Fresh vegetables like garlic, cabbage and onions.
Fresh green lettuce viz. green coral, red oak, crystal, bokchoy, mizuna, and etc..
Tomato, pumpkin, apricot, peach, melon, watermelon, strawberry, cherry, pepper, eggplant, tangerine, grapefruit, pomegranate, aubergine, grape, pear, fig, cucumber, plum, quince, zucchini, lemon, orange, mandarin.
