Fruits Suppliers and Manufacturers

Cumin Seed Family: Apiaceae Botanical name: Cumin Cyminum HS Code: 0909310000 Origin: Egypt Packing: 25 kg bags Cultivation: Common Amazing facts about Cumin seeds & ancient Egypt! 1) All spices were used in ancient Egypt and throughout the ages. The ancient Egyptians would get spices like cumin plants, cilantro, and cinnamon from the east. Peppers arrived late in ancient Egypt through the Greeks. But salt was present and available to keep the meat in the air against decay. 2) Cumin seeds / Cumin plant was used in mummification operations in ancient Egypt. It is a powerful antimicrobial and helps to keep meat against damage. Cumin is used extensively with different spices because it gives a strong and effective flavor. 3) Ancient Egyptians used cumin plants to practice religious rituals not only for cooking purposes because their native habitat was the Mediterranean Sea and the Nile Valley in Upper Egypt. 4) Cumin is a tonic for the blood and increases the proportion of blood in the body. When mixing cumin with honey is used to calm a severe cough. Apply with a binder to relieve severe joint pain. The seeds are used to make a combination of turmeric and coriander during cooking.

Coriander Seed Family: Apiaceae Botanical name: Coriandrum sativum Common names: Coriander, Cilantro Origin: Egypt Packing: 20 kg bags HS Code: 0909210000 Cultivation: Common Amazing Health Benefits of Coriander: 1) Effective antibiotics: Coriander seeds are able to cure digestive problems such as diarrhea caused due to pathogenic bacteria, the reason for that is the leaves' borneol chemical substance that is able to eliminate E.coli bacteria. The leaves were also able to overcome many health problems like gastric inflammation, dizziness, hemorrhoids, high blood pressure, impotence, flu, and breast inflammation. 2) Perfect Antioxidant: Research has found that coriander leaves have antioxidant activity. The reason for that is that they contain caffeic acid and chlorogenic acid that are able to hamper free radical that causes oxidation, particularly for the skin. 3) Anti-cancer: Many scientists have proven that coriander leaves are able to fight cancer because they contain vitamin C, Vitamin E, beta carotene, ferulic, Caffeic, kaempferol, and quercetin, which are able to reduce the oxidative stress risk because of cancer.

Caraway Seeds Family: Apiaceae Botanical name: Carum carvi Common names: Caraway is a biennial plant in the family Apiaceae, it is known as meridian fennel and Persian cumin, (Carum carvi). Origin: Egypt HS Code: 0909610000 Packing: 25 kg bags Cultivation: Common Amazing List of caraway seeds health benefits that are beneficial to us: 1- The oil and seeds of Caraway are used to strengthen the stomach and kill hookworms (anthelmintic). Its oil also has a constituent called Carvone which is used as an anthelmintic. 2- Caraway is considered a very good carminative, as it eases the gut, providing relief from gas, flatulence, and bowel spasms. 3- Caraway has an Antitussive effect in treating cough. 4- Caraway seeds are able to strengthen muscles heart, prevent atherosclerosis, lower blood pressure and bring down cholesterol levels, which is excellent for the health of the heart. 5- Caraway oil has excellent disinfectant and antiseptic properties which are so effective for curing infections anywhere in the body. 6- If you take Caraway seeds oil, it is useful in getting rid of bad breath and gum disease. 7- Caraway is helping in beginning menstruation and increases.

Bay Leaf (Leaves of laurel) Family: Lauraceae Botanical name: Laurus nobilis. Origin: Egypt Packing: 20 kg bags or 5 kg carton box Cultivation: Common HS Code: 0910990000 What are the uses of Bay leaf in food? 1) Laurel plant is one of the most common herbs in the kitchens of the Mediterranean region. 2) In Italy, they use the aromatic property of laurel leaves to make their special Italian pasta sauces. 3) Due to the distinctive flavor of Bay leaves, they may be used to cook any kind of food. 4) To drink a unique soup you can use ground laurel leaves. It grants a special taste for soups. Did the Ancient Egyptians knows & use Bay leaf Leaves (Laurus leaves)? 1) Ancient Egyptians used the Bay leaf as a symbol of victory and pride, they also used it as a crown for heroes and poets. 2) They squeezed the aromatic fruits of Bay leaf to get special oil known as laurel oil. 3) They used the bay leaves (Laurus leaves) oil for sores and wounds. 4) They used the bay leaves (Laurus leaves) oil as a pomade for headaches.

