1. ethylene 2. propylene 3. butadiene 4. benzene 5. toluene 6. xylene 7. ores 8. polyethylene (pe) 9. polypropylene (pp) 10. polyvinyl chloride (pvc) 11. polystyrene (ps) 12. polyethylene terephthalate (pet) 13. ethylene glycol 14. styrene 15. acrylonitrile 16. cumene 17. linear alkyl benzene (lab) 28. ethylene dichloride (edc) 29.wheat flour 30.fruits 31. vegetables.
Red dried chilli, cumin, fennel (spices), pomegranate, grapes, watermelon (fruits and vegetables), cotton..
Tea like Premium black, green, and herbal teas, rice and cashew nuts, spices, dry fruits and nuts, potato, darjeeling, orthodox, CTC tea, Hybrid Chilli, red chilli, lady finger or bhendi, bitter gourd, bottle gourd, brinjal, capsicum, ash gourd, cucumber, muskmelon, sweet corn, pumpkin, ridge gourd, sponge gourd, sanke gourd, tomato, watermelon, cabbage, cauliflower, beans, marigold, carrot, radish, beetroot.
Foodstuff & agricultural commodities fruits & vegetables, fresh & frozen with high quality and competitive prices, our main products citrus, strawberry, grapes, pomegranate, onions, dates, garlic, etc.
* We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce. * We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Capsicum Red / Lada Benggala Merah.
Fruits and vegetables like strawberry, peach, apple, nectarine, pear, onion, watermelon, blueberry, raspberry, grapes, pomegranate, fig, green pepper, peas, onion, potatoes, etc..Export
Sweet potatoes and derivates.
1)packer and exporter of fresh yellow and red onions from australia 2) specialise trade in food ingredients such as starches like corn, wheat and potato as well as mung beans.Business solutions and consultancy, trade and export.
Spices & herbs, basil, bay leaves, cayenne, chili powder , cinnamon ground and stick, green cardamom, cloves, cumin, curry powder, garlic powder, ginger, ground, nutmeg. ground, onion powder, oregano, black peppercorns (whole. seriously, buy a pepper grinder and grind your own. red pepper flakes, rosemary, saffron, tarragon, thyme, vanilla extract and beans , beans, chickpeas,cocoa beans ,coffee beans,kidney beans,lentils ,mung beans,soybeans ,vanilla beans, grain, barley , buckwheat,corn,millet,oats,rice,rye,sorghum,wheat, nuts & kernels almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts, fresh vegetables,fresh asparagus,fresh broccoli,fresh burdock,fresh cabbages,fresh carrots,fresh cassava,fresh cauliflower,fresh garlic,fresh ginger,fresh okra,fresh onions,fresh peppers,fresh potatoes,fresh radish,fresh sweet potatoes,fresh taro.
Agricultural products, including: fresh ginger, dried ginger, ground ginger fresh turmeric, dried turmeric, ground turmeric, fresh chili, dried chili, ground chili onion bulbs, scallions, garlic bulbs, peeled garlic, potato bulbs, mashed potato fresh carrot, dried carrot, cinnamon sticks, ground cinnamon, star anise, ground star anise.Transportation, logistics, agency
Semi husked coconuts, vegetables, fish pickle and seafood.Manufacturer and marchant exporter
Fresh vegetables, fresh fruits, vegetables, dried vegetables, dried fish, textile and etc..
Bitter gourd, also known as bitter melon, is a vegetable known for its distinct bitter flavor and numerous health benefits. Rich in vitamins C and A, as well as compounds believed to lower blood sugar levels, bitter gourd is often used in traditional medicine. It is commonly stir-fried, stuffed, or cooked in curries, and is particularly popular in Indian, Chinese, and Southeast Asian cuisines. Despite its strong taste, bitter gourd is appreciated for its potential to improve digestion and regulate blood sugar, making it a unique and health-boosting vegetable.
Gourd is a term used to describe several varieties of squashes, including bottle gourds and snake gourds. These vegetables are commonly used in Asian and Indian cuisines, where they are valued for their mild flavor and tender flesh. Rich in vitamins, minerals, and water content, gourds are low in calories and are often used in soups, stir-fries, and curries. The neutral taste of gourds allows them to absorb the flavors of spices and other ingredients in cooked dishes, making them a flexible and healthy option for a variety of meals.
Lady finger, commonly known as okra, is a pod vegetable renowned for its slimy texture when cooked, which helps to thicken soups and stews. It is a popular ingredient in Southern, Indian, and Middle Eastern cuisines. Okra is a good source of vitamins C, K, and folate, and its fiber content aids in digestion. Whether fried, grilled, or stewed, okra adds a unique texture and flavor to dishes. When cooked properly, its slimy consistency can be minimized, offering a tender bite and slightly grassy taste, making it a beloved ingredient in gumbo and curries.
Chillies, available in various shapes, sizes, and heat levels, are essential for adding a fiery kick to dishes. From mild varieties like the jalape�±o to extremely hot ones like the birdâ??s eye chili, these peppers are widely used in global cuisines to enhance flavor and spice. Rich in capsaicin, the compound responsible for their heat, chillies are known to boost metabolism and improve circulation. They can be used fresh, dried, or ground into powder, making them a versatile ingredient in everything from spicy salsas to pickles and hot sauces. Chillies not only bring heat but also a distinct flavor to savory dishes.
Fresh Green Chilli Specifications Product Name Fresh Green Chilli Whole Botanical Name Capsicum annuum or Capsicum frutescens Family Solanaceae Physical Characteristics Appearance Long slender and glossy with smooth skin Color Vibrant green Shape Conical or cylindrical tapered at one end Length 512 cm variety dependent Aroma Fresh sharp and spicy Flavor Spicy with varying heat levels depending on variety Grading Based on Size and Variety Grade Size cm Variety Extra Large XL 1012 cm G4 Hybrid Large L 810 cm Jwala Hybrid Medium M 68 cm Jwala Bullet Small S 56 cm S9 Bullet Chemical Characteristics Purity 99 min Moisture 90 max Foreign Matter 05 max DamagedDiscolored Chillies 1 max Pungency 10000 to 50000 Scoville Heat Units SHU depending on variety Capsaicin Content 01 to 05 variety dependent Packaging Available Packaging 5kg 10kg 25kg cartons or crates as per customer requirement Shelf Life 714 days when stored at 710C in a cool dry place Usage Widely used in Indian Mexican and Asian cuisines for their heat and flavor Essential ingredient in curries pickles salads and sauces Known for its antioxidant properties and benefits in boosting metabolism Varieties Available G4 Hybrid Long mild and medium pungency Jwala Smaller medium heat commonly used in Indian dishes Bullet Small and highly pungent S9 Medium size high heat Origin India
Taro , cassava, breadfruit, banana etc.Exporting
Fruits, vegetables, frozen fruits, frozen vegetables, juices, herbs and spices. charcoal. dry beans, white beans, sesame, peanuts, fresh fruits and vegetables, juices, concentrates, jams, halawa, tahina . off lease/used computers, laptops and screens in bulk. towels and bed sheets, duvet covers..
Lentils, pulses, beans, ginger, onions, turmeric, tamarind, tamarind seeds, betel nuts, dry plum, fennel seeds, dry chili, dry ginger.Shipping
