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Premium Frozen Silver Croaker is a quality marine fish product processed, cleaned, graded, and frozen under controlled hygienic and cold-chain conditions. It is valued for its mild flavour, firm texture, lean flesh, and versatility in Asian, Middle Eastern, African, and international seafood markets. Available in whole, H&G, fillet, steak, or portion formats according to buyer requirements.

Sceintific Name : Johnius Dussumieri
Size : 50/100, S/100/200,100/200, 200/300, 300/Up
Presentation : 10kg. net weight.

Product Form : Whole / H&G / Fillet / Steak / Portions
Flesh : Firm, white to light-coloured
Flavour : Mild and delicate
Processing : Cleaned, graded and frozen
Freezing : Blast Frozen / IQF, as applicable

Premium Frozen Spotted Grouper is a high-quality marine fish carefully sourced, cleaned, graded and frozen to preserve its natural freshness, firm texture and mild flavour. Spotted grouper is valued in seafood markets for its premium culinary appeal and versatility.

It can be supplied in whole, headed and gutted (H&G), steaks, portions or fillet forms, depending on species availability and buyer requirements. Suitable for restaurants, hotels, seafood wholesalers, supermarkets and foodservice distributors.

Sceintific Name : Epinephelus Chlorostigms
Size : 50/100, 100/200, 200/300, 300/500, 500/700, 700/1000, 1000/Up
Presentation : W/Round
Packing : 10kg.

Premium Frozen Tiger Tooth Croaker is a high-quality seafood product carefully sourced, cleaned, graded and frozen to preserve its natural flavour, firm texture and freshness. It is suitable for international seafood markets and can be supplied in whole, headed and gutted (H&G), or other processed formats according to buyer requirements.

The fish is suitable for restaurants, hotels, seafood wholesalers, supermarkets, catering businesses and food-processing companies.

Sceintific Name : Otolithes Ruber
Size : 50/100, 100/200, 200/300, 300/500, 500/700, 700/1000, 1000/Up
Presentation : W/Round
Packing : 10kg.

Premium Frozen Mahi Mahi, also known as Dolphinfish (Coryphaena hippurus), is a high-quality seafood product carefully processed, cleaned and frozen to preserve its natural taste, texture and freshness. It is valued for its firm white flesh, mild flavour and versatility.

Frozen Mahi Mahi can be supplied as whole fish, H&G (headed and gutted), fillets, loins or portions, depending on buyer requirements. It is suitable for restaurants, hotels, seafood distributors, supermarkets and food-processing businesses.

Size : U/5, 4/6, 6/8, 6/8, 8/10, 10/12
Presentation : W/Round
Packing : Iqf 10kg.

Premium Grade Dried Turmeric Finger is a naturally dried spice obtained from mature turmeric rhizomes (Curcuma longa). The rhizomes are cleaned, boiled or cured where applicable, dried and sorted to produce whole turmeric fingers with a bright natural color, characteristic aroma and pungent flavor.

It is widely used in spice processing, curry powder, food seasoning, pickles, sauces, traditional food preparations, nutraceutical ingredients and turmeric powder production.

High-quality turmeric powder is produced from carefully selected turmeric rhizomes that are cleaned, dried, processed and finely ground. It has a characteristic yellow-orange color, earthy aroma and warm flavor and is intended for international food, spice and ingredient.

Raw Material : Mature, clean and properly dried turmeric rhizomes
Appearance : Fine, free-flowing yellow to yellow-orange powder
Moisture Typically : 10%, according to agreed specification
Curcumin Content : Common commercial grades approximately 2â??5%+; high-curcumin grades can be higher. Exact level should be stated on the COA.

100% pure Curcuma longa L.
Free from additives and fillers
No synthetic coloring agents
No preservatives added
Natural moisture content within standard levels
Maturity : 8-10 Months

Parameter
Standard Export
Appearance
Fine Powder
Color
Bright Yellow to Orange
Odor
Characteristic Turmeric
Taste
Slightly Bitter, Aromatic
Moisture
<10%
Curcumin Content
2-5% (natural)
Mesh Size
80- 300 mesh

Production Capacity
Packaging Export
25 kg PP bag + inner PE
25 kg paper bag
To be discuss
COMMERCIAL TERMS

Payment Terms :
T/T, Irrevocable L/C at Sight (Negotiable)
Incoterms : EXW, FOB

SHIPPING INFORMATION
Loading Port (Sea) :
Tanjung Perak Surabaya, Indonesia

EXPORT DOCUMENTATION
Bill of Lading (B/L)
Commercial Invoice
Packing List
Certificate of Origin
(Details to be discussed with buyer)

Product name: Frozen Precooked skipjack tuna loins,

Raw fish size: 1.8kg +.

