Advantages of growing tomatoes hydroponically include efficient use of nutrients and water uptake, very high yields, no seasonality, and pest elimination. Not growing them in soil eliminates variables that can inhibit growth, such as pH, salinity, diseases, or poor drainage.
Garlic offers an immune system boost to help prevent colds and the flu virus. Children get six to eight colds each year, while adults get two to four. Eating raw garlic can protect against cough, fever, and cold illnesses. Eating two chopped garlic cloves every day is the best way to benefit.
The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached. The bulbs are composed of shortened, compressed, underground stems surrounded by fleshy modified scale (leaves) that envelop a central bud at the tip of the stem. In the autumn (or in spring, in the case of overwintering onions), the foliage dies down and the outer layers of the bulb become more dry and brittle. The crop is harvested and dried and the onions are ready for use or storage.
Product Details:
Type : Dried
Shape : Round
Cultivation Type ; Organic / Non- Organic
Shelf Life : 6 Month
Color : Red
Packaging Type : Mesh / Jute Bags or as per the buyers requirements
Country of Origin : India
Packaging Size : as per the buyers requirements
Size ; Medium, Large
State of Origin : Nashik, Maharashtra
Additional Information:
Payment Terms : TT/ L/C
Preferred Buyer From:
Location : Worldwide
Terms : We Pack According to Buyers requirements.
50% Advance Payment will be required to confirm order and Remaining 50 % after loading.
Offering Fresh Ginger for Grade AAA (High Quality). This ginger rhizome is larger and more mature than the red ginger and Java ginger, this ginger plant has clumps that weigh around 1.50 - 2.00 kg/clump. The content contained in this ginger, among others, essential oil 0.82-1.66%; starch content was 55.10%, fibre content was 6.89% and ash content was 6.6 - 7.5%. This ginger has a large, flowery rhizome, yellowish-white with a diameter of 8.47 - 8.50 cm, less sharp aroma, height and length of rhizome 6.20-11.30 and 15.83-32.75 cm, light green leaf color.
1. Cultivation Type: Conventional
2. Weight: above 50 - 200 Gr up per pcs
3. Grade: AAA (High Quality)
4. Maturity: 70 to 95% or Negotiable
5. Color: Yellowish-white
6. Taste: Less spicy and the aroma is less pungent than other types of ginger
7. Shape: Big size and fat
8. Scientific Name: Zingiber officinale
9. Seasonality: All year supply
10. Place of Origin: Indonesia
11. Port Of Loading: Tanjung Priok, Jakarta / Soekarno-Hatta Airport
12. Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading ..... OR ..... 100% L/C At Sight
13. Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers)
14. Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin Minimum Order Size and Packaging Details :
15. Packing with 20 to 50 kg mesh bag / 5 to 20 kg corrugated cardboard box, according to buyer requirement. Washed with clean water
16. Minimum Order Quantity by Sea is 20ft reefer container
17. Minimum Order Quantity by Air is 1 MT
The Carrots is a root vegetable often claimed to be the perfect health food. Has a sweet flavor crisp texture and a distinctive orange color
Color: Orange.
Sizes: Length 10 ~ 25 CM
Packaging: 6 Kg Carton
We have available Bulk Qty. ONION for Export
SIZE: 25MM TO 70MM As per Buyer requirenent availability
Packaging: 10kgs , 20kgs 25kgs 35kgs 45kgs 60kgs bags
Minimum MOQ: 40Feet refer Container
Loading Port: JNPT MUMBAI INDIA
G4 Export Quality Chilli
Variety Available Green Chillies
Type G4 Export Quality
State Of Origin Maharashtra
Quality Available A Grade
Usage/Application Food
Packaging Size 4.5 Kg
Packaging Type Carton
Shelf Life 10-15 Days
Minimum Order Quantity 13000 Box
This type of ginger has a large and fat rhizome, a yellowish-white cross section, slightly fibrous, and soft. Elephant ginger is usually consumed when it is young or after the aroma is less sharp and the taste is less spicy. This ginger is widely consumed while it is fresh or processed for cooking spices.
Price negotiable.
Specification:
Origin Indonesia
Color white flesh
Texture rough
Taste warm and spicy
107409 Fresh Vegetables Suppliers
Short on time? Let Fresh Vegetables sellers contact you.
