a thin layer of ash
Place a small piece on the charcoal
Discard after use.
Guar Gum, E412, CAS no.9000-30-0, food thickener, a polysacharide (a long chain made of sugars) made of the sugars galactose and mannose. Guar Gum appears as a free-flowing, off-white colored, coarse to fine ground powder. It is used in bakery, dairy products, it thickens milk, yogurt, kefir, and liquid cheese products. When mixed with Xanthan gum or Locust bean gum, the viscosity is more than when either one is used alone, so less of each can be used.
As an experienced Guar Gum manufacturer and supplier, we has been supplying and exporting Guar Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Guar Gum powder Specification
ITEM STANDARD
Appearance A white to yellowish-white, nearly odourless powder
Galactomannans 80%
Viscosity (1%, 2h, Brookfield DVII, #4 spindle, 20rpm) 5500 mPa.s
Viscosity(1%, 24h, Brookfield DVII, #4 spindle, 20rpm) Min 300 mPa.s higher than viscosity recorded in 2 hours
Particle Size 95% Pass 200 Mesh
pH 5.5- 7.0
Moisture 12% Max
Protein 5% Max
Starch Passes test
Acid-Insoluble Residue 2.5% Max
Ash 0.8% Max
E.Coli/ 5g Negative
Salmonella/ 10g Negative
Mould & Yeast 200 cfu/ g
Total Plate Count 1000 cfu/ g
Product Details:
Country of Origin : Made in India
Packaging Type : Jumbo Bag
Packaging Size : 25,Kg
Brand : Saaz Excel
Form : Powder
Color : White
Molar Mass : 0.8-1.0 g/mL
Guar meal korma is primarily used as an important raw material in the production of animal feeds, especially for cattle, fish, poultry, swine etc. The processed form of this product is suitable to feed animals and it suits better than the one in unprocessed condition. It helps to fatten cattle in short time period. Before processing it carries a different odor not much pleasant. But in purified condition, it becomes without any foul smell and stays completely consumable. In earlier days soya meal had been in usage in the food preparation of animals, while considering the cost factor, guar meal korma remains one of the cost effective and fruitful alternatives for farmers in India and many of them have shifted their preference to this merchandize.
