Pristipomoides multidens Frozen King Snapper skin on Portion Cut 200-300g,300-500g,500-800g, 800-1000g IVP packing carton @5kg
Gloucosoma scapulare Frozen Pearl Perch Fillet skin on 200-300g, 300-500g,500-800g IVP 5kg Packaging carton
Lates Calcarifer Frozen Barramundi Fillet skin on 100% net weight 200-300g, 300-500g, 500-800g, 800-1000g IVP 5kg packaging carton
Scaridae sp Frozen Parrot Fish fillets Skinless 100-200g, 200-300g 100% nett weight IWP, 5 kg packaging carton
SCENTIFIC NAME : THUNNUS ALBACARES PACKING : 1X 40 KGS RUNNING WEIGHT IN PP BAGS SIZE : 2/4, 4/10,10/20,20/30 & 30 KGS UP WE LOAD BASED ON HISTAMINE & HEAVY METALS TEST REPORTS LOAD IN 40 FT CONTAINER 25,000 KGS
SCENTIFIC NAME : KATSUWONUS PELAMIS SIZE/ GRADE : 1/2,2/4, 4 KGS UP PACKING : 1 X 40 KGS APP RUNNING WEIGHT IN PP BAGS WE SHIPPED BASED ON HISTAMINE & HEAVY METALS REPORTS ONE 40 FT CONTAINER WE LOAD 28000 KGS
Frozen Indian Mackerel W/R.. Sizes Available 6/8 (70-72) Pcs Per 10 kgs 8/10 (90-92) Pcs Per 10 kgs Tolerance %: 10+/- Price: U.S.D per kg C.N.F ASIAN PORTS Quantity: 27,000 kg Packing: 10 Kgs IQF cartons net weight Payment: 20% advance and balance against docs OR 100% L/C at Sight Shipment: Prompt Shipping Documents: Bill of Lading, Health Certificate, Chamber certificate, Invoice, Packing List, HACCP/ ISO 9001 Certificate
Frozen Ribbon Fish W/R Sizes: 100/200 200/300 300/400 400/500 500/700 700/UP Grade A & B Packing: 10 kgs Block Frozen Min Qty: 27000 kgs Brand: BLUE MARINE Payment: 30% adv and balance against docs or 100% L/C at Sight
PRODUCT: Frozen Croaker HGT SIZES: 20/30 30/50 50/70 70/100 100/up Packing 9 kgs IQF Min Qty: 27000 kgs Brand: BLUE MARINE Payment: 30% adv and balance against docs or 100% L/C at Sight
Frozen Tuna Saku Origin: Wild caught, Indonesia Tuna Saku Skinless Boneless CO treated, 100 % net weight Processing Frozen Cut Grade/Treatment: AA/CO treated Size: 8 oz, 16 oz Packing: +/- 10 lbs/carton, vacuum pack transparent Glazing rate: +/- 2% Aspect/Coloring: Uniform, no discoloration, darkening or drying around the edges Texture: -Defrosted: Firm texture. -Cooked: Flesh should be opaque and separate easily with fork Smell: Fresh and mild Price: Depends on size and quantity that you order Payment Terms: T/T Shipping Terms: FOB
Frozen Tuna Loin (Central Cut) Origin: Wild caught, Indonesia Tuna Loin Skinless Boneless CO treated, 100 % net weight Processing frozen cut Grade/Treatment: AA/CO treated Size: 5-8 lbs Packing: +/- 30 lbs/carton, transparent vacuum pack Glazing rate: +/- 2% Aspect/Coloring: Uniform, no discoloration, darkening or drying around the edges Texture: -Defrosted: Firm texture -Cooked: Flesh should be opaque and separate easily with fork Smell: Fresh and mild Price: Depends on size and quantity that you order Payment Terms: T/T Shipping Terms: FOB
Frozen Tuna Steak Origin: Wild caught, Indonesia Tuna Steak Skinless Boneless CO treated, 100 % net weight Processing frozen cut Grade/Treatment : AA/CO treated Size: 4 oz, 6 oz, 8 oz Packing: +/- 10 lbs/carton, vacuum pack transparent Glazing rate: +/- 2% Aspect/Coloring: Uniform, no discoloration, darkening or drying around the edges Texture: -Defrosted: Firm texture -Cooked: Flesh should be opaque and separate easily with fork Smell: Fresh and mild Price: Depends on size and quantity that you order
Frozen Tuna Ground Meat Origin: Wild caught, Indonesia Tuna Ground Meat Skinless Boneless CO treated, 100 % net weight Processing frozen cut Grade / Treatment: AAA/CO treated Net weight: 454 gr/vacuum plastic Packing : +/- 22 lbs/carton, 1 lb vacuum plastic, with bubble sheet Glazing rate: +/- 2% Carton material: Strong, 6 ply kraft, moisture resistant adhesive Aspect/Coloring: Uniform, no discoloration, darkening or drying around the edges Texture: -Defrosted: Firm texture -Cooked: Flesh should be opaque and separate easily with fork Smell: Fresh and mild Price: Depends on size and quantity that you order Payment Terms: T/T Shipping Terms: FOB
Frozen Sardines, Mlkfish, Minnow, Skipjack, Mackerel, Baby octopus, Ribbonfish
Whole red tilapia without scales - with gills, without scales - without gills, with scales - with gills, with scales - without gills, frozen, without additives or preservatives Free of blood in the abdominal cavity. To the thawing, smooth orange to pearly white skin is observed. The product does not present flavor or odors that are not characteristic of Tilapia. Net weight: 10 Kilograms of product packed in a cardboard box Size: Tilapia units are classified in the following weight ranges, ( By client request, tilapia units can be classified in different ranges. HE 150-250 C 250-350 B 350-450 TO 450-550 2A 550-650 3A 650-750 4to 750-850 5A 850-950 6A >950 Packaging: Cardboard box covered on the inside by a plastic bag Decomposition: The product should not show signs of defrosting, coloration or strange odors at the time of delivery.
