HARDWOOD CHARCOAL For grilling enthusiasts, this is a product of great value. Hardwood charcoal is said to be the building block for anything to do with grilling. In the past, people used to rely on charcoal briquettes for their grilling needs. However, hardwood or lump charcoal, as it is known in some regions of the world, has proved to be the preferred choice for many expert grillers. Using hardwood charcoal requires a little more experience because the heat produced is variable. How to make Hardwood Charcoal Our hardwood charcoal is made from only natural hardwood, for example, oak, hickory, cherry, mesquite or even maple. It can also be made from hardwood scrap from saw mills and from building manufacturing materials and from furniture. All these scraps are then carbonized, that is, the pieces of hardwood are burned in a low oxygen environment which is a process that takes at least a week. In industrial processing, the scraps are put in large concrete or steel silos which have a very little oxygen concentration. The process is stopped before the burning wood turns to ash which then leaves black lumps which are irregular in size. This process of making charcoal has ancient origins which date back to over thirty thousand years ago. Today, charcoal making is still practised in most third-world countries. You can make your own batch of hardwood charcoal in your own backyard. Also, lump charcoal is sold in most hardware stores at an affordable price. How to light Hardwood or Lump Charcoal Lighting hardwood charcoal and maintaining the consistency of heat is the toughest task while grilling. There are two recommended methods for lighting up hardwood charcoal at the comfort of your home. They include; Pyramid method Natural method Hardwood charcoal is also used in water filtration due to its high absorption properties and it is also used in the extraction of metals. Hardwood charcoal adds a smoky or woody flavor to whatever is being grilled which is pleasant. Any hardwood charcoal that does not completely burn during grilling can be used on another occasion. All in all, hardwood charcoal can be used in all types of outdoor cooking appliances such as barrel grills and smoker or even ceramic cookers and is great for use in any occasion. This is the perfect choice for you. FAQs Can you use this with other grills? Yes, any grill that requires lump charcoal. How strong is the smoke? Have had problems with big green egg coal with excessive smoke. Answer: That's why I stopped using the BGE coal. Smoke is much less. You get a little flavor but not as bad. Which is good for me because I use assorted flavor chips when I want that extra kick.
These are leaves which are harvested and dried from farms in Ghana (West Africa). They are organically grown and hand harvested to ensure high quality and a GMO-free status. The dried Moringa leaves can be used to brew your own tea without using teabags or enhance your daily salad. Our moringa leaves are grown organically by our patented that ensures you get the highest quality, Non-GMO moringa leaves. With 15 times the potassium of Bananas, 17 times the calcium in milk, and 19 of the 20 amino acids, our moringa leaves contain the rare combination of nutrients that make the Moringa tree so special. Besides, according to the current scientific research, the moringa leaves have specific medicinal benefits due to their unique and high nutritional value. They are said to regulate high and low pressure, and also hormonal and Cholesterol levels. They also prevent obesity by stimulating metabolism. Furthermore, Moringaâ??s antioxidant make has given this product anti-carcinogen and cleansing properties which get rid of bad cells from the body. Moringa leaves are packed with more than 90 essential ingredients including the 19 types of amino acids, more than 35 anti-inflammatory compounds, 40 plus antioxidants, minerals, protein, key vitamins, phytonutrients, Omega, 3, 6, and 9 oils. Only a few foods in the world can match the nutrition level provided by our dried Moringa leaves. Besides, our dried Moringa leaves are carefully sun-and-shade dried at an ideal low temperature so as to preserve its nutrients and swiftly packaged to maintain the freshness. Some of the sellers use industrial machines to heat, dry or freeze dry their Moringa leaves. We use the sun! You can see the results in the bright green colors and the early smell of Moringa. We get our Moringa leaves from the small organic farms where the Moringa tree originates. We can attest to the purity and quality of every Moringa product we sell. How we harvest the moringa leaves We strip the leaflets from moringa leaf petioles. This is done directly from the branches. After discarding the damaged leaves, we carefully wash the Moringa leaves to remove dirt. Once we are done with washing them, we naturally dry the leaves using the sunlight. Attributes Stimulates the sympathetic nerve endings Accelerates heartbeats and constrict blood vessels Inhibits movements of involuntary movements of gastrointestinal tract Acts as an antitubercular and used to treat leaver diseases In large quantities, it prevents the growth of fungus Inhibits of gram-positive and gram-negative bacteria Applications of Moringa leaves Applied in cosmetic field as a natural raw material of a neutral detergent and it can be added in hear shampoo and other detergents It is applied in health product field as raw of healthcare products to enhance the immune of a human body. As a raw material of drugs for anti-depressants, sedation, anti-tumor, and anti-bacterial, it is used in pharmaceutical fields