Product Name: Fresh Ginger
Original of place: Vietnam
Size: 80-150 cm, 150 cm and up
Storage: Below 18 degree
Grade: High grade
Color: Bright Yellow
Tast: Hot spicy
Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement
Loading:
10 kgs./carton and weight gross is 10.6 kgs./carton
- 20 ft. Container = 10 Metric tons
- 40 ft. Container = 21.50 Metric tons
Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container)
- 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags
- 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags
Product Name: Fresh Ginger
Original of place: Vietnam
Size: 80-150 cm, 150 cm and up
Storage: Below 18 degree
Grade: High grade
Color: Bright Yellow
Tast: Hot spicy
Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement
Loading:
10 kgs./carton and weight gross is 10.6 kgs./carton
- 20 ft. Container = 10 Metric tons
- 40 ft. Container = 21.50 Metric tons
Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container)
- 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags
- 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags
Specifications: Clean and fresh.
Color: plump, shiny.
Place of Origin: Vietnam.
Supply period: All year round.
Size: 80-150g, 150g up. (5-8cm, 8-12cm).
MOQ: 1*20FCL.
Packing: 20kgs mesh bag or 10/20kgs carton, 1*20rh = 11.6tons, 1*40rh = 24tons.
Package Type: 20kgs mesh bag or 10/20kgs carton
Packaging Bulk, Vacuum Pack, Mason Jar, Can (Tinned)
Max. Moisture (%) 20
Storage Type Cold Place
Specification Dried Vegetable
Address Ly Son, Da Nang
Instruction for use Eating
Shelf Life 12 Months
Cultivation Type Organic, Greenhouse
Part Root
Weight (kg) 25
Taste Sweat
Packing Bulk, vacuum and box
Weight 200 gram, 300 gram and 500 gram
68326 Fresh Vegetables Suppliers
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Storage Type Natural
Specification Fresh sweet potato
Shelf Life 12 months
Instruction for use Steam or grill
Packing In carton box
Taste Sweet
Moisture 7% Max
Usage Human Food Consumption
MOQ 1000kg
Package: Plastic Tray / Carton /Bags/ according clients requirement
Color:Yellow /Orange/Purple
Style:Fresh
Shape:Oval or elongated tuber crooked/constricted, not badly disfigured
Supply Ability:1000MT/Month
Supply Period:All the year around
Origin:Betong-Yala,Thailand
Packing:25kg-50kg,Jumbo Bags,Also depends on buyers
Document
1: Commercial Invoice
2: Packing List
3: Certificate of Origin
4: HACCP
item value
Style Fresh
Type Carrot
Product Type Umbelliferous Vegetabless
Variety fresh carrot
Cultivation Type COMMON
Color ORANGE RED
Weight (kg) 100
Place of Origin South Africa
Product name: new fresh red carrot
1) nutritious, attractive in color, good for health
2) no cracks or violet top
Supply period From May to next March
Fresh season: from May to October
Cold storage season: from January to May
Harvest time May, October
Supply capacity yearly:6000mts.
Exporting standard and quality: Washed, polished, intact firm, red color, no cracks, no side roots
High quality onion, Rich nutrition, good for health
Onion nutrition can help you maintain better blood sugar levels, facilitate in building strong bones and be protective against inflammation, which we know is at the root of most diseases.
We export red onions in a variety of sizes. These onions are low in saturated fat, cholesterol and sodium. It is known to lower the risk of heart disease.
Direct Supply From Farms
We have our own farm, processing plant, cold storage, warehouse and other links to ensure high quality standards.
Professional Process To Ensure Quality
1) Class selection
2) digging
3) peeling
4) cutting
5) workshop quality inspection
6) weighing
7) packing
8) employee number
9) factory quality inspection
A pickled cucumber (commonly known as a pickle in the United States and Canada and a gherkin in Britain, Ireland, Australia, South Africa and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles.
Cucumber
Cucumber is mainly grown in the North of Vietnam. Since it just grows well in cool weather, so there are only 2 main crops per year, the first crop (Spring â?? Summer) is from March to May and the second (Autumn â?? Winter) is from November to January of the following year. The output per season is about 8,000 - 10,000 metric tons of fresh materials.
Processing
Cucumber is often harvested after 40-45 days since planting and the leading time for harvest lasts around two months. In the harvest time, cucumber still grows very quickly, so it should be picked everyday or so its size can be changed from 4-7 cm to 7-10 cm.
Recipe
Our pickled cucumbers are manufactured under a traditional recipe by using salt, sugar, spices, and acetic acid. It is done through a brine fermentation process. Fresh cucumbers are picked, washed and salted thoroughly, and then added to a brine solution for a number of weeks. Vinegar, sugar and spices can be added to the process depending on customer's requirements.