Flax seeds / Egyptian Flax seeds / Flaxseeds / Linseed Family: Linaceae Botanical names: Linum usitatissimum Hs Code: 1204000090 Color: Brown Form: seeds Origin: Egypt Packing: 25 kg bags What is flax history? Ancient Egyptian cultivated flax on a large scale as it appeared on the walls of temples. Linen was the special clothes of the Egyptian priests as it was the symbol of purity. The Egyptian linen has been traded by Phoenicians throughout the Mediterranean and used for the sails by the Romans. What are the uses of Flax? - Flax oil is the most commonly used part of the plant flax. It is used as a nutritional supplement and as a main ingredient in finishing wood products. - We can use flax as an ornamental plant in gardens. - Fibers of Flax are used to make linen clothes. They are taken from the flax plant�¯�¿�½?�?�¢??s stem. The flax fibers are strong, smooth, and straight. - Flax plant was the main source of vegetable-based cloth in Europe and North America until the nineteenth century. - Linseed oil is used as a drying oil in paints and varnishes. It is also used in the production of linoleum and printing inks. - After extraction of oil from flax seeds, we can use the linseed meal to feed livestock because it is rich in protein. For more info pls contact us Now.

Red Chilli / Red Chili Product: Red Chilli hot pods Botanical name: Capsicum annuum Family: Solanaceae Keywords: Red Chilli / Red Hot Chilli / Hot Chilli / Red Chili Pods Application: Mixtures of spices and seasonings HS Code: 09/04/21/00/00 Taste: Very Hot Chilli Colour: Red Form: Whole Dried Pod - Red Hot pepper is used in cooking as a kind of popular seasoning, and it has also been used medicinally for thousands of years because it contains capsaicin, which is the substance on which the temperature of the pepper depends. The more capsaicin the pepper contains, the higher it's temperature. From a nutritional point of view, hot peppers contain high amounts of vitamin C and beta-carotene, which the body converts into vitamin A as needed, in addition to iron, magnesium, potassium, and vitamin B.

Keywords: Anise seed / Egyptian Anise seeds / Aniseed / Pimpinella Anisum / Egyptian Anise / Yansoon Botanical Name: Pimpinella Anisum Family: Apiaceae Origin: Egypt Packing: 25 kg bags Cultivation: Common Commercial Details: Crop: May Form: seeds Volume: if 1X20" FCL: 13 MT & 1X40" FCL 25 MT The health benefits of Anise seed: 1) Greeks used Anise for centuries as a food flavor, especially in dishes that have a touch of sweetness or a bit of spice. 2) Also, Greeks used Anise seeds as a cure for insomnia. And adding little honey to Anise in the morning freshens the breath. 3) On the other hand, Greeks used Anise to help enhance romance for lovers as it was known as an aphrodisiac. 4) In addition, anise helps to relieve gas because it is carminative; it's helpful for problems such as flatulence and colic. Also, it can help to reduce bloating that comes from gas. 5) Anise is an antispasmodic that can help to relieve the muscular cramping that causes pain in the digestive tract, it also relieves menstrual cramps, so if you are suffering from spasms from poor digestion, such as intestinal cramping, anise will relieve your problems. Amazing use by Ancient Egyptians Ancient Egyptians were among the first to use anise. They used it to treat bloating, diarrhea, mouthwash, and urinary incontinence. In addition, they used anise oil to treat coughing; they also used seeds to increase the yield of milk if added to the feed of cows, sheep, and goats The countries we export to USA, Canada, Brazil, Argentina, Chile, Turkey, Poland, Romania, Greece, South Korea, Taiwan, Malaysia, China, Australia, Kuwait, Saudi Arabia, Iraq, Lebanon, Morocco, and South Africa. We have ISO 9001, ISO 22000, MFDS South Korea, FDA registration of USA, And finally: we deal with our clients as friends & partners, so we do our best to build a trustful between both of us to do a long-term relationship and not one spot deal.