Latin name: KATSUWONUS PELAMIS

Packaging

Vacuum Pack

Shape

Block

Other attributes
Place of Origin

Zhejiang, China

Storage Type

frozen

Specification

7.5kg/5kg per bag, 25.5 Metric Ton per Pallet

Shelf Life

18 months

Frozen shrimps are premium-quality seafood products that are carefully cleaned, graded, processed, and quick-frozen to preserve their natural freshness, flavor, texture, and nutritional value.

Processing : IQF (Individually Quick Frozen) or Block Frozen
Glazing : 5 - 20% (customizable)
Moisture : As per international seafood standards
Size Grades : 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120 pcs/lb
Color : Natural White or Grey
Shelf Life : 24 months at -18'C or below

1. Product Overview
Kabuli Chickpea (White Chickpea / Kabuli Chana) a large, cream-coloured legume prized globally for nutty flavour, firm texture, and high nutritional value.
Features smoother seed coat, larger grain size (counts: 38-80/oz), and cream to light brown colour.
Protein: 20-25%.

2. Processing
Cleaning/Grading: Multi-stage Air Aspiration, Gravity Separation, Sieve Screening, Sortex Colour Sorting.
Quality Testing: Every batch is tested for Moisture (max 14%), Purity (min 97%), Defective Grains (max 8-10%), Foreign Material, Aflatoxin (10 PPB), Pesticide Residue (as per buyer).


3. Product Specifications

Parameter Specification Form
Whole (Unhusked)
Polish : Unpolished (Natural)
Colour : Cream, Beige to Light Brown
Shape : Large, Rounded, Smooth Seed Coat
Cleaning : Sortex / Machine Cleaned
Count Size : 38-40 / 42-44 / 44-66 / 58-60 / 75-80 per oz
Moisture: Max 11-14%
Purity : Min 97-99%
Defective Grains : Max 8-10%
Foreign Material : Max 1-3%
Broken/Splits : Max 1-2%
Damaged/Weeviled : Max 0.3-2%
Shelf Life : 12 Months
Packaging : 50 kg PP Bags (Customizable)
Origin : India
Status : In Stock

4. Quality Parameters International Standards

Parameter: International Std Our Std
Moisture Max 14% 10-11%
Purity Min 97% 99%+
Defective Grains Max 8-10% & <6%
Poor Colour Max 2% & <1%
Foreign Material Max 3% &<1%
Unmillable Max 0.5% &<0.3%
Aflatoxin As per buyer 10 PPB

5. Packaging Options (Customizable)

Type Weight Suitable For
PP Bags + Inner Liner 50 kg / 25 kg Bulk & semi-bulk buyers
Jute Bags 50 kg Traditional packaging
Multi-wall Paper Bags 22.86 kg / 50 lb Premium retail
Retail Pouches 500g, 1kg, 2kg, 5kg Supermarkets, e-commerce
Private labelling & custom bag printing available on request.

6. Order Details
Order Type MOQ Dispatch Time
Sample 1-5 Bags Within 24 hrs
Trial Container 1 x 20' FCL (20-22 MT) Within 48 hrs
Bulk 2+ Containers Within 48-72 hrs

Bengal Gram (Desi Chickpea), commonly known as Kala Chana or Black Chickpea, is the whole, unhusked form of Cicer arietinum L. India contributes ~86% of global production. The Desi variety features small, angular seeds with a thick, dark brown to black, wrinkled seed coat distinct from larger, smoother Kabuli chickpeas. Prized for robust, earthy flavour, firm texture, and exceptional nutrition. Lower glycemic index suits health-conscious consumers.

2. Production Process

Cultivation: Rabi (winter) crop, sown Oct-Nov; cool, dry climate; deep ploughing
Harvesting: Matures 90-160 days; cut when leaves turn reddish-brown
Sun Drying: Sun-dried 5-7 days for safe moisture levels
Threshing: Grains separated from plant material; winnowed
Cleaning: Multi-stage: Air Aspiration, Gravity Separation, Sieve Screening, Sortex Colour Sorting
Testing: Moisture, Foreign Matter, Purity, Damaged/Weeviled, Aflatoxin 10 PPB
Packaging: Food-grade PP bags with inner liner (50 kg std); Custom options
Dispatch: Ready stock within 48-72 hrs with full export docs

3. Product Specifications

Parameter Specification
Form Whole (Unhusked)
Polish Unpolished (Natural)
Colour Dark Brown to Black
Shape Small, Angular, Wrinkled
Cleaning Sortex / Machine Cleaned
Moisture Max 10-12%
Foreign Material Max 1%
Broken/Splits Max 2%
Damaged/Weeviled Max 3%
Shelf Life 12 Months
Packaging 50 kg PP Bags (Customizable)
Origin India
Status In Stock

