Groundnut is the major oilseed crop in India and it plays a major role in bridging the vegetable oil deficit in the country. Groundnuts in India are available throughout the year due to a two-crop cycle harvested in March and October. Ground Nuts are important protein crops in India grown mostly under rain-fed conditions.
Around 75% of the crop is produced in Kharif (June September) and the remaining 25% in Rabi (November March). India exported around 100000 tons of groundnut oil in 2003-04 after 4 decades, as crop failed in Senegal and Argentina. Peanuts or Groundnut kernels are approx. 70% of weight in shells and kernels have an oil recovery of 40-42%.
We have a rich nutty flavor, sweet taste, crunchy texture and over and above a relatively long shelf life. Soil conditions in our producing regions are ideally suited for dry, clean and spotless Groundnuts in Shell.
The Groundnuts, also known as the Peanut, goober, or monkey nut, and taxonomically classified as Arachis hypogaea, is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics.
India is one of the largest producers of peanuts in the world Indian peanuts are available in different varieties Bolds or Runners Javas or Spanish and Red Natal and have a rich nutty flavor sweet taste crunchy texture and relatively longer shelf life
Peanuts in India are available throughout the year due to a twocrop cycle harvested in March and October On an average India produces 7 8 million tons of peanuts unshelled every year In fact considering the current export figures India has a much larger potential to supply high quality groundnuts to the international buyer
The awareness and concern for quality amongst the Indian peanut sellers and processors are growing steadily Multiple sorting and grading are fast becoming a norm Indian shippers have the capability to prepare and supply edible peanuts conforming to highest standards
Varieties of Peanuts The 2 major varieties of Peanuts produced in India are Bold runners and Java Spanish The Bold variety peanuts have typically reddishbrown skin with oblong shape while Java variety have pink skin with spherical in shape
Bold Kernel 3540 3842 4045 4550 4555 6070 7080
Java Kernel 4050 4555 6070 7080 8090 100120
Red Skin Java Kernel 7080 8090
Product details
Moisture 7 8
Admixture 1 2
Foreign Material 05 1
Aflatoxin As per import country norms
Packing 20kgs 25kgs 50kgs in Jute PP Bags
Quantity in Container 17MT 19MT per 20 FCL based on size of kernel
Groundnut, also known as peanut, is a nutrient-dense legume commonly consumed around the world. It is rich in protein, healthy fats, and essential vitamins and minerals, making it a popular choice for snacks, cooking, and producing various food products like peanut butter and oil. Groundnuts are known for their crunchy texture and slightly sweet, nutty flavor, which makes them a versatile ingredient in both savory and sweet dishes. They are also a great source of antioxidants and dietary fiber, promoting heart health and overall well-being. Groundnuts can be enjoyed raw, roasted, boiled, or used as a base for sauces and spreads.
Choose us as your groundnut supplier for a combination of quality, value, and service you can trust.
Protein and fiber. Peanuts improve satiety and help maintain weight loss. Several studies have found that eating small amounts of nuts helps dieters lose weight; when nuts were allowed in their eating plans, they did not feel deprived.
Nutrients. Peanuts are abundant in the vitamins niacin, folate, pantothenic acid, thiamin, riboflavin, choline, Vitamin B6 and Vitamin E and rich in minerals like magnesium, phosphorous, potassium, zinc, iron, copper, manganese and selenium.
Disease control. Studies have found eating peanuts five times a week decreased heart disease and reduced the risk of diabetes, gallbladder disease and colorectal cancer. Peanuts and peanut butter are included on the DASH diet eating plan, which helps lower blood pressure.
Antiaging. Peanuts have been found to contain the potent antiaging molecule resveratrol, the same phytochemical found in red wine and grapes. Studies have shown that resveratrol can fight the proliferation of fat cells and improve the uptake of sugar from the blood. The resveratrol in peanuts is found in the seed itself and the skin.
Cholesterol. When postmenopausal women with high cholesterol were fed a low-fat diet that included healthy fats from peanuts, their cholesterol improved. The phytosterols that peanuts contain have been shown to reduce cholesterol.
The peanut, also known as the groundnut, goober, pindar or monkey nut, is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics, important to both small and large commercial producers. It is classified as both a grain legume and, due to its high oil content, an oil crop.
Indiaâ??s main oilseed is bold peanuts. Peanuts of the bold variety have reddish-brown skin and an oblong shape. Bold-type Peanut Kernels are thicker and larger than Java-type Peanut Kernels.
Ground nut meal is a by-product of the Ground nut extraction plant. It has good quality of protein and fat. We are dealing in two types of Ground nut meal, one has 40% protein and one has 45% protein.
Production Capacity / Day: 200 M.T.
**Packing: 25 Kg / 50 Kg PP Bag / 1000 Kg Jumbo Bag Without Pallet Packing.
Particular
Description
Country of Origin : India
Cultivation Type : Organic
Specialties ; High in Protein
Usage : Human Consumption
Quality Available : A Grade
Shelf life : 9 Months
Minimum Order Value : 50 MT
Packaging Type : Gunny Bag
Certification : FSSAI, APEDA Certified
Groundnuts, also known as peanuts, are a popular legume that is grown worldwide. The exact origin of groundnuts is not clear, but it is believed that they were first domesticated in South America thousands of years ago. Groundnuts were then brought to Africa by European traders in the 16th century and were later introduced to Asia in the 17th century
We are selling peanuts of Java and Bold varieties grown in the Saurashtra region of Gujarat, India.
Details are as below.
Product: Shelled peanut
Origin: Gujarat, India
Count size: 20/24, 22/26, 28/32 counts/ounce
Packaging: 10 KG, 20 KG, 50 KG
Laboratory parameters: As per country and client requirements
price may change based on the current market so please ask for the latest price.
We are Tamilnadu India based Peanut/Groundnut kernel supplier Peanut or groundnut (Arachis hypogaea), is a species in the legume or "bean" family. Peanuts are known by many other local names such as earthnuts, groundnuts, goober peas, monkey nuts, and pygmy nuts. Despite its name and appearance, the peanut is not a nut, but rather a legume. India is the second largest producer of groundnuts in the world.
Indian groundnuts are available in different varieties: Java or Spanish, Bold or Runner and Red Natal
Java Type Peanuts
Bold Type Peanuts
Java Type Peanuts Specifications:
Type: Counts/Ounce :50/60, 60/70, 70/80, 80/90, 90/100, 140/160 and Crushing Grade Quality.
Price: Moisture :8% max
Color:Admixture :1% max
Grade: Foreign Materials :0.5% max
Form: Oil Content :48% max
Processing Type: Aflatoxin :< 20 PPB
Bold Type Peanuts Specifications :
Type: Counts/Ounce :38/42, 40/50, 50/60, 60/70, 70/80, 140/160 and Crushing Grade Quality.
Price: Moisture :8% max
Color:Admixture :1% max
Grade: Foreign Materials :0.5% max
Form: Oil Content :48% max
Processing Type: Aflatoxin :< 20 PPB
