Kiwi : The world's largest consumption of the first 26 kinds of fruit, kiwi is the most comprehensive. The content of Vc, Mg and trace elements in kiwifruit fruit was the highest. Among the top three low-sodium and high-potassium fruits, kiwi is at the top of the list because it contains more potassium than bananas and citrus. At the same time, the content of Ve and Vk in kiwifruit was determined to be excellent, low in fat and no cholesterol. According to the analysis, kiwi fruit vitamin content per 100 grams of fresh samples in general 100-200 mg, high up to 400 mg, about 5-10 times the citrus; sugar 8-14%, acid 1.4-2- 0%, but also with tyrosine and other amino acids 12 species. kiwi fruit contains a wide range of nutrients, most of the fruit is rich in one or two nutrients, but each kiwi can provide 8% DV folic acid, 8% DV copper, 8% pantothenic acid, 6% Fresh, 4% DV iron and vitamin B6, 2% DV phosphorus and Va as well as other vitamins and minerals. Kiwi in addition to kiwi alkali, proteolytic enzymes, tannin pectin and sugar and other organic matter, as well as calcium, potassium, selenium, zinc, germanium and other trace elements and the human body needs 17 kinds of amino acids, but also rich in vitamins, , Fructose, citric acid, malic acid, fat. A kiwi can provide a day more than twice the demand for vitamin C, known as the "king of fruit." Kiwi also contains good soluble dietary fiber, as the fruit of the most eye-catching place is contained in its superior antioxidant properties of plant chemical substances sod, according to the US Department of Agriculture research report, kiwi comprehensive antioxidant index in the Fruits among the top, second only to the thorns, blueberries and other small fruit, far stronger than apples, pears, watermelon, citrus and other daily fruits. And blueberries belong to the second generation of fruit is quite representative. Compared with sweet orange and lemon, kiwi fruit contains vitamin C ingredients are two times the first two fruits, so often used to fight against scurvy. Not only that, kiwi can stabilize mood, lower cholesterol, help digestion, prevent constipation, as well as thirst and diuretic and protect the role of the heart.
Chicken, nitrile glove, commodities.Import and export
Raw nata de coco, nata de coco in syrup, aloe vera jelly, other coconut products, other special products in vietnam.
Canned fruit juice: mango, dragon fruit, guava, soursop, papaya, mix juice fruit puree, fruit jam, frozen baby corn, passion fruit, mango, lime, papaya, red while dragon fruit, banana.
Ginger, turmeric, sesame seeds, shea butter, hibiscus flower, cashew nuts and garlic.Export
Incense stick, fruits and vegetable.
Natural commodities, processed materials, agriculture, seafood.
Cassia torea seeds, sesame seeds, soybeans, peanut and lithium.
Cashew nuts, cashew nut kernels, roasted cashew nuts, star anise, cassia, coconuts, desiccated coconut, fresh dragon fruits, passion fruits, dried fruits, black pepper, white pepper, sweet potato, lotus seeds.Sourcing goods from vietnam
Spices, organic jaggery, coffee beans, sunflower oil, coconut, maize, cocoa powder, green chilli, banana.
Food and agricultural products.
Apples, citrus, table grapes, blueberries, gooseberries other, seasonal fruit, frozen fruit, tomatoes, onions, avocados..
Fresh fruits and vegetables, spices, pulses and grains, alphonso mango, kesar mangoes, onion, green chili, pomegranates, banana.
Dry groceries: frying panipuri, frymes nalli,gulkand,jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago (sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa,lentils,green moong bean, desi chick peas, green millet, soyabean, shorgum, black matpe, black eye bean, papadums, tamarind, dhana dal, sorghum (jowar), pearl millet (bajra), finger millet (ragi), foxtail millet (kangni), barnyard millet (sawa/sanwa), kodo millet (kodo), little millet (kutki), proso millet (chena). spices: basil seeds, black pepper, cardamom,carway seeds (sha jeera), cassia (cinnamon), cassia broken (cinnamon), cloves, cubebs, cumin seed shah jeera, dhana, dry dates, dry ginger, kalonji, long pepper, mace, nutmegs, poppy seed, sabja, star aniseeds and broken,saffron, white pepper,turmeric. others cashews,makhana.Exporting and importing
Preservation Process: SYRUP Shelf Life: 2 year Color: Yellow Ingredients: Sugar Raw Material: 100% Fresh Pineapple Shape: Slices, Cubes, Crushed Flavor: Fresh Sweet Brix: 14-17% Packing: Tin(unit) Carton (out )
Brix: 16% min. Process: IQF. Origin: Vietnam. Color: natural yellow. Taste: sweet (typically). Preserving in -18 0 C air conditioned. Certificates: VietGap, phytosanitary. Quantity capacity: 200mts/month. Min order: 1x20ft. Delivery time: 30days. Packaging: in aseptic bag then in 10kgs carton.
Style: Fresh Length: 17 -25 cm Diameter: 3 - 4 cm Origin: Vietnam Others: Smooth, No brown spots, No scratched, No cracked, No malformation...
Preservation Process: SYRUP Shelf Life: 2 year Color: Yellow Ingredients: Sugar Raw Material: 100% Fresh Pineapple Shape: Slices, Cubes, Crushed Flavor: Fresh Sweet Brix: 14-17% Packing: Tin(unit) Carton (out )
Mango Slices are an excellent source of vitamin A Type: Honey mango. Taste: soft, sour, sweet. Shelf life: at least 12 months Process: Air Drying, with 1-5% sugar.
Origin: Tay Nguyen Highland, Vietnam. Size: diameter 2.5-4.5cms, and length 17-25cms (4/5/6 or 5/6/7 hands per 13kgs NW box). Smooth, No brown spots, No scratched, No cracked, No malformationâ?¦ Our export market: China, Singapore, Malaysia, Sri Lanka, Russia, U.A.E, Oman, E.U, Packing: 13kgs NW per carton (PE liner). 1*40RH = 1540ctns of 13kgs. Min order: 1*40â??RH/shipment.
