Mahi Mahi Fish And Various Kind Of Fishes.
Seafood chilled and frozen, frozen and fresh seafood like horse mackerel, farm tiger prawns, mackerel, soul fish, squid, shrimps, red belly, grouper fish.
Freshwater Fish Like Rohu, Pangush, Roopchand (Fresh Water Pomfret), Silver Carp, Tilapia, Grass Fin Rohu Etc.
See fish and aqua product.
Mackerel fish, sardines, black flounder, yellowtail, cuttlefish, leather jacket, squid, pacific saury, ribbon fish, salmon, alaska pollock, silver pomfret, tuna flakes, loin tuna, vannamei shrimps.
Frozen fish like tuna tilapia and mackerel fish tuna, prawn rosh cutla and many other varieties.
Seafood, tuna, mackerel, sardine, cuttlefish, pacific bonito.
Wild caught seafood. e.g. wild tiger prawn, sea white prawn, octopus, cuttlefish, grouper, coral leopard grouper, spanish mackerel, chinese pomfret.
Fish and fruit & vegetables.
Yellow Fin Tuna Loins.
Seafood, Crabs, Lobsters,Prawns, Sardines, Sea cucumber.
Scallop, Octopus, Mackerel, Valued Added Product (bacon Wrapped Scallop, Breaded Scallop, Scallop Motoyaki).
Pangasius Fillet, Pangasius Steak, Pangasius Skewr, Pangasius Loin, Pangasius, Tilapia, Swai, Basa, Panga.
Sardines, mackerel, horse mackerel, skipjack tuna, bonito, swordfish, bluefish, corvina, sardinella, dentex, red/grey mullet, seabream, white bream, gilthead seabream, rubber lip grunt, pandora, monkfish, red scorpion fish, john dory, flounder, sole, ribbonfish, hake, tuna, octopus, squid, cuttlefish, prawn.
Fresh seafood like, shrimps, king mackerel, indian mackerel, red snapper, silver pomfret, black pomfret, barracuda, silver croaker, grouper.
Iqf wildcaught shrimp, catfish.
Shark liver oil with over 82% squalene content, tuna, Indian mackerel, squid, crabs, lobsters, and other species.
Pungacious, roopchand, rohu, katla.
Fish And Seafood Products, Fresh And Frozen.
Frozen precooked tuna loins, red shrimp, bonito, skipjack ,sarda orientalis, tongol tuna, mackerel, mahimahi, scad,oilfish, golden pomfret, swimming crab, squid, loligo squid, giant squid, octopus and so on..
