Triticale is a hybrid cross of wheat and rye It can be used as a grain feed fuel forage wildlife foodplot cover crop and so on The Triticale exporter in India exports tones of Triticale to various countries in the world Due to the diverse uses and benefits of the crop Triticale export from India has been growing over the years The Indian Triticale exporter is now exporting increasing amounts of Triticale abroad each year The Triticale export from India includes the export of various varieties of the crop
GLOBAL MARKET DEMAND
Triticale is a manmade hybrid and thus has many advantages For instance it benefits from having the disease resistance of rye coupled with the seed and forage quality of wheat Therefore the global market demand for Triticale has increased recently The Triticale exporter in India exports premium quality Triticale to different parts of the world Due to its excellent resistance to plant diseases and viruses Triticale import from India is predicted to grow even in the coming years
SPECIFICATION
Product Name
Triticale
Origin
Scotland and Germany
Family
Poaceae
Binomial name
Triticosecale
INGREDIENTS
Nutrients
Calories 336
Total Carbohydrate 72g
Dietary Fiber 0g
Minerals
Calcium
Iron
Potassium
Vitamins
Vitamin D
Protein
13 g
Fats
21g
USES
 Triticale is used in grain milling It can be milled into flour using wheat or rye flourmilling processes
 Whole and refined triticale are used for making baking products such as different types of bread oriental noodles soft wheat products and so on
 Some varieties of triticales can also produce dense and flatbread at special breadmaking conditions such as low mixing speed and reduced fermentation time
Fonio is an annual grass grown for its grain which is generally used to make porridge The Fonio exporter in India exports tonnes of Fonio every year The growing popularity of Fonio has led to an increase in Fonio export from India The leaves of Fonio are bladelike linear and tapering The Indian Fonio exporter exports premium quality Fonio to different countries in the world The Fonio export from India includes the export of varieties of Fonio
GLOBAL MARKET DEMAND
The global market demand for Fonio has been increasing due to its rich nutritional qualities This is a good business opportunity for the Fonio exporter in India to expand his business and enter the international market Due to an increase in the Fonio import from India the local vendors and farmers who cultivate Fonio are also earning good revenues
SPECIFICATION
Product Name
Fonio
Origin
Africa
Family
Poaceae
Binomial name
Digitaria exilis
INGREDIENTS
Nutrients
Calories 170
Carbohydrate 39g
Fiber 1g
Minerals
Calcium
Iron
Phosphorous
Protein
2g
Fats
05g
USES amp BENEFITS
USES
 Fonio may be consumed after cooking either as a porridge or couscous The grain is sometimes also ground and mixed with other cereals
 Fonio grain is sometimes used to brew beers and the straw may be used as animal fodder
 Fonio is said to have a high concentration of iron which helps against anaemia It also contains folic acid and other amino acids that are beneficial during pregnancy
 Fonio contains certain essential amino acids especially cysteine and methionine which help to detoxify the liver and the body
Teff is a very fine grain, around the size of a poppy grain. It is an ancient grain from Ethiopia and Eritrea and is a part of their staple cuisines. The Teff exporter in India exports a large quantity of the product every year. Due to the growing popularity of Teff all over the world, the Teff export from India exports increasing amounts of Teff every year. The Indian Teff exporter exports premium quality Teff abroad. The Teff export includes the export of various varieties of Teff.
GLOBAL MARKET DEMAND
The Global Market Demand for Teff has been increasing over the years. As gluten-free alternatives to wheat are gaining popularity, Teff is definitely a good option. This is, therefore, a great opportunity for the Teff exporter in India to expand his business and enter the international market. Due to the great quality of the grain, Teff import from India has been rising over the years.
� Teff is popular across the world as it is gluten-free. Thus it can be ground and used as whole grain and gluten-free flour.
� In Ethiopia, teff flour is fermented with yeast and is then used to make a traditional sourdough flatbread known as â??injeraâ??.
� Teff flour is also used for baking bread or manufacturing packaged foods like pasta. It is a good gluten-free alternative even for such products.
Spelled flakes from the laminate of 100% whole and clean husked spelled grains. The product has been heat treated to prevent grain breakage during the process. Whitish grains with light mahogany hues. Irregular shape, smooth surface and uniform size.
Smell and flavor characteristic of spelled free of foreign odors and flavors.
It contains gluten.
Ingredients
100% spelled
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Our portfolio of combinable crops and pulse varieties is extensive, and we give meticulous consideration to their topographical and market suitability.
Origin: Rajsthan, Maharashtra, Gujarat, Panjab ,Karnataka, Chandigath, U.p, M.p.
Type: Hard Red Winter wheat, Soft Millingwheat, Durum, White wheat.
Specification: Moisture: 12.50% max, Protein: 13%, foreign metter:1.5% Max, wt Gluten 25 to 26%.
Uses: Generall wheat is used in main food. wheat can be found in some form at almost every meal. Breads, cookies, cakes, crackers, macaroni, spaghetti, and other forms of pasta are made from flour, which is ground up kernels of wheat.
Packing: As per buyer's requirement.
Organic wheat Daliya is a rich source of fiber and helps in treating constipation. Daliya is a good source of macro and micronutrients.
BENEFITS:-1. Improve digestion 2. Builds strong bones 3. Increases Immunity 4. Helps in weight loss 5. Diabetic-friendly 7. Protects heart health 8. Speeds growth
USES:-Organic Daliya is loaded with a range of health benefits. Daliya can be made in several ways and is one of the healthiest options for breakfast/lunch and dinner. Consume it prepared in hot milk or fried Daliya prepared using vegetables.
Golden bell super fine top registered brand sago.QUALITY ASSURED.This product is prepared in a well equipped and hygienic factory. Providing customers with first quality, Chemical free and good sponge since 1974.
Golden bell super fine top registered brand sago.QUALITY ASSURED.This product is prepared in a well equipped and hygienic factory. Providing customers with first quality, Chemical free and good sponge since 1974.
Nutritional Value as per 100 GM:
Carbohydrate 83.5 g
Protien 0.2 g
Fat 0.2 g
Calcium 1 mg
Iron nil
Energy 344 Kcal
Super Fine Sabudana. Santhosh super fine top registered brand sago.QUALITY ASSURED.This product is prepared in a well equipped and hygienic factory. Providing customers with first quality, Chemical free and good sponge since 1974.
88658 Grains Cereals Suppliers
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