Rice.
Saffron.
Vegetable.
Raw groundnut kernels.
Shii-take, enoki, shimeji, krSuterseitlinge (eryngii) oyster, steinpilze, portobello, maronen, austernpilze, champignons, pfifferlinge, morcheln, trompetenpilze, semmelstoppelpilze (pied de mouton), kaiserlinge etc..
Rice, husk, ash.
Rice.
White chickpeas.
Fresh vegetables like potato, onion.
Organic rice, 1121 basmati steamed rice, rice.
Basmati and non basmati rice, south indian product like range idly, dosa, pittu podi.
Spices like red chili, turmeric and black pepper.
Iranian pistachios, pistachios.
Cashew nut.
Dates from Tunisia and dates from Algeria .
Roasted Pistachio.
Roasted hazelnut.
Mazafati dates.
Cashew Nuts.