Olive Oil, Raisins, Grapes.
Olive oil, olives (green, black, throumbes), arpmatic herbs (greek oregano, thyme, basil, rosemary, levanter ), peach halves, tomato paste, greek yogurt, sea salt, pyramid sea salt.
Beef meat, dairy products.
Fresh fruits, oil, honey.
Apples, potatoes, onions, carrots.
Strawberries, figs, apples, kiwis, peaches, oranges, pomegranates and other seasonal fruits.
Kiwi , peaches, cherrys.Transportation
All types of olives.
Natural greek selected table olives .
Process egg products.
Kalamon olives, kalamata olives, black kalamon olives, blonde kalamon olives, green olives, greek olives, black olives amfissa, blonde olives amfissa, pitted olives, sliced olives, green olives typo spagnia, castelvetrano olives.
Kalamata-olives.
Dry fruits.
Irrigation systems, agricultural supplies, plants.
Olives.
Olives - kalamata, green, black, whole, pitted, sliced - olive paste.
Marine supplies.Forwarding
All types of fresh sea food.
Animals.
Kalamata olives in brine.
