Our Ginger has a unique strong Taste and Aroma. Different maturity is used for different purposes; young ginger is commonly pickled as side dishes while matured one is used for cooking. Our ginger is grown in highland areas with suited weather condition to ensure less fiber and strong aroma. Our Fresh Ginger is supplied from farms/suppliers in Thailand, Vietnam, India, China and Nepal. To find out more about our Fresh Ginger please contact sales@crescoproduce.com.
Fresh Ginger
Description Ginger is a medicinal plant in the form of pseudotrunked clumps. Ginger has benefits in several industries. In the food industry, ginger has benefits as a cooking spice to give aroma and taste to dishes. Ginger is used in the pharmaceutical and perfume industries. In Pharmacology, it can be a carminative hunter, pain reliever seizures, anti amplification of the arteries, anti-microbial and parasitic, and stimulate the release of gastric juice and bile Calories (kcal) 79 Fat 0.8 g Saturated fat 0.2 g Cholesterol 0 mg Sodium 13 mg Potassium 415 mg Carbs 18 g Dietary fiber 2 g Sugar 1.7 g Protein 1.8 g Vitamin C 5 mg Calcium16 mg Iron 0.6 mg Vitamin D 0 IU Vitamin B6 0.2 mg Vitamin B12 0 g Magnesium 43 mg
Types of ginger plants can be divisible into three types : Large white/yellow ginger or also known as elephant ginger or rhino ginger. The rhizome is big and fatter. The rhizome segments are more bulging than the other two varieties. This type of ginger can consume both when young and old, both as fresh ginger and as processed ginger Ginger Esprit This ginger has a higher volatile oil content than elephant ginger, so it tastes spicier, besides being high in fiber. It is suitable for medicinal ingredients or for extracting oleoresin and its essential oil.
Fresh Ginger
Available in Dried slices and Powder
Specifications: Available in: Fresh, Slice, and Powder Packaging: 4kg/Aluminium Foil PP Bag (powder) 5kg/PP Bag (fresh and slice) 50kg/PP Bag (fresh and slice) MOQ: 20 Feet
Price Per tonn: $3000 FOB $5000 CIF Price includes Packaging Product origin: Mysore, Karnataka High quality products HS Code : 091010 Minimum Order : 25 Tonn We supply ginger in huge quantities and we have the bets quality ginger. We have the certificate from fssai
Fresh Ginger
Origin: Nigeria Type: Dried Split Ginger Color: Natural Grade: A Specifications: Clean, No rot, No pest, Spicy flavor, Long Shelf life Moisture < 8% Oil content < 2% Impurities
Origin: Nigeria Type: Fresh Whole Ginger Color: Natural Grade: A Specifications: Moisture - 11% max Oil content - 3% max Impurities - 2% max Microbes - negative Shipping and Packaging options: 50kg pp bags Minimum Shipment: 20 tons ( 1 x 40ft FCL) Payment Options: 50% advance, 50% against scan BL copy Latest Shipping Date: 20 days after confirmation of advance payment
Ginger - Farm Fresh
Ginger
Korea imports 30,000 tons of ginger annually from China. When imports increase, Korea's Plant Quarantine rejects quarantine to prevent imports. However, rejected ginger can not be returned to China. This is because Chinese exporters refuse to return. (If it is returned after exporting agricultural products, that company can not export agricultural products for 6 months) You can buy rejected ginger at half rates. Find out if you need Chinese ginger in India. The import price of Chinese ginger is currently $ 1,200 / ton.
Packaging : 10kg box...load 2,400 carton boxes in 40ft ref. Container Price : 600 USD MTS Quantity Required : 5000 Shipping Terms : FOB Payment Terms : L/C Looking for buyer from : Worldwide
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Particular Description Country of Origin India Cultivation Type Organic Specialties Good For Health Usage Human Consumption Quality Available A Grade Size Available Packaging Type Gunny Bag 30 50 Kg Shelf Life 3 Months Benefits dopamine and serotonin levels are elevated by ginger By reducing inflammation depression may be prevented Anxiety sadness dementia Alzheimers disease and posttraumatic stress disorder may all benefit from ginger Reduce stomach aches Ginger can help with motion sickness and nausea Nutritional Value Total Fat 02 g 928 Saturated fat 0 g Polyunsaturated fat 0 g Monounsaturated fat 0 g Total Carbohydrate 4 g Dietary fiber 05 g Sugar 0 g Protein 04 g Certification FSSAI APEDA Certified
The scientific name of ginger is Zingiber officinale which is used extensively as a spice and for it's medicinal properties. This spice is seen to have originated from the subcontinent of India and extended into Southern Asia. They are used as an ingredient in many food items ,including the preparation of herbal tea and ginger wine. Ginger has a wide range of medicinal properties but itâ??s nature to ease the side effects of chemotherapy such as nausea and vomiting is highly significant.
Produce name : Fresh Ginger Price : Please Contact Negotiations Specification : accept customized contact us Product Details Perennial supply Packaging: frame, bag, box, custom packaging.
Harvest season: October to May
