Garlic Is One Of The Oldest Spices Known To Human Race. Garlics Are Used For Cooking And Salad. Pungent Varieties Are Used As Condiment For Flavoring Number Of Food Items. Garlic Is Increasingly Becoming Popular As Spice And For Various other Applications. Garlic Can Be Further Value Added By Producing Garlic, Granules. It Is Easy To Pack. Quality Controlled And Transported Easily For Global Destinations.
Chinese garlic is very competitive for its good taste flavor and moderate price. Fresh garlic bulbs available to supply: 1.Pure white from Pizhou, 2.Normal white from Jinxiang or Laiwu; 3.4-6 cloves from Cangshan, the best garlic.
Garlic We export A, B, & C grade fresh garlic in 25 and 50 kg gunny, PP bags, net bags, and cartons.we provide as per requirements garlic size and packaging.
Peeled Garlic
We are Ceylon spicy product Pvt Ltd based on Sri Lanka and our production going with good quality seeds and spices. We have Best quality Products for Export. Our Raw Products details: (FOB Prices for Per Ton) 1. Garcinia : $1,230.77 2. Tamarind : $1,230.77 3. Garlic : $1,846.15 Please Contact us. "Good Food for� good� health"
Sell 22 tons garlic cal. 37-45 for markets price 3,50 euro/kg with transport in EU, 22 tons garlic for industry cal.55-65. price 2,50 euro/kg with transport in EU. Load in Spain. 140 tons industry garlic price 2,50 euro/kg load in Romania plus transport.
Sell garlic for industri end market. Origin end loading Spain.MOQ 22 t. Price from 2,20 euro/Kg. Price with transport in EU 2,40 euro/Kg. Info end photos watsapp end viber
Garlic HSN-07032000 Fresh produce direct from the producers. India is acknowledged to be the world's second-largest garlic production. According to reports, India's garlic growing area has expanded to roughly 385 thousand hectares for the fiscal year 2021. Garlic is also in high demand worldwide, according to the Agricultural and Processed Food Products Export Development Authority (APEDA). Furthermore, the Middle East, Japan, and the United States are interested in purchasing garlic from India because of its herbal and medical benefits.
G1 Garlic
Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Some products are made odorless by aging the garlic, but this process can also change the effects of garlic. People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries. It is also used for the common cold, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses. Certification : HALAL, FSSAI Sample : 500Gm sample avaible upon request Packaging : Bulk : 30kg/ Mesh Bags; 25kg/ Cartoon Retail: Customized retail pakaging availaible upon request. Min order Quantity : 28 tons/ 40 feet Container Testing & Inspection services : Avaible upon request Shipping terms: EXW, FOB, CIF Payment terms: T/T and LC
Garlic
Garlic is used
Garlic
Harmonization System (HS) Code: 7032000
Indian Garlic
A grade premium quality garlic for export
We at Aaswad are manufacturers of black garlic. We are one of the pioneers in making Black garlic in India. We can cater to smallest order to any export orders in quantity. We manufacture single clove black garlic and multi clove black garlic.
We provide an excellent quality of GARLIC, Garlic is a white, thin-skinned cluster of cloves which has a strong pungent flavour. It is a herb, Garlic is an onion species with a very distinct flavor and an overwhelming aroma. It is equally used for culinary and medicinal purposes. It is effective against several harmful bacteria and intestinal worms. It is used to treat cold and cough.
Available fresh red and white garlic with the best quality and the best competitive price
Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and onion. Garlic (Allium sativum) is a species of bulbous flowering plant in the genus Allium. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine.