Honey as a high viscosity gel fluid, in which the acidic components can react with the metal container and cause corrosion, in addition, the honey is susceptible to seasonal and temperature effects, the summer temperature is too high, resulting in most of the honey in the conversion of sugar Acid, storage time is limited; winter undercooling (15 â?? below), honey is not easy to complete the crystallization of its impact and quality uniformity, to the honey transport, storage and food to bring a lot of inconvenience. Honey will be made of honey after the dry powder, both to retain the nutritional value of liquid honey, but also to facilitate long-term transport and storage and deep processing and later use. The success of the research and development of honey powder has greatly enhanced the depth and breadth of the natural products used in the food processing industry,expanded the scope of use of natural honey and fundamentally solved the problem that the liquid honey is difficult to use and can not guarantee food safety.
Saponifiable Matter 95% Min (basis 97%)
M & I 1.0% Max
FFA (as Palmitic)
70% Min
We are manufacturer and producer of the RBD palm oil olein. Our RBD palm oil olein is well refined, well bleached and properly deodorized for human consumption and healthy for human health. We sell at a very low and good price and our oil is properly suitable for cooking and for frying.
Description: RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
Application: Widely used as salad, cooking, frying cooking oil and much of its popularity is due to its good resistance to oxidation and formation of breakdown products at frying temperature and longer shelf life of finished product.
Nutrition
Nutrition Typical Values per 100g
Energy
142kJ/335kcal
Fat
1.5g
of which saturates
0.3g
Carbohydrate 68g
of which sugars 1g
Fibre 3.5g
Protein 13g
Salt <0.005g
Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold.
VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200
Sugar from Our Company has the following specifications.
Color : ICUMSA 600 to 1200 typical
Origin Brazil
SPECIFICATIONS: VHP
Polarization: 97.8 degree to 99.2 degree
Ash Content: 0.15 % max
Solubility: 95%
Free flowing
Color: Brown
Radiation: Within internationally acceptable limits
Granulation : 0.6 mm of regular square ( medium size)
Moisture: 0.15% max
Magnetic Particles: 10 MG/K
So2 120 MG/K
Sulphur Dioxide: 60 MG/K MIN
Smell: Free from unusual or abnormal smells
Reducing Sugar : 0.05% MAX by weight
HPN Staph Aureus
NIL
MAX AS 1 P.P.M
MAX PS
2 P.P.M
MAX CU 3 P.P.M
Substance Structure : Solid Brown Crystal
Description:
Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring.
Specifications:
Fat: 10.5%-21.0%
Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 50%min
Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes.
Packing:
25kg/bag, 1kg/bag, etc.
Storage:
Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.
Shelf Life:
18 monhts in original and unopened packaging.
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Egg yolk powder is a convenient and versatile food ingredient made from fresh egg yolks. It undergoes a careful drying process to remove the moisture content while preserving the nutritional value and flavor of the yolks. The result is a fine, golden-yellow powder that can be easily reconstituted with water when needed for various culinary applications.
The production of egg yolk powder starts by separating the yolks from the egg whites. The yolks are then pasteurized to ensure food safety before being spray-dried or freeze-dried. Both methods effectively remove the water content from the yolks, resulting in a stable and shelf-stable powder.
Lipase is a kind of biocatalyst, is widely used in food processing, oil and the pharmaceutical industry and its ecological environment monitoring. But the lipase is water soluble, difficult to recycle reusable, powder scattered lipase in organic solvent easy deactivation, enzyme immobilization of enzyme dispersed, recycle and reuse, reduce the wastage of the enzyme and residual enzyme to produce pollution again.
As a kind of organic high polymer adsorbent macroporous adsorption resin, has good selectivity, large adsorption capacity, high mechanical strength, the regeneration process is convenient, adsorption speed, easy in resolution, is an effective method for lipase immobilization.
Suzhou Bojie Resin Techonology Co, Ltd has its own brand Bestion. Enzyme carrier adsorption resin with specific surface area is big, enzyme activity is strong, good mechanical strength, long life, high cost performance advantages, popular in the world.
the types of cheese, whether it's hard cheeses like Parmesan or semi - soft cheeses such as cheddar. In just a few seconds, you can have a generous amount of evenly - grated cheese, significantly reducing the time and effort compared to manual grating.
