Allium sativum is the scientific name of garlic and is known for itâ??s multiple health benefits. The origin of garlic dates back to several years and is very common globally. It has a strong aroma and used in the preparation of pickles and vinegar. India produces huge quantities of garlic every year. Medicinally they are used to treat common cold, purification of blood, prevents cancer, helps to fight against bacteria and fungi and also aids weight loss.
Discover the secret ingredient that elevates every dish our premium garlic. Grown with care and harvested at peak freshness, our garlic adds irresistible flavor to your culinary creations. From sauces to roasts, unlock the essence of savory perfection with our meticulously selected garlic bulbs. Elevate your recipes with the unmatched taste of our garlic today!"
Fresh organic white garlic.
Garlic, Allium sativum, is an herbaceous, annual, bulbous plant in the family Amaryllidaceae grown for its pungent, edible bulb of the same name. ... The stem is very short and flattened and gives way to a pseudostem, The garlic plant can possess 6-12 flat, blade-like leaves which can stretch up to 50 cm (19.7 in) long.
We have fresh garlic from India available for export...
Garlic
FRESH GARLIC GOOD QUALITY
Benefits and medicinal uses for garlic. Garlic is usually used as a spice in foods, but people don't know that is can also be good for your health. The main ingredient in garlic is allicin, which has antibacterial, antivirus, antifungal, and antioxidant properties, and are very good for keeping your body healthy.
Fresh Garlic, normal white, pure white, snow white, red and purple. Size: 4.0cm, 4.5cm, 5.0cm, 5.5cm, 6.0cm; packed in 10kg cartons, or in mesh bags of 7Kg, 8Kg, 10Kg, 20Kg. 28MT Mesh Bags in 40FT Reefer container, or 27MT 10Kg carton boxes in 40FT Reefer container. Appearance: Plump, thick bright skin, whole and strong texture. Standard: No root, no black mould, no splits, no internal germination growth, no insects or fungous stuff. Quality: Euro standard class 1. Looking for regular buyers.
Fresh Garlic -normal White & Pure White, Red, Purple Product Description : Cultivation Type: Common Grade: EU Standard Extra and class 1 Certified: SGS HS Code 07032000 Price of product : REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020. Product origin : South Africa, Egypt, China Key Specifications/Special Features : Product: Garlic Variety: Normal White & Pure White, Red and Purple. Appearance: plump, thick bright skin, whole and strong texture. Standard: No root, no black mould, no splits, no internal germination growth, no insects or fungous. Quality: Euro standard class 1 Size: 4cm, 4.5cm, 5cm, 5.5cm, 6cm Minimum Order Size and Packgaing details : Minimum order 1x40FT FCL 27 MT Net weight 2700 Cartons each 10 Kg per 40FT reefer container, net weight 27 MT, or mesh bags, as per Buyer's request.
Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Despite the smell it is a major part of cooking all over the world because it adds such intense flavor that cannot be obtained without its addition. People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries. It is also used for the common cold, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses. There is also no good evidence to support using garlic for COVID-19. MOQ 20ft container Supplied from China or India.
Peeled garlic - Peeled Garlic with Each clove is meticulously peeled, ensuring you receive only the freshest, most aromatic garlic without any laborious prep work - 100% fresh garlic - Storage condition: Keep in dry and cool place or even better keep in the fridge - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Origin: Vietnam - Payment: T/T, L/C
Red garlic - Vietnamese Red garlic is a beautiful, purple striped, mid season variety that has a mildly spicy flavor. - Origin: Northern and Southern States Vietnam - Approximately 9-12 cloves per bulb - Delivery: 5 - 7 days - Payment: T/T, L/C
Garlic-� Fresh Garlic export quality from 25mm to 55mm available in custom packing.
Products New crop fresh natural white garlic Varieties Normal white garlic; Pure white garlic Size 3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and up Edibleness Reducing bacteria,keeping the heart in good condition and immunity Supplying Period All the year round (1) Fresh garlic: from June to September (2) Cold stocking garlic: from September to next May
1kg/bag,1kg*10bags/carton 500g/bag,500g*20bags/carton 250g/bag,250g*40bags/carton 200g/bag,200g*50bags/carton 1pc/2pc/3pcs/bag,10kgs/carton 4pcs/bag,10kgs/carton 5pcs/bag,10kgs/carton 1kg/bag,5kgs/mesh bag 500g/bag,5kgs/mesh bag
Garlic
garlic
Color: Natural white and pink Variety: Organic/Common we supply the good quality of garlic from Tamilnadu(India).The compound bulb consists of 10 to 35 cloves which are white and pinkish in color.Garlic is used to flavour a wide range of dishes all over the world. Almost of United States is dehydrated for use in mayonnaise, salad dressings, and a variety of meat preparations.
Garlic(Peeled)
