Product name Passion fruit
Origin Viet Nam
Size 5-7 cm
Weight 190 - 210 gram per piece
Color Dark purple skin with natural yellow flesh
Condition Good condition with no worm, no black spots and rotten parts
Taste Natural sour with a fresh smell
Packing
Products are cleaned and selected carefully as export standard with following packing options for you :
- 8kgs/10kgs/20kgs mesh bag
- 10kgs/15kg carton
- Or as per customers' requirements
Supply capacity 100 tons/month
Soursop, also known as Graviola, is a tropical fruit native to Sri Lanka and widely appreciated for its sweet and tangy flavor. It boasts a distinctive combination of citrus, strawberry, and pineapple tastes, making it a refreshing treat.
Rambutan is a vibrant, red, and hairy fruit native to Southeast Asia, known for its unique appearance and sweet, juicy flavor. Encased in a spiky outer skin, the fruit reveals a translucent, pearl-like flesh that is sweet, slightly tangy, and refreshingly juicy.
Durian, a tropical fruit native to Southeast Asia, is renowned for its distinctive appearance, potent aroma, and rich, creamy texture. Its large, spiky outer shell encases a soft, custard-like flesh that offers a complex blend of flavors sweet, savory, and mildly bitter making it a unique and adventurous treat for those seeking a bold, exotic experience.
Woodapple, a distinctive fruit native to Sri Lanka, is known for its rugged brown shell and aromatic, tangy pulp. Often enjoyed fresh or in juice form, the pulp has a unique flavor profile, combining sweetness and a slight sourness. Packed with vitamins, fiber, and antioxidants, woodapple is a natural powerhouse for boosting immunity and digestion.
Sri Lankan Mangosteen is a tropical fruit known for its sweet, tangy flavor and unique appearance. Often referred to as the "Queen of Fruits," its thick purple rind encases juicy, aromatic white segments that are rich in antioxidants and vitamins. Sourced from the lush, fertile regions of Sri Lanka, our mangosteens are carefully handpicked to ensure only the highest quality is delivered to you.
All of our products are freshly handpicked to insure the ripeness and characteristics of the fruit are in the finest of forms. The protection of the quality of our products is always the highest priority. All of our products are stored in European produced aseptic bags. Superb quality is always the driving factor behind the business and for this reason daily tastings are done by top management in order to maintain optimized quality. Our products include Strawberry, Mango and Guava pulps and tomato paste.
Dry Mango Powder
Dry mango powder, also known as amchur powder, is a tangy and sour spice commonly used in Indian cuisine to add a unique flavor to dishes. Made from dried unripe green mangoes that have been ground into a fine powder, it offers a distinct tartness that enhances the taste of a variety of savory and sweet dishes. Here is an overview of dry mango powder, its characteristics, and its culinary uses.
Dry Mango Powder advantages
Culinary Uses
Souring Agent
Health Benefits
Preservative
dry mango powder 1
Dry Mango Powder usage
Curries and Gravies
Marinades and Rubs
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Chaat and Street Food
Salads and Raita
Pickles and Chutneys
Dry mango powder is a versatile spice that is widely used in Indian cooking, particularly in vegetarian and vegan dishes. It is a key ingredient in various curries, chutneys, marinades, and spice blends, adding acidity and depth of flavor. Dry mango powder is commonly used in dishes such as chats, samosas, pakoras, dals, and pickles to provide a tangy kick. In addition to its flavor-enhancing properties, dry mango powder also acts as a natural tenderizer in cooking. The acidic content of the powder helps break down proteins in meats and vegetables, resulting in tender and juicy dishes. It is often used in marinades for meats and kebabs to tenderize the meat and impart a tangy flavor.
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
Anardana powder is made from the dried seeds of the pomegranate fruit, scientifically known as Punica granatum. The seeds are extracted from the arils, dried, and ground into a fine powder. This powder retains the characteristic tartness and sweetness of the pomegranate seeds, making it a versatile seasoning in culinary applications. Anardana powder has a distinctive tangy-sweet flavor with subtle floral undertones. It adds a refreshing acidity to dishes, similar to tamarind or lemon, but with a unique fruity complexity. This flavor profile makes it a popular ingredient in chutneys, marinades, sauces, and spice blends.
Anardana Powder advantages
Unique Flavor
Antioxidant Properties
Nutritional Content
Traditional Medicine Uses
anardana powder 2
Anardana Powder usage
Curries and Sauces
Chutneys and Relishes
Rice and Grain Dishes
Vegetarian and Vegan Dishes
Pickles and Preserves
Snacks and Appetizers
Anardana powder is relatively low in calories and fat but rich in essential nutrients. It contains vitamins, minerals, and antioxidants, including vitamin C, potassium, and polyphenols. These nutrients contribute to overall health and may provide various health benefits when consumed as part of a balanced diet. In traditional medicine systems like Ayurveda, anardana powder is used to support digestive health and alleviate gastrointestinal discomfort. It has carminative properties, meaning it helps reduce gas, bloating, and indigestion by promoting the secretion of digestive enzymes and aiding in the breakdown of food
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
SKU : Passion Fruit
Category : Fruits
Tags : Exotic Fruits, Imported Fruits, Passion Fruit
Description
Passion fruit contains only 17 calories, and itâ??s a good source of vitamin A, an excellent source of vitamin C and fiber and contains the minerals calcium, iron and potassium. This tropical fruit is also rich in plant chemicals such as lycopene, polyphenols and carotenoids
Indulge in the essence of Alphonso mangoes year-round with our pure and luscious mango pulp and puree. Perfect for desserts, beverages, and culinary creations, our mango products will elevate your recipes to new levels
Rich in vitamin C, our lemon powder adds a tangy flavor to drinks, marinades, and recipes. Perfect for a zesty boost, it's made from carefully selected lemons to ensure freshness and quality.