It comes with interchangeable grating discs. One disc has fine holes for creating a delicate, powdery - like cheese texture, perfect for sprinkling over pasta dishes or salads. Another disc features medium - sized holes, ideal for grating cheese for pizza toppings or sandwiches. The third disc has large holes, which is great for making coarser cheese shreds for use in dishes like macaroni and cheese.
The food dehydrator operates based on a simple yet effective principle. It uses a combination of gentle heat, proper air circulation, and controlled temperature. A heating element warms the air inside the dehydrator, and a fan circulates this warm air around the food. As the warm air passes over the food, it evaporates the moisture from the food's surface. The dehydrator is designed to maintain a consistent temperature, usually in the range of 35 - 70�°C (95 - 158�°F), depending on the type of food being dehydrated. This low - temperature drying process ensures that the nutrients, flavors, and colors of the food are preserved as much as possible. The food dehydrator is an essential kitchen appliance designed to remove moisture from various types of food. By reducing the water content in fruits, vegetables, meats, and herbs, it slows down the growth of bacteria, molds, and yeasts, thereby extending the shelf - life of these foods. This not only helps in minimizing food waste but also allows you to enjoy your favorite seasonal produce all year round
Name of Product ] Fried onion flakes
[ Product Description ]
The product obtained from clean, mature sound and wholesome fresh onion, by trimmed, washed, cut, fried, selected, inspected and packed.
[ Ingredients / Content ] Onion, palm oil, starch
[ Appearance ] Flakes, substantially free from any foreign matters
[ Type of Dehydration ] Fried
[ Color ] yellow
[ Flavor ] With the characteristic flavor of onion
[ Moisture ]
7%Max
[ Additive ]
Absent
[ Foreign Material ]
Absent
[ TPC ]
100,000CFU/G MAX
[ Mold&Yeast ]
1,000CFU/G MAX
[ Coliform ]
100 CFU/G MAX
[ E.Coli ]
Negative
[ Salmonella ]
Negative
[ Country of Origin ]
China
[ Shelf Life ]
24 Months
[ Storage ]
Keep in a cool, dry and clean place Protect from moisture and direct light.
Place of Origin Guangdong, China
Purpose for replace/repair
Condition New
Model Number R3S4800E
Brand Name Rawsuns
Product name Rawsuns Gearbox 4800Nm EV conversion kit Electric motors
Application battery electric heavy truck
fuel capacity(L) 8.5
materials Cast iron shell
Maximum input torque 4800Nm
Maximum output torque 22003.2Nm
weight(Kg) 250
gear shift gear shift
installation length(mm) 586 (installation length is short)
gear range 4.584,1.922,1
Citric Acid Mono Hyderabad (Lemon Full)
Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plen, Fruit, Sugar Cane, Synthetic,
Jamun, Food & Industrial, Gread Vinegar, Red Chilli, Green chill, Soya,
Tomato Sauce, Ketchup,
1. Acetic Acid (Glacial) - GNFC,
2. Acid Slurry (70%, 90%),
3. Ammonium Chloride - China,
4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union
75 . Tri Sodium Phosphate, (TSP) -China, Indian
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,
Tahini is a paste of crushed sesame seeds that is highly used in Middle Eastern cooking. Tahini mixed with garlic, lemon juice, and salt and thinned with water constitutes taratoor, a sauce that is eaten as a dip with Arabic bread as part of a selection of meze, or hors oeuvres. Taratoor is mixed with ground chickpeas for hummus bi tahini, another hors oeuvre dip. Tahini is also used as a sauce ingredient for fish and vegetable dishes.
SaLaM, We deall all kind of Perfumes , essence, food flavours like mango flavour , banana flavour , cinimon and All we want buyers for long relationship thanks
Material: paper bag, iron wire , specialty paper, kraft paper.
Style: Envelope type, Side window, Bottom window, etc.
Layer: single, double or more.
Size: For different sizes or customized.
Color: white, brown, silver, etc.
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