Supply Fresh Style Pure White Garlic supplied all the year round
1) Pure white garlic (snow white garlic)
2) Normal white garlic (red garlic, purple garlic)
Features:
1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 ~~ 0�°C
3) Supply period: all the year round
a) Fresh garlic: early June to September
b) Cold storing garlic: September to next May
4) Plump shaped bulbs offer full flavored cloves that have a purplish hue
5) The shelf life is long and it can be stored for up to 9 months under proper conditions
6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Packing:
1) Loose packing:
a) 10kg/ctn b) 20kg/ctn
c) 10kg/mesh bag d) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn
d) 200g/bag, 200g x 50 bags/ctn
e) 3pcs/bag, 10kg/ctn
f) 4pcs/bag, 10kg/ctn
g) 5pcs/bag, 10kg/ctn
h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag
3) Customized packing: according to clients' requirements
Healthy Qualities of Lemon and their Benefit: Just by looking at the nutritional chart above, we can clearly see how healthy lemons are. Because of this unique combination of vitamins, lemons are known to have following beneficial properties: Lemons are great for the Skin... Lemons are high in Vitamin C â?? an essential vitamin for healthy looking skin. Lemons oil mixed with honey is an effective treatment for eczema. The antibacterial and anti-inflammatory properties of lemon and honey can speed up the healing process and ease the itching. Lemons can be helpful with constipation... Many of my clients get relief having first thing in the morning hot water with a few Tablespoons of fresh lemon juice. Lemons can ease stress and anxiety...
The scent of lemons has a calming effect that can make anyone feel better. Itâ??s also known to increase focus and attentiveness and improve brain activity. Enjoy a cup of tea with fresh lemon juice and even the zest to relax you. Always keep on the counter at your home or on your office desk a large glass of ice water flavored with fresh lemon juice and zest as well. Lemons can cure or ease a lot of dental problems... Lemon juice is a popular home remedy for toothache, canker sores and gum bleeding. Fresh lemon juice applied to affected areas can help eeease the pain for toothaches, speed up the healing of canker sores, and stop gum bleeding. A slice of lemon can also take the place of your mint candy. By chewing on one, you can freshen your breath and get rid of unwanted tastes cigarettes or spices can leave behind. Lemons can get rid of fever... The combination of lemon juice, warm water and honey is a popular medicinal drink for fever. It increases perspiration, lowers temperature and prevents chills. Itâ??s fast, itâ??s cheap, and itâ??s effective. Lemons can boost your immune system....
The high Vitamin C content of lemons can strengthen your defenses against flu and cold. When you feel the first signs of flu or cold, drink lemon juice mixed with warm water for every 2 hours.
The antiviral properties of lemon can the flu or cold from going into full bloom. Lemon Nutrition Facts: Nutrients Calories: 22 Serving Size: 1 fruit %DV Toatal Carbohydrates 5% Vitamin A 1% Vitamin C 150% Calcium 8% Iron 4% Thiamin 4% Riboflavin 4% Niacin 1% Pantothenic Acid 3% Vitamin B6 6% Potassium 5% Phosphorus 2% Magnesium 4% Zinc 1% Copper 13% Lemons have more to offer than their distinctive tangy taste and sweet citrus scent weâ??ve known and loved. They are full of health benefits all of us should enjoy.
The onions are organically cultivated without the use of any harmful pesticides and chemicals. These onions are uniform in size. Our fresh onions add rich flavor and texture to any cuisine. The quantity and packing is done as per customer specification.
Normal white garlic, pure white garlic
Pure White Garlic,Normal White Garlic,
Peeled garlic,Red garlic,Colve garlic
Size: 4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0-6.5cm,6.5cm and up
Dry ginger is nothing but dehydrated ginger that turns pale white with a beautiful fragrance and a sharp taste. And the ginger powder is a fine offwhitish powder with a strong aroma and a slightly pungent flavour. Dried ginger is used to flavour gingerbreads, sweets, tea, gravies, curries, stews, etc. Dried ginger aids digestion, cures cold and cough, sore throat, stimulates blood circulation, cleanses the kidney, etc.
Red onions (also known as purple or blue onions in some mainland European countries, though not the UK) are cultivars of the onion (Allium cepa), and have purplish-red skin and white flesh tinged with red. They are most commonly used in cooking, but the skin has also been used as a dye.
Dubai Quality 55mm, 65mm++ (Fresh, Double Skin, No Black Skin)
Qatar/Oman Quality 55mm++ (Fresh, Double Skin, No Black Skin)
Malaysian Quality 55mm, 65mm ++ (Fresh, Double Skin, No Black Skin)
Bangladesh Quality 45mm++ (Fresh, Double Skin, No Black Skin)
The potato is one of some 150 tuber-bearing species of the genus Solanum (a tuber is the swollen end of an underground stem). The compound leaves are spirally arranged; each leaf is 20â??30 cm (about 8â??12 inches) long and consists of a terminal leaflet and two to four pairs of leaflets.
68326 Fresh Vegetables Suppliers
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