Dried green Peas Family: Fabaceae Botanical name: Pisum sativum Origin: Egypt Packing: 25 kg bag Hs Code: 071021000000 Cultivation: Common Great Health Benefits for Dried Green Peas: 1) Dried peas (green peas), a small but nutritionally mighty member of the legume family, are a very good source of cholesterol-lowering fiber. Not only can dried peas help lower cholesterol, but they are also of special benefit in managing blood-sugar disorders since their high fiber content prevents blood sugar levels from rising rapidly after a meal. 2) Fiber is not included in dried peas (green peas �¢?? Pisum sativum �¢?? pea plant) it provides good to excellent amounts of five important minerals, three B vitamins, and protein �¢?? all with virtually no fat. As if this weren�¢??t enough, dried peas also feature isoflavones (notably daidzein). Isoflavones are phytonutrients that can act like weak estrogens in the body and whose dietary consumption has been linked to a reduced risk of certain health conditions, including breast and prostate cancer. 3) Dried Peas are Packed with Fiber, like other legumes, and are rich in soluble fiber. Soluble fiber forms a gel-like substance in the digestive tract that binds bile (which contains cholesterol) and carries it out of the body. For more info & order pls contact us now

Bharat Falcon: The Richness of Black Channa At Bharat Falcon, we take pride in offering Black Channa, also known as black chickpeas, a nutritious legume that is a staple in Indian kitchens. Known for its bold flavour and impressive health benefits, Black Channa is an essential ingredient in various traditional dishes, making it a favourite among health-conscious consumers. Our Premium Black Channa Varieties: Whole Black Channa: These unprocessed chickpeas are packed with nutrients, including protein, fibre, and essential minerals. Their hearty texture makes them perfect for salads, curries, and snacks. Split Black Channa (Chana Dal): This variant is processed to remove the outer skin, offering a more delicate flavour while retaining all the nutritional benefits. Split Black Channa is ideal for dals, soups, and a variety of vegetarian dishes.

Bharat Falcon The Essence of Quality Kabuli Channa At Bharat Falcon we proudly present Kabuli Channa also known as chickpeas a staple legume cherished for its versatility and nutritional benefits Originating from the heart of Indian agriculture Kabuli Channa is known for its creamy texture and nutty flavor making it a popular ingredient in cuisines around the world Our Premium Kabuli Channa Varieties 1LargeSized Kabuli Channa These robust chickpeas are prized for their size and rich flavor Perfect for dishes like hummus salads and curries they add a hearty element to any meal 2MediumSized Kabuli Channa Offering a balance of size and flavor our mediumsized chickpeas are versatile for various culinary applications from soups to stews ensuring a delightful bite every time 3SmallSized Kabuli Channa Ideal for those looking for quicker cooking times smallsized chickpeas retain all the nutritional benefits while providing a tender texture in dishes like dal or vegetable mixes

At Bharat Falcon, we celebrate the regal legacy of rice, proudly offering some of the finest varieties from India the home of the Rice and Specially Basmati Rice, known as the Queen of Fragrance . Our commitment to quality and authenticity ensures that every grain reflects the richness of our agricultural heritage. Our Exquisite Rice Varieties: Basmati Rice: Indulge in the aromatic elegance of our Basmati rice, revered for its long, slender grains and exquisite fragrance. Perfect for biryanis, pilafs, and special occasions, it transforms every meal into a royal feast. Non-Basmati Rice: This medium-grain gem is celebrated for its light texture and subtle flavor, making it a staple for daily meals. Enjoy its nutritional benefits and versatility in a variety of dishes.

AuspAsia's Fresh Garlic is carefully cultivated and harvested to ensure optimal flavor and quality. With a strong, pungent aroma and a rich, savory taste, our garlic is perfect for cooking, seasoning, and health remedies.

AuspAsia's Fresh Ginger is a vibrant, succulent root with a spicy aroma, carefully hand-picked from our organic, non-GMO farms. Our ginger is rich in vitamins, minerals, and antioxidants, making it perfect for culinary, medicinal, and cosmetic uses.

We offer premium-grade soybeans, carefully cultivated and harvested to meet the highest international standards. Our soybeans are ideal for various industrial applications, including food processing, animal feed, and biofuel production.

Golden Sella Rice

Sharbati Basmati Rice