Medium Grain Rice From The Varieties Of Japonica Type Rice Characteristics Of Kernel * Length 6,4 - 6,6mm * Relation Of Length / Width > 2,5 For High Quality Rice: * The Moisture ( 13,5 - 14% ) * Breaking Kernels ( 5% - 15% ).
Rice
Frozen Raspberry..
Watermelons.
Fresh aronia berries.
Shelled Pistachios are the kernels of inshell pistachios. Greek pistachios are shelled mechanically. Pistachio Kernel color varies from year to year. Variety: Nychati or Pontikis type pistachios
Green Giganti olives are handpicked one by one from the tree. This olive variety is grown only in Northern Greece. Due to their impressive big size they are fleshy, while the marinated recipe gives a new perspective on typical Mediterranean tastes. Olive lovers can enjoy as many of them as they like. They can be enjoyed in salads and on their own just with your favorite spirit.
Kalamata olives are named after the city of Kalamata located in Messenia, southern Peloponnese, Greece. The Kalamata olive is a large, black olive with a distinct almond-like shape and a smooth, meaty texture, which makes it perfect for table use. They are usually preserved in wine vinegar or olive oil. Kalamata olives are the most renowned and unique of all Greek olive varieties.
Confit olives are also known as California ripe olives. The most well-known characteristics are their black colour and their sweet taste. Their packaging and sterilization follow the strictest hygienic standards. Owing to its low salt content this type of olive is among the most popular in the world.
Long grain white rice.
Pistachio nuts, olives.
Potatoes, olive oil, olives, oranges, onions.
Onions, potatoes, carrots, oranges, olive oil.
Extra virgin olive oil, kalamata olives, green olives, pistachios.
Extra virgin olive oil, bottarga and bottarga grated, organic honey like pine honey, fir honey, thyme honey, oranges like navalines, valencia, merlin, sanguine, emons.
Legumes , lentils , beans and chickpeas.
All types of olives.
Kalamon olives, kalamata olives, black kalamon olives, blonde kalamon olives, green olives, greek olives, black olives amfissa, blonde olives amfissa, pitted olives, sliced olives, green olives typo spagnia, castelvetrano olives.
Kalamata-olives.
Olives.
