Frozen Grape Suppliers and Manufacturers

Packing: PUNNETS PACKING: 2400 carton on 20 pallets, each pallet is 120 cartons; each carton is 5 KGs, and total net weight per 40 reefer container is 12 ton. BAGS PACKING: 3600 carton on 20 pallets, each pallet is 180 cartons, each carton is 4.5 KGS, and total net weight per 40'' reefer container is 16.200 ton. Packing materials: Materials: SO2 sulfur pads plastic 3 GM or paper SO2, absorption pads double layer, liner bags tear off with ventilation transparent ,small plastic bags / or Punnet.

1. PRODUCT DESCRIPTION: Fresh table grape 2. VARIETIES: - Red types: Red Globe, Crimson (Seedlees), Tompson (Seedless), Ruby (Seedlees), Autumn Royal (Seedless), Cardinal, Napoleon - White types: Aledo, Italia, Rosetti, Dominga, Data Maria, Vinalopo 3. ORIGIN: Spain & Europe (Italy, Portugal, Greece) 4. CALIBERS (Girth): 23 - 24 5. AVERAGE BRIX RATE: 17 6. BRAND: Producer or private according to production possibilities 7. PACKAGE FORMAT: 4,5 & 5,0 & 7,0 kg net weight fit on light wooden box with conservator leave and enveloped by plastic bag (See package example nearby) 8. LOADING: Grouped cooled cargo by pallets (144 boxes in case of Europe pallet and 180 boxes in case of American pallet) or full loaded cargo by cooled truck containing 33 pallets or 40�´ cooled container containing 21 pallets 40container loading format: 3.744 boxes of 5 kg (21 pallets) for a total net weight of 18.720 kg of goods 9. DELIVERY DELAY: Within 15 - 20 days after receipt of purchase confirmation and payment agreed 10. DELIVERY CONDITIONS: EX-WAREHOUSE & FOB & CFR 11. PRICE: According current market rates 12. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Sanitary and/or phytosanitary certificate f. Quality and/or quantity certificate made by some prime surveyor (Cost not included in quotation) 13. PAYMEN TERMS: a) Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b) Irrevocable/confirmed LC payable at 60 days of shipment date c) Deferred payment at 60 days of shipment date in case that�´s granted a commercial risk coverage for a prime rated insurer 14. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order

Product Name: Fresh Grapes Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Fresh Grapes*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.

Ready For the New Organic Grapes Crop Premium Quality with cheap Price Natural Healthy fruits Model Number: Fresh Grapes Supply Type: OEM/ODM Type: Fruits Feature: Healthy Fresh Food Keyword: Fresh Grapes Form: Round Fragrance: Natural Smell Brand: Customer's Brand Accepted Raw Material: Root Available Quantity: 1000 Ingredient: Fresh Grapes Name: Fresh Grapes Purity: Natural Storage: Cool Dry Place Type 1: Fresh Grapes Supply Ability 100 Ton/Tons per Week Packaging Details: International standard packaging

Indulge in the finest chicken breast and premium chicken paws, sourced for exceptional quality and taste. Our succulent chicken breast is perfect for healthy, flavourful meals, while our top-grade chicken paws are ideal for traditional recipes. Experience the best in poultry with our carefully selected, nutrient-rich products. Choose us for premium, high-quality chicken breast and paws that stand out in the market.

Indulge in the finest chicken breast and premium chicken paws, sourced for exceptional quality and taste. Our succulent chicken breast is perfect for healthy, flavourful meals, while our top-grade chicken paws are ideal for traditional recipes. Experience the best in poultry with our carefully selected, nutrient-rich products. Choose us for premium, high-quality chicken breast and paws that stand out in the market.

Size 100-200G, 200-300G, 300/400G, 400/500G, 500/700G, 700/1000G, 1000/1500G, ETC. Net Weight 100%N.W., 95%N.W., 90%N.W., etc. Packing IWP, BULK PACK, 10KGS/CTN, 20KGS/Ctn, As Per Your Requiremetns

Size : 100-150g NW : 9.5kg/ctn GW : 10kgs/ctn Glazing % : 5

Size 50-100g, 100-150g, 200-300g, 300-400g, 400-600g The squid parts: Squid Tube, Squid tube with skin, T+T, Squid Rings, Squid Flower,

Frozen chicken is a High-Protein food. In reality, the difference in nutritional value between fresh and properly frozen chicken is minimal.

I can supply frozen sushi, produced with my own recipe in Thailand. There are several way to use these products: 1/ receive the products to be refreshed, and packed in fresh trays, adding the fresh flesh on the top of the rice balls. The products are: - rice balls 18 grs (packed by 42 units per tray) - california rolls many recipe 20 grs (packed by 30 units per tray) - vegetable maki many recipe 17.5 grs (packed by 45 units petr tray) - rice sheet 85 grs (packed by 4) this products is used to make the fish makis with of cuts 2/ in a final product box wich can be sold to direct consumer by frozen. Nowadays, we have 2 packs: by 10 sushis and by 24 sushis, but it is easy to work on new products matching the requirements of the costumer.

I can provide great sea rainbow trout, farmed in Norway. It can be HON or Trim D fillets, Fresh or Frozen. Certified ASC and farmed without Antibiotics garrantied.

100% Health certified with First class storage facility and production house. Packaging in Cartons Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton. Expire date: Two Year after production date (in frozen condition) Storage: Stored at -18C, manufacturer's cold store. Shelf Life: 24 month Packaging: Frozen in block weight, kg: 15, packed in cartons.

washed clean and fresh no blood stain healthy for human consumption Quality processed Frozen Pork tongue frozen pork cutting parts. 1 Poly bags of 10kg each = 10kg per carton *Frozen Temperature:* - Blasted at minus 40 degrees Celsius - Storage at: minus 20 degrees Celsius. - The temperature during Transportation: minus 18 degrees Celsius

FROZEN PORK HEAD A Grade 20 kg Boxes Whole or 1/2 cut NO BROKEN BONE NO BED SMELL NO SKIN 1/2 CUTTING FOR PACKING 1 X 40 FCL HQ RF HQ CNT IN THE 26 MT Storage conditions: -18C to -20C Transportion conditions: -18C Expiry date: 12 months Box size: 485x345x109mm Netto weight: 10kg Gross weight: 10.47kg

washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Grade A Frozen Pork front feet,Hind feet and other frozen pork cutting parts. Frozen Temperature: - Blasted at: minus 40 degrees Celsius - Storage at: minus 20 degrees Celsius. - Temperature during Transportation: minus 18 degrees Celsius Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four pieces: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.

- Head - Spare rib - Blade - Hand - Loin - Leg Ham - Belly - Hock - Froters

Packaging: Block in carton box. At a temperature not higher than minus 18 C; Weight of frozen block in carton box: 10/15/20 (kg)

Size : 100-200g, 200-400g Glaze : 0 - 5% Package : 10kgs block/carton or 1kg rider bag x 10/carton or as customer required Caught method : Purse Net