Fish, Sea Cucumber, Dry Fish, Salted Fish.
Shrimp and sea fish (vannamei shrimps(h/on , h/l , pd , pdto , pud , pdc , pv etc.) squids(whole, whole cleaned , rings , tubes etc.) cuttle fish (whole, whole cleaned etc) fishes(silver pomfret, ribbon fish, ,indian mackerel, leather jacket, tilapia, coraker, & many other fishes)).Transportation and shipping
Frozen sardines, red snapper, grouper, rabbit fish, mackerel, white and black tiger shrimp, etc.
Frozen Round Scad.
Dried seahorse, dried sea cucumber, sun dried tomatoes, onion, olive oil,orange,strawberry, groundnut oil and tomato paste.
Fresh water scampi, fresh tuna fish, swordfish, emperor fish, grouper fish, mahi mahi fish, red snapper fish, parrot fish, kingfish.
Frozen shrimps, pork, beef.
Live Crayfish , Frozen Crayfish , Frozen Cooked Crayfish , Crayfish Tail.
Frozen fresh and sea water fishes and seafood, edible oil, grocery products, beans and nuts, vegetables, fresh ginger, tamarind paste, tamarind paste block, turmeric power, dried polished turmeric finger and frozen meat.
Live mud crabs,mantish shripm and dried shrimp.
Yellow fin tuna, skip jack tuna, mackarel scad, squid etc.
Shrimp and used cooking oil.
Vannamei shrimp, coconut.
Spiny lobster, rock lobster, frozen lobster whole, frozen lobster tails, panulirus ornatus, panulirus homarus, panulirus versicolor, panulirus pennicilatus, coral trout, ribbon fish, octopus, vannamei shrimp, skipjack fish, and many more.
Seafood, fish, lobsters, Shrimps, fresh water prawns, pomfret, grouper, Mahi mahi, tuna, swordfish, Snapper. Loins, Steaks, Fillets, Squid, Cuttle fish, Octopus.Inspection
Mud Crab And Vanamei Shrimp..
Seafood, shrimp, squid, lobster, aggregate, a4 paper, automobile, spare parts, readymade garments, bitumen, plastic bag, bdp plastic bag, plastic bag,recycle bag, jute bag.Export.
Vannamei, whiteleg shrimp, shrimp, black tiger prawn, green tiger prawn, milkfish,� banana� prawn.
Frozen sea water catfish, catfish, cuttle fish, mackerel, red snapper, sea water catfish.
Shrimps, tuna, iron scrap .
