Fresh Hibiscus Suppliers and Manufacturers

Dried hibiscus flower.

African foodstuffs, charcoal, palm kernel shell, coconut shell, all kinds of timbers, sun dried hibiscus flowers soybeans, sesame seeds, cocoa charcoal dust and so on.

Construction, and minerals, sesame seeds, soybeans, groundnuts, grains and hibiscus flowers. granite slabs, ceramic tiles, as well as minerals like iron ore, lead ore, zinc, and beryllium among others..Sourcing high quality products, negotiating favorable terms with suppliers, managing logistics and shipping

Dried hibiscus flowers, ginger, sesame seeds, palm oil.

HIBISCUS SHIFTING RED DRIED FLOWER â?? from 2 mm to 10 mm broken â?? origin : Nigeria â?? Colour purple dark red â?? purity : 98% â?? packing : 20 kg

HIBISCUS FINE FIX WELL DRIED, 0.5 mm to above, No sand,

WHITE HIBISCUS FLOWER

HIBISCUS FINE FIX WELL DRIED, 0.5 mm to above, No sand,

We are the leading exporters of this product from Nigeria. Native to Tropical Africa, Hibiscus is also known as karkade, red tea, red sorrel, Jamaica sorrel, rosella, soborodo (Zobo), Karkadi, Roselle, and sour tea. Our specification Moisture Content: < 10% Purity Level:99.5% Broken to Unbroken: < o.5% Colour: Dark Red For full container loads 40 FCL =13tons 20 FCL =7 tons FOB Price: $1450/MT Minimum Order Qty: 500 Kilograms Capacity: 200Mt/monthly Packaging: 25Kg Pp Bags Sample: Available. Sample Cost Borne By Buyer Delivery time: 15 days delivery to the port of departure.

Botanical name :- (Hibiscus sabdariffa) tart, cranberry-like flavor. Forms ( flower,crushed,TBC )

Botanical name: - (Hibiscus sabdariffa) Tart, cranberry flavor. Shapes (flower, crushed, TBC)

ITEM NAME : Hibiscus. QUALITY : High Quality. MOISTURE : 3%MAX. ADMIXTURE : 1.0%MAX. GRADE :Herbs. ORIGINAL : Egypt.

organic Hibiscus flowers/ sliceds/ TBC/ powder raw material dried tea

Product: Hibiscus Flower Origin: Nigeria Grade: A (5% broker flower) Type: Dried flower Color: Dark red Form: Raw material Moisture Content: 10% max Admixture/Impurities: 5% max Pricing Terms FOB: Quantity: xxxx Payment terms: 100% TT Delivery Time: About 20 - 30 days Maximum after initial deposit Shipping and Packaging: Shipping Port: Apapa, Lagos or any other agreed upon port Discharge Port: xxxx Packaging: 20Kg jute bags 40ft container Other Documents 1. Certificate of Origin 2. Phytosanitary Certificate 3. Health Certificate 4. Invoice and Packing list

Price of product ( USD price or FOB price) : $1300-$1800 Product origin : NIGERIA Key Specifications/Special Features : Product Type: Dry Hibiscus Flower  Quantity: Based On Buyers Specification Price: Negotiable / Metric Tonne Trial Order: 12 Metric Tonnes (One 40 ft Container Load) Trade Process: Ex Works/FOB/CIF Payment Method: L/C Shipping Time: 15 to 25 days after confirmation of L/C Specifications Impurities: Maximum of 2% Moisture: Maximum of 10% Inspection: SGS Minimum Order Size and Packgaing details : Minimum Order Qty: 500  Kilograms Capacity: 200Mt/monthly Packaging: 25Kg Pp Bags

hibiscus flowers grade A

Hibiscus

Specifications Handpicked quality, moisture: 6% to 8% max., color: dark red, admixture: 2%, ash 10% max, acid insoluble ash 1.5% max, purity 98.5% to 99% clean, free from salmonella & foreign matters. Delivery date: 21 days Supply ability: large quantity Packaging: 25 kg or 40 kg p/p bag net weights. Loading: 13 metric tons per 40 ft container Payment: 100% irrevocable, confirm and payment at sight letter of Credit or 80% DOWN PAYMENT by T.T. And the balance after arrival and inspection

TYPICAL SPECIFICATIONS & DESCRIPTION Guidelines Description Description Sudanese Hibiscus Flowers (sabdariffa) Packaging Item is typically packed in 50 lb. poly (or less) lined multi-walled sacks (adequately protecting product for shipment) Raw ingredient sample: (a)Visual Purple-red colour. (b)Aroma Floral, berry-like aroma. Free from objectionable off-odours. (c)Texture Lump free, free flowing particles Prepared sample: (a)Visual Clear, deep red solution with some background purple hues. Blue hues are undesirable. (b)Aroma Slight berry aroma. (c)Flabor A well balanced, tart and astringent flavor. Some cranberry notes as well as a slight drying effect. Not excessively tart, acidic or bitter. Should be free of off-flavours and other undesirable spice/botanical notes. Testing Parameters: Test Units: Specifications (a) Free Flow Density G/CC Minimum 0.45, Maximum 0.60 (b) Moisture 12% (c) Total Ash 10% (d) Acid Insoluble Ash 1.5% (e) Sieve Analysis 5 Min Rotate Thru US#20 95.0% Thru US#60 5.0% (f) Insect Fragments each 400 (g) Whole Insects (field/storage) each 25/5 (h) Salmonella negative (i) Coliform 2 of 5 over 10 CFU, 0 of 5 over 100 CFU (j) E. coli (MPN) 2 of 5 over 3 CFU, 0 of 5 over 20 CFU (k) E. coli (Film) 0 of 5 over 10 CFU (l) S. Aureus 1 of 5 over 100 CFU, 0 of 5 over 1000 CFU (m) Standard Plate Count 0 of 5 over 1,000,000 CFU (n) Yeast/Mould 0 of 5 over 10,000 CFU