Frozen Monkfish tails, skin on , boneless, belly meat on, size 150/200,200/300,300/500,500/700,700/1000,1000/2000g, EU chemical treated.
Frozen John dory fillets, skin on , boneless, PBI, size 150/200g,200/300g, IQF, in bulk, 10kg/carton, EU chemical treated or free base on buyer.
Frozen silverfish new season start, size 2/4,3/5,5/7cm, block frozen, 1kg/bag
Frozen fish " shrimps(pud, pnd, hlso, ho shrimp), cuttle fish , yellow fin tuna, big eye tuna, mackerel cuttlefish grouper, yellow fina tuna, queen fish, croaker, cuttlefish, catfish, indian mackerel, chub mackerel, horse mackerel, little tunny (kawa kawa ) yellow fin tuna, bonito, skipjack, baraccuda, yellow tail scad, sardine, emperor, grouper, jobfish, red snapper, squid, octopus, sailfish, trevally queenfish, red seabream, mahi mahi etc, "
Alaska Pollock, Theagra Chalcograma HG Sea frozen trawl caught, EU approved trawlers Size: 30 cm + Pack: 2 X 11 kg or 2 X 10 kg blocks into polybag and master poly bag Quantity: 700 MT Payment: LC sight or 30/70
Cod 0-1kg W/R Cutted, IQF 3,46 US 40f. Every two weeks 1-2kg W/R Cutted, IQF 3,73 US 40f. Every two weeks 2-3kg W/R Cutted, IQF 3,93 US 40f. Every two weeks 3-5kg W/R Cutted, IQF 4,19 US 40f. Every two weeks 5kg + W/R Cutted, IQF 4,50 US 40f. Every two weeks
0-0,8kg W/R Cutted, IQF 2,99 40f. Every three weeks 0,8-1,4kg W/R Cutted, IQF 3,55 40f. Every three weeks 1,4-2kg W/R Cutted, IQF 4,11 40f. Every three weeks 2k+ W/R Cutted, IQF 4,31 40f. Every three weeks
Small W/R Cutted, IQF 2,30 US 40f. Every three weeks Medium W/R Cutted, IQF 2,40 US 40f. Every three weeks Large W/R Cutted, IQF 2,71 US 40f. Every three weeks
Medium W/R Cutted, IQF 3,06 US 40f. Every three weeks Large W/R Cutted, IQF 3,51 US 40f. Every three weeks
Medium W/R Cutted, IQF 3,06 US 40f. Every three weeks Large W/R Cutted, IQF 3,51 US 40f. Every three weeks
Monkfish tails Medium IQF 13,94 US 40f. Every three weeks Large IQF 15,56 US 40f. Every three weeks
Whole A grade W/R, IQF 8,11 US 40f. Every three weeks Whole B grade W/R, IQF 3,87 US 40f. Every three weeks Fillet A grade Fillet 15,04 40f. US Every three weeks
Fish type: Crayfish (King Island) Grade: A+ Type: Frozen Packing: 20kg foam box size: 600/2000g MOQ: 500kg daily (once we have done some business with each other i can offer more) FOB : MEL Available:Now Trade term: 50% deposit on order, final payment before B/L is given to customer. Price per KG: $55USD (price subject to change daily)
Frozen Sardinella 23 - 28 cm 35 pcs / 10kg
Frozen bonito tuna (Sarda sarda) Size 800gr + Package 20 kg
Dear buyer we would like to supply you frozen fish, frozen shrimp good quality from Vietnam please feel to contact us for more detail
SECENTIFIC NAME : XIPHIAS GLADIUS PACKING : 1 X 1 PCS IN PP BAGS WITH RUNNING WEIGHT SIZE /GRADE : 5/10,10/25,/25/50,50/70,70/100,100/ KGS UP WE LOAD BASED ON HISTAMINE & HEAVY METALS REPORTS LOAD ONE 40 FT CONTAINER 25,000 KGS LAND FROZEN
SCENTIFIC NAME : STOLEPHORUS COMMERSONI GRADE : IN 1 KGS 70 TO 80 PCS PACKING : 12 KGS BULK ( IF FROZEN) WE SHIPPED BASED ON HEAVY METALS TEST REPORT IN ONE 40 FT CONTAINER WE LOAD 1500 MC 18000 KGS AND WE DO CHILLED ALSO
Golden Threadfin Bream is calculated to be 93 Calcium per 100 grams making 80 Calcium equivalent to 86.02g with 18.1g of mostly protein 1.7g of fat, 0.1g of carbohydrates in 100g while being rich in vitamins and minerals such as Vitamin D and Vitamin B12. PRODUCT NAME FROZEN GOLDEN THREADFIN BREAM SIZE (PCS/KG) 6/8 8/10 10/12 or as customer s request GLAZING 10% FREEZING METHOD IQF/BQF PACKING 10kgs or 20kgs bulk or as customers requirement SHELF LIFE 24 months -18 C storage Specification item value Place of Origin UK Model Number 6795679031 Drying Process AD Variety bream Weight (kg) 20 Additives NON Freezing Process BQF Max. Moisture (%) 5 Part WHOLE PH Value non Preservation Process Water Size (cm)small medium big Style
Scientific Name Decapterus Maruadsi Freezing Way BQF (Block Quick Frozen)/IQF Fishing Zone FAO 04 Catch Way A. Trawl B. Light Purse Seine Freezing Area A. Sea / Board Frozen B. Land Frozen Types A. For Fishing / Bait - Grade A B. For Market Sale - Grade A / B C. For Canning - Grade C Size 10-12, 12-14, 14-16 pcs/kg, etc.