4. Quality Parameters International Standards
Parameter International Std Our Std
Purity Min 98% 99%+
Foreign Matter Max 1% <0.5%
Broken/Splits Max 2% 1.5%
Damaged/Weeviled Max 3% <2%
Moisture Max 12% 10-11%
Insect Damage Nil 0% (Fumigated)
Aflatoxin 10 PPB As per buyer

5. Packaging Options (Customizable)
Type Weight Suitable For
PP Bags + Inner Liner 50 kg Bulk importers
PP Bags + Inner Liner 25 kg Semi-bulk buyers
Jute Bags 50 kg Traditional packaging
Retail Pouches 500g-5kg Supermarkets, e-commerce
Vacuum Packed As required Premium buyers
Private labelling & custom bag printing available.

6. Export Documentation
Commercial Invoice
Packing List
Bill of Lading/AWB
COO
Phytosanitary
Fumigation
Quality/Lab Test
GSP (if applicable)
Any other as per buyer's country

7. Order Details
Order Type MOQ Dispatch Time
Sample 1-5 Bags Within 24 hrs
Trial Container 1 x 20' FCL (~18-20 MT) Within 48 hrs
Bulk 2+ Containers Within 48-72 hrs
Contact: Competitive pricing (FOB/CIF/CNF), Free samples, Custom packaging,

Specific quality/certification.

SOYBEANS GMO FOR HUMAN CONSUMPTION

Global Commodity Brokers LLC facilitates the international supply of GMO Soybeans sourced from verified producers and trading partners.

Product Specifications:

GMO Soybeans
Suitable for human consumption
Export quality
Bulk shipment available
International supply programs available
Commercial Terms:

MOQ: 1,000 MT
Contract supply available
CIF or FOB subject to destination and contract terms

Payment Terms:

SBLC MT760
DLC MT700
Secure bank-to-bank transaction procedures

Qualified buyers are invited to submit their requirements.

Pigeon Peas (Toor Dal) are one of the most widely consumed pulses known for their rich protein content, nutritional value, and authentic taste. Carefully sourced from premium Indian farms and processed under hygienic conditions, Toor Dal is extensively used in households, restaurants, food processing industries, and ready-to-cook food products.

Red Lentils (Masoor Dal) are widely consumed pulses known for their rich protein content, quick cooking properties, and nutritional value. Indian Masoor Dal is carefully sourced from premium farms and processed under hygienic conditions to meet international export standards. Widely used in households, restaurants, ready-to-cook foods, and food processing industries.

Indian Chickpeas are highly demanded worldwide for their rich protein content, uniform size, natural taste, and superior quality. Carefully sourced from selected farms and processed under hygienic conditions, chickpeas are widely used in food processing, snacks, flour production, canned foods, and ready-to-cook products.

Red Chilli Powder is manufactured from carefully selected premium dried red chillies that are cleaned, processed, and finely ground under hygienic conditions. Indian chilli powder is globally recognized for its vibrant red color, strong pungency, rich flavor, and high heat value. Widely used in spice blends, food processing, sauces, snacks, pickles, and ready-to-eat foods.

Turmeric Powder is produced from premium quality turmeric fingers that are carefully cleaned, dried, and finely ground under hygienic conditions. Indian turmeric powder is globally recognized for its rich yellow color, strong aroma, high curcumin content, and medicinal benefits. Widely used in food processing, spice blends, pharmaceuticals, cosmetics, and ayurvedic products.

Turmeric Finger is one of Indiaâ??s most demanded export spices, valued for its high curcumin content, natural yellow color, medicinal properties, and strong aroma. Carefully harvested, dried, and processed under hygienic conditions, turmeric fingers are widely used in food processing, spice manufacturing, pharmaceuticals, cosmetics, and ayurvedic industries.

Dehydrated Ginger Powder is produced from fresh, mature, and carefully selected ginger roots that are hygienically washed, peeled, sliced, dehydrated, and finely ground using advanced processing techniques. The powder retains its natural pungent flavor, aroma, and nutritional properties, making it ideal for food, beverage, pharmaceutical, and nutraceutical industries.

Our export-quality ginger powder is processed under strict quality standards to ensure high purity, uniform texture, low moisture content, and extended shelf life. It is free from artificial colors, preservatives, and foreign impurities.

Premium quality Toor Dal hygienically processed and machine cleaned for domestic and export markets. Uniform size, rich taste, and high nutritional value.

Specifications
Product Name: Toor Dal / Pigeon Peas Split
Color: Yellow
Type: Split & Polished
Moisture: Max 12%
Purity: 98%- 99%
Admixture: Max 1%
Foreign Matter: Nil / Minimal