Why Indian Onion? India is the second-largest onion-growing country in the world. Maharashtra ranks first in Onion production, maximum sourced onion production takes place in Maharashtra Onions are staple Indian food and used for more purposes than an ordinary user could count. The most popular variety is Red Onion which can vary in size and acidic content. Apart from cooking, onions are used in salads, chutneys, dips, pickles, and even ointments and liniments. A major component of onion is water with traces of carbohydrates, dietary fiber, and protein... Available Packing options in Kgs---> 05 Kg, 10 Kg, 20 Kg, 25 Kg, 30 Kg, 35 Kg, 40 Kg, 45Kg Available Payment Terms---->Irrevocable L/C (at Sight) or 100% Adv. or 70% Adv. & 30% Bal. on Scanned B/L.
Fresh Red Onion Size 60-75 Mm
New Crop Vietnamese Fresh red onion (Vietnamese shallot). Supper quality. POL: Ho Chi Minh Port. Loading: RF container.
Onion (Allium cepa) is one of the important commercial vegetable crops grown in India. It is widely grown in different parts of the country mainly by small and marginal farmers. Indian Onion annually ranking second in the world. It is used as salad or cooked in various ways in all curries, fried, boiled or baked. It is also used in processed forms e.g. flakes, powder paste, pickles etc. It has very good medicinal value. Nutritive value of onion varies from variety to variety. Its major value is in its flavour. Onion ranks medium in calorific value, low in protein and very low in vitamins.
indian Nashik Onion, Indonesia Onion, China Big Onion, Turkey Onion, Best Export Quality And Best Price.
JONQUIL It is a standard variety planted in the spring. The shape is close to the round, the shell is golden yellow in color Firm texture, white flesh, juicy and sweet Sown in February and March Harvest is done in August Specifications Purpose Of Usage : Fresh Consumption How To Culture : Open Area Medicine : Long Day
Snow White Of Long-day Mid-late Onion Variety Round Shape, Shell And Fruit Color Is White Storage Life Is 2 -4 Months Average Yield Is 4-6 Tons Per Decare Specifications Purpose Of Usage : Fresh Consumption How To Culture : Open Area Medicine : Long Day
BURGAS 10 Long-day mid-late onion variety The shape is flattened from the top, slightly pointed towards the root. Skin and fruit color is dark red Storage Life is 2 -4 months Average yield is 4-6 tons per decare In our country, it is known as fish onion among the people. Specifications Purpose Of Usage : Fresh Consumption How To Culture : Open Area Medicine : Long Day
WHITE ANKLE It is an onion variety that can be consumed fresh and does not make a head. Suitable for winter and spring planting and resistant to cold Suitable for sale in bunches Specifications Purpose Of Usage : Fresh Consumption How To Culture : Open Area Medicine : Long Day
RGH Global is the fastest-growing export company. It is one of the foremost wholesalers and exporters of Nasik dealing with high quality Indian red onions. For over 48 years, RGH (Rambilas Gulabchand Heda) has been built on the vision of uncompromising quality with the prime objective of trading in agro-based onions. RGH Global is the sister company of RGH which was established in 2019. RGH was headed by Mr. Rambillas Gulabchand Heda from 1972 �¢?? 1995, and currently, headed by Mr. Pravin Heda who has experience in the domestic & international market for over 25 years. Mohit Heda is the founder of RGH Global who aims to build a strong brand to provide reliable services for people today and generations to come. Over the years, we have built long-standing relationships with our production partners, each one rooted in trust and a commitment to excellence. Now RGH is going one step ahead and getting into the international market under the name RGH Global. I Am Ready To Load 40 Feet Container According To Your Demand But Payment Term Should Be Advance or Against LC
Paking: 10kg/box Box size: 18x23x38cm 12 tons/ CTNR'20, 24 tons/ CTNR'40
Nashik Onion From India Available
Fresh Red Onion Size: 15MM, 25MM, 35MM Package: 4.5 kg/mesh bag Packing: new packing as per export standards QUALITY Fresh, Provice: Vinh Chau, SocTrang SOURCE GUARANTEE All onion are from plant in Vietnam COUNTRY OF ORIGIN MADE IN VIETNAM Payment: TT or LC
These vegetables contain various Vitamins, minerals and potent plant compounds that have been shown to promote health in many ways. This Vegetable is particularly high in vitamin C, a nutrient involved in regulating immune health, collagen production, tissue repair and iron absorption. We export red onions in a variety of size These onions are low in saturated fat, Cholesterol and sodium. It is known to lower the risk of heart disease. Onions are one of the most consumed veggies in the world. They are used in several cuisines in India and across the world and thus the demand for onions is growing in the world. If you are looking for onion exporters from India, Adisri global trade is one of the best! Adisri will help you with the entire process of export and will make sure that your products reach any corner of the world safe and fresh!
Our company MA FRUITS CONSULTANTS in Turkey is one of the prominent producers of garlic and onion provide the first quality and the best terms of payment.
Onion
Red Onions Sourced from Nashik India. Packing :5KG, 10KG, 15KG, 18KG, 25KG in Gunny Bag, Mesh Bag Size : 45mm, 50mm, 55mm+ MOQ: 40 feet container ( 29 metric Tons) Shipping FOB Mumbai
Quick Details Place of Origin: India MOQ: 20 Metric Ton Color: Red Certificate: Phytosanitary Packaging: Mesh Bag / Jute Bag Grade: A1 Supply Type: By Sea Product Detail Commodity : Red Onion Origin : India Size : 55mm+ Packing : 50.00 Kg. Jute Bag. Selling price : CIF $ Per Metric Ton Destination port : JNPT(India) To Jebel Ali Port(Dubai) Payment mode : TT / Bank LC
We provide fresh Red Onion and Summer Onion From Nashik (India). Size -40mm+ to 55mm+ Packaging -All types of Packaging available
The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion. Until 2010, the shallot was classified as a separate species.
