QUICK DETAILS:
Name: Karaage Squid
Main Material: Squid
Flavor: Original
Place of Origin: Shandong, China
Brand Name: SANFOD, OEM
Weight (kg): 1kgs/bag, 8kgs/ctn
Shelf Life: 24 months
Feature: Low-Fat, NATURE, Nutritious
Packaging: Box, Bag, Carton
Storage conditions: Frozen under -18â?? temperature
Delivery Time: 20 days for a 20ft container
Product Description: Easy-Cooked, Boneless and Crispy
WHY CHOOSE US?
1. Strict Quality Control System: The material fish filling we use is high quality Alaska Pollock imported from North Pacific.
2. Higher fish bone removal standard: Which make it also more suitable for kids and families.
3. Unique breadcrumbs: With our unique breadcrumbs designed by Nissui Japan, our fish fillets is much more crispy than any other products after frying.
4. Rich Experiences: We're professional manufacturer in China, with over 20 years' export experiences to Japan.
COOKING METHODS:
- Deep Fry: Simply deep fry it in 170-180 degree cooking oil for 3-4 minutes or until golden brown.
- Pan-fry: Pan-fry it for 1-2 minutes each side over medium heat after thawing out thoroughly.
- Air Fry: Air-fry the product directly at 200 degree for 15-18 minutes.
supply frozen squid tube and tentacle , tube 70% tentacle 30% .
glazing and packing as clients requirement .
if you have a need ,please feel free to send me an inquiry.
Sizes: 400-1000/1000-up with skin and cartilage on
Pack: Block of 10.50 kgs in box carton (5% overpack)
Price: USD $ 2.00/kg CFR Yantai
Wild Caught - Chemical Free, Origin: Ecuador
Payment Terms: 30% advance and balance against copy documents (balance is maximum 5 days from date of BL)
Sizes: 400-1000/1000 up (without eye, without beak, without player)
Pack: Block of 10.50 kgs in box carton
Price: USD $2.50/kg CFR Yantai
Wild Caught - Chemical Free, Origin: Ecuador
Payment Terms: 30% advance and balance against copy documents (balance is maximum 5 days from date of BL)
Giant Squid Fillets (Dosidicus Gigas)
Without skin or membrane
Size 1-4 kg
Available in 10 kg boxes
Clean tubes also available same sizes
Plant capacity 2 containers per week
27 MT net per FCL x 40'
US $2.60 kg CFR most locations
Squid that are smaller in size usually have a more tender meat texture. Fresh squid has white skin, reddish brown spots and clear eyes. Meanwhile, when squid is old, its skin will turn pink and its flesh will turn yellowish.