Bulgur Specifications Product Name : Fine Bulgur Oil Polish : Not required Class : 1. Class Ingredients: 100% Fine Bulgur Origin : Turkey Shelf Life : 2 years Recommended Consumers : Suitable for 1 year old and over and all others who are none allergic to beans Packing : 25/50 kg PP bags or big bags. Crop year, batch number, production and expiry date to be written on bags as print or stitched on bags. Storing condition : Keep in cool, dry, odorless and away from sun light. Organoleptic Features: Appearance : Sound, free from alive and dead insects, free from chemicals and abnormal moisture. Colour : Yellow Odor : Free from abnormal odor Taste : Natural Physical and Chemical Features: Moisture : Max 13%
The agriculture sector is the largest source of livelihood in India and the country is one of the largest producers of agriculture and food products in the world. During 2021-2022, the country recorded US$49.6 billion in total agriculture exports with a 20% increase from US$41.3 billion in 2020-21.
a. Chick Peas b. Chana Daal, c. Green Mung, d. Urad Daal, e. Urad Daal Chilka, f. Urad Daal Split g. Brown Desi Chana h. Black Lentils, i. Toor Daal j. Red Masoor k. Masoor Daal Chilka
Product Details :- Flavour: MALTY, Speciality: No Artificial Flavour, High in Protein, No Genetic Engineering, Gluten Free, Cuisine : Indian, Packaging Type: Pouch/PP Color : Black/Brown/White Packaging Size: Available in 20, 25, 50 kg We feel proud to introduce ourselves as the foremost organizations of excellent quality Wheat Grain. The obtainable variety is processed by our experts in total accord with the global standards using ultra modern technology. Used to make chapatis, breads and others, thus provided enhanced quality gamut is demanded in restaurants, hotels, homes and such others. Provided range is highly recognized in the market for its quality features. We check the Quality Measures each time before it gets packed. We customize each product size and packaging terms according the buyers preference. Why are you waiting for. It's just a click, "We care your needs"
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%):10 % 5% Max. Moisture (%):14 % Admixture (%):0.5 % Crop Year: Lastest Place of Origin: Thailand Model Number: QV002 Product name: Long-grain Jasmine Rice Broken:5% 10% 15% Jasmine Rice Other names: Aroma Rice Clean: Machine cleaned Quality: Superior Length:6.2mm Max. imperfec:0.1% max Usage: Human Consumption Meal Packing:50 Kgs/ PP Bag MOISTURE:14% Max
We are supplying rich and quality Jasmin and Basmati Rice, private retailers and suppliers with premium class Thai rice Long grain white rice high quality . We trust that it's our responsibility to guarantee our customers/clients very high excellence standard of our rice production, also make a continuing effort to guarantee the sensible prices.
* CROP: NEW * ORIGIN: VIETNAM * SPECIFICATION: - Broken : 5% max - Moisture : 14.5% max - Damaged kernel : 0.5% max - Chalky kernels : 3.0% max - Foreign Matter : 0.1% max - Red and Streaked kernels : 0.5 % max - Purity jasmine rice : 85.00% Min - Paddy per kg : 5.00 grain maximum - Yellowkernels : 0.5% Max - Non jasminerice : 10% Max - Whole kernel length average: 6.6 mm Min - Milling degree: Well milled &Double polished - Live insect: Nil after fumigation
Basmati - Golden Sella Basmati Rice Specification Moisture: 13% max. Broken :1% (maximum) on the basis of 2/3 Foreign Matter: 0.25% (maximum) Goldenness: 38-40 KETT Paddy Grains: Nill Red Streak: Nill Moisture: 13.0% (maximum) Color: Dark Golden, Grain: Long, thin and slender Basmati - Pusa Basmati Rice Specification Moisture:13% Avg. length before cooking: 7.2 mm. to 7.4 mm, Whiteness: 38-40 KETT Broken: 1% maximum, Length to Breadth Ratio: 4.5 or above, Damaged & Discolored Grains: Nil, Paddy Grain: Nil, Black grains: Nil, Grain: Long, thin and slender Taste: Naturally sweet
Seller Of Wheat And Grains Payment Terms - 100% Irrevocable Transferrable, SBLC, DLC Payable At Loading Port Against BL And Sgs Report, Inspection
Sprouted Brown Rice Protein Powder-80%
Ragi podidge Powder of kind of small millets called ragi mixed with wheat, gram nuts to provide high nutrition and high fibre Packed in waterproof and weather proof poly pack each of one k.G. Having expiry period of one year 20 packets of ragi powder packed in 30cmx45cmx35cm paper boxes
Rice Grain
wheat, corn yellow, corn white, juvar, green peas, white peas, surti val, chora(black bean), kabuli chana (chickpea), kala chana, masoor whole, moog whole, rajma(red kidney bean), toor whole.
Plant height - 80-82 cm Days to 50 % flowering - 75-80 Maturity (days) - 130-135 Plant type - Erect No. of tillers - 13-16 Penicle Length (cm) - 11-14 cm No. of grain/panicle - 50-55 Grain Colour - Amber Grain size - Medium Reaction to Pest and Diseases - Highly tolerance Salient features-A.Early maturity BTolerant to stem and leaf rust C.Heat tolerance
Plant height - 200-210 Plant Habit - Semi Erect Maturity days - Kharif -80-85 & Summer 75-80 Days to 50% flowering - 48-52 Ear Placement - Low Cob Length(cm) - 22-24 Cob Girth(cm) - 20-22 No of rows - 14-16 Grain color and type - Grey Reaction to Pest - Tolerant Salient features - a.Earlty ,double cross hybrid b.Suitable for green cob c.Suitable for Kharif and Summer
Plant height - 6-7 Feet Days to first flowering - 45-50 Maturity - 145-155 No. of Monopodia - 3 to 4 No.of symposia - 24-26 Plant type - Erect, upright growth Leaf hairyness - Hairy Boll size and shape - Medium to Big and Round Boll weight (g) - 5 to 5.5 g Reaction to Sucking pest - Tolerant Reaction to Diseases - Highly tolerance Other features - a.Very good opening b.Easy to picking c.Heavy rejuvenation
Plant height -200-210 Plant Habit - Erect Maturity days -80-85 Days to 50% flowering -46-52 No of tiller per plant -5--6 Panicle Length(cm)-28--30 Panicle Girth(cm) -11--13 Panicle shape and compactness - Conical, Compact Grain Colour - Grey Reaction to Pest - Tolerant Reaction to disease - Resistance to DM and tolerant to rust Salient features a.Suitable for kharif and Rabi b.Moderate to heat Tolerant c.Wide adpatability
organic wheat rich in protein