Seafood like shrimp, squid (whole round frozen and processed), cuttlefish, baby octopus, boiled cut octopus, octopus flower style, octopus ball type, coconut brown sugar, syrup coconut sugar, coconut oil, vco, coconut shell, dehusked coconut, copra and coconut charcoal, coconut charcoal briquette, coconut liquid smoke, coconut mesh, coconut shade, coconut rope, black pepper, cloves, vanilla, wooden handicraft, bamboo handicraft, terracotta, jute bag, canvas bag, cotton bag, polyester bag, beef meat, sisal rope, goat/lamb meat, chicken meat.Culinary business consultant
Indian Mackerel Whole Round 10kgs, with 100% net wt Grade Cases $/kg cnf 6-8 150cs 1.70 8-10 1200cs 1.25 10-12 1250cs 1.00 Total 2600cs 1x40 ftr
Mahi Mahi Skin On Fillets 15kg carton with net wt and protective glaze Sizes Tons $/kg cnf 500-1kg 17 Tons 5.50 1kg-2kg 4 Tons 5.50 2kg-up 2 Tons 5.50 Total 23 Tons 1x40 ftr
Skip jack Tuna H and G Tail On Blast Frozen, Running wt in PP Bags Sizes : 1.5kg-up Kgs : 29000kgs $/kg cnf : 2.20 Quantity : 1x40 ftr
Pacific mackerel is a member of Scombridae family and resembles to Atlantic mackerel species in terms of body structure, fat rate and taste but it smaller and different with color and zigzags on the back. Some of this species caught in Pacific Ocean are called "Pacific Mackerel" and caught in Atlantic Ocean are called "Chub Mackerel". It is caught by gillnet, hook, purse seine and trawl. Fresh Pacific mackerel is generally preferred for hot smoking. Its meat is fatty and very delicious. It has an important market share as skin on fillet. Product Description Product name - Denizer Deep Frozen Pacific Mackerel Fillets 10 kg Latin name - Scomber japonicus External barcode - 8680539200908 Internal barcode - 8680539200915 Size 80-130 g / Size before glazing / Size after glazing Product description After catching, P. mackerel is cleared of head, bones and innards, filleted skin on, freezed immediately. After freezing, the product is packed in 1 kg polybag. Freezing type - IQF (Individual Quick Freezer) Packing type - 10x1 kg polybag Ingredients - P. mackerel fillets (80%), water (20%) Production type - Farmed / Catch �¢?? (FAO : 61 ) / Value added Origin - China Units per package - 60-70 pcs/10 kg Glazing rate - 20% Product type - Boneless, PBI, skin on fillet Broken pieces - Max 1-2 pcs/10 kg Appearence - Brilliant skin, yellow-white meat, specific appearence Smell - Specific smell Taste - Specific, not bitter or sour, natural taste Texture - Strict, not dry Average weight - 100 g / kg Shelf life After production date, first 24 months Additives EU standard treatments (Maks 5) Outer package - Min 4 colored printing microwave corrugated cardboard box (PAP) (27,5x50x19 cm) Inner package PE polybag with rider Packing criteria - The total migration value of components of plastic substances and materials to foodstuff, per square decimeter surface area of substance or material can not be more than 10 mgs. This value is defined as the limit of total migration of plastic substance and materials (mg/dm2). Storage conditions Should transport and storage at min -18 C. Transportation should be without contamination and complete with no break of cold chain.
