Origin: Rwanda Availability: In stock Category: Cassava Certification: Approved for exports, we have distributors in the USA, Canada, Belgium, Italy, Etc Type: Gluten free Packaging: Sacks Label: Branded only Organic: No Ethically & Sustainably Sourced: Yes - Certified Fair Trade: Yes - Certified Samples: Available
Mhogo Foods Cassava Flour Origin: Kenya Availability: In stock Our cassava flour is 100% natural and gluten-free which is made from cassava tubers grown by small-holder farmers in Kenya. The flour is a 1:1 replacement for wheat flour and can be used for cakes, pancakes, soups thickening, porridge and many more gluten-free meals. Certification: ISO 22000, HACCP, KEBS Certificate Type: Gluten and Grain Free Flour Minimum Quantity: 8kg Label: Branded or White labeled Packaging Description: Available in 50Kg, 20Kg, 10Kg, 5Kg, 2Kg, 1Kg, 500g Packaging can also be customized depending on your requirements.web Organic: Yes - Not Certified Ethically & Sustainably Sourced: Yes - Not Certified Fair Trade: Yes - Not Certified Samples: Available
1. Fresh Cassava. (Available now) 100% Natural. Gluten Free. Peeling required. Packaging Bulk (15kg, 16Kg or 18kg) 18 k 21k per 40ft HQ container EXW-FOB-CIF. Product Availability: 6 HQ containers per Week (Available now) 2. Frozen Cassava. (Available now) Ready to use, no washing or peeling required. 100% consumable, no loss or waste. Packaging Bulk (15kg or 10kg) Food Service (2.5kg or 1kg bags) Retail (454g or 500g) 18 k 21k per 40ft HQ container EXW-FOB or CIF Product Availability: 5 HQ containers per Week (Available now)