Descriptions:
Cuttlebones are an excellent calcium source for birds. The rough edible surface helps to trim the beaks of birds as well as provide something for your bird to chew on. The cuttlebones can also be cut into smaller pieces or ground into a powder and used as a nutritional supplement for all types of birds.
Features:
Provides natural calcium and minerals
Derived from natural cuttlefish
Natural surface keeps beaks trim and sharp
Suitable for cockatiels
Specification:
Material: Cuttlefish bone
Size: 5~20cm
Quantity: 3~5 Pcs/bag
Note:
1.Transition: 1cm=10mm=0.39inch
2.Please allow 0-3cm error due to manual measurement. pls make sure you do not mind before you bid.
3.Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you!
No Retail Package
Package Contents:
1 Bag x Cuttlefish Bone
A valuable source of calcium to a bird, when placed in bird cages.
Used for polishing silver or even, cleaning teeth.
Used by craft workers for sharpening fine instruments.
Used by silversmiths for making moulds for casting.
Origin: Vietnam.
Broken: 3-5% max.
Shape: trimmed or untrimmed oval.
Clean, whiten, 100% Sun dried, good smell, no chemistry.
Length: 1-9cm, 10-15cm, 15-20cm or superb sizes.
Width: 4cms onwards.
MOQ: 1000kgs.
Packaging: in PP bag of 25/50kgs, a carton of 10kgs or plastic box of 500g, following buyerâ??s will. 1*40â??fcl = 8mts.
Payment & delivery: L/C at sight or T/T in advance 30%, negotiable.
Introducing our premium pasture-raised lamb meat, which is available frozen and chilled. Our lamb meat is distinguished by its outstanding flavor and incredible versatility. Choose our frozen & chilled lamb meat for its exceptional quality, unmistakable flavor, versatility in the kitchen, strict adherence to quality standards, and a partnership that connects you to an exquisite offering coveted by connoisseurs worldwide. Invest in a product that captures the spirit of fine dining to elevate your company.
Product Description :
Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle
Price of product ( USD price or FOB price) :
USD 2100 - 2200 per MT
Product origin :
Brazil
Key Specifications/Special Features :
Size : 40 grams Average per piece
No yellow skin
Washed & cleaned
No feather / No bad smell
No blood / No bruise
No Black Spots
Less Than 2% Broken bone"
Minimum Order Size and Packaging details :
5kg pack and 4 block in one carton,
Carton weight is 20 kg.
10 FCL
13346 Fresh Meat Suppliers
Short on time? Let Fresh Meat sellers contact you.
Product Description
Chicken MJW / Wings cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle
Price of product ( USD price or FOB price) :
USD 2300 - 2400 per MT
Product origin :
Brazil
Key Specifications/Special Features :
Clean And Fresh
White Skin
No Feathers
No Bad Smell
No Bruises
No Black Spot/pad
No Extravagated Blood
Broken Bone (less Than 2%)
Moisture Content (less Than 3%)
No Ammonia Burning Spot
No Preservative
Weight: Approx. 25gr Each
Shelf Life: 18 Months From Production
Minimum Order Size and Packaging details :
5kg pack and 4 block in one carton,
Carton weight is 20 kg.
10 FCL
Product Description :
Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle
Price of product ( USD price or FOB price) :
USD 2200 - 2300 per MT
Product origin :
Brazil
Key Specifications/Special Features :
Size : 40 grams Average per piece
No yellow skin
Washed & cleaned
No feather / No bad smell
No blood / No bruise
No Black Spots
Less Than 2% Broken bone"
Minimum Order Size and Packaging details :
5kg pack and 4 block in one carton,
Carton weight is 20 kg. 10 FCL "
Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina:
1. Grass-Fed Cattle:
- Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing.
2. Quality Breeds:
- Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds.
3. Natural Environment:
- The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings.
4. Strict Quality Control:
- Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina.
5. Competitive Pricing:
- Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous.
As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include:
Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.
Savor the unparalleled luxury of our A5 Japanese Wagyu Ribeye Steak, renowned for its exceptional marbling, tenderness, and rich umami flavor. Each bite promises a melt-in-your-mouth experience, making it a culinary masterpiece fit for the most discerning palate.
Indulge in the epitome of culinary excellence with our Exclusive Wagyu Sirloin Cut, boasting the highest-grade A5 rating. This carefully selected Wagyu offers a perfect balance of succulent textures and intense marbling, ensuring a dining experience that transcends the ordinary.
Elevate your dining experience with our Gourmet Wagyu Beef Medallions from our Limited Reserve collection. Crafted from the finest Wagyu beef, these medallions offer a mosaic of intricate marbling, imparting a buttery texture and a flavor profile that is nothing short of extraordinary.
Immerse yourself in the exquisite tenderness and extraordinary flavor of our Private Selection Wagyu Striploin. Handpicked for its exceptional marbling and intense beefy taste, this exclusive cut guarantees a dining experience that is both rare and unforgettable.
GOAT MEAT
HS Code 02045011
PRICE = US$6/KG CIF
ORIGIN: SOUTH AFRICA
PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG
MIN ORDER:500KG
Specification for goat carcass fat thickness
S/No Fat thickness code Category
1 0 Not specified
2 1 Peeled, denuded, surface membrane removed
3 2 Peeled, denuded
4 3 0-3 mm maximum fat thickness
5 4 3-6 mm maximum fat thickness
6 5 6-9 mm maximum fat thickness
7 6 9-12 mm maximum fat thickness
8 7 12-15 mm maximum fat thickness
9 8 15 mm and above
LAMB MEAT
HS Code 02045011
PRICE = US$5.5/KG CIF
ORIGIN: SOUTH AFRICA
PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG
MIN ORDER:500KG
DESCRIPTION
Beef and Lamb
Farm Assurance/
Assured Auction Mart
Red Tractor Assurance for Farms �?�?�?�¢?? Beef and Lamb
(Previously ABM Beef and Lamb Assurance)
Farm Assured Welsh Livestock (FAWL)
Red Tractor Assurance for Livestock Markets and Collection Centres
(Previously ABM Auction Market Standards)
NIBL FQAS Northern Ireland Beef and Lamb Farm Quality
Assurance Scheme
QMS - Cattle and Sheep
Genesis Quality Assurance (Whole Farm) (Beef and Sheep Module)
Transport Red Tractor for Livestock Transport Scheme
(Previously ABM Transport Standard)
QMS - Haulage
Abattoir Red Tractor Assurance Meat Processing Scheme
(Previously ABM Abattoirs & Cutting Plants)
Global Food Standard (BRC) + Red Tractor Assurance Meat
Processing Scheme
(Traceability and Animal Welfare Modules)
International Food Standard (IFS) + Red Tractor Assurance Meat
Processing Scheme
(Traceability and Animal Welfare Modules)
QMS - Processor
Cutting Plant/
Further Processing
Red Tractor Meat Processing Scheme
QMS - Processor
Global Food Standard (BRC) + *Red Tractor Assurance Meat
Processing Scheme
(Traceability Module)
International Food Standard (IFS) + *Red Tractor Assurance Meat
Processing Scheme
(Traceability Module)
NACB Catering Butchers Standard
Wholesaler Storage and Distribution Standard (BRC)
International Food Standards (IFS) - Logistics
CMI Standard for Storage, Wholesale and Distribution
*The EBLEX appointed auditing company is approved to audit these additional modules
