Specification of product
Product name Coffee Wood Chew
Usage Pet Toy
Origin Vietnam
Material Wood Coffee Wood
Color Natural
Size
SX Dia 15 2 cm Length 12 125 cm
S Dia 2 28 cm Length 13 14 cm
M Dia 29 38 cm Length 16 18 cm
L Dia 39 45 cm Length 19 20 cm
XL Dia 46 55 cm Length 21 22 cm
XXL Dia 55 65 cm Length 21 22 cm
Weight 07gr pcs
MOQ 1000 pcs
o Dimensions: 1-6.5 cm diameter x H: 11-22 cm.
o Features: eco-friendly, sustainable, non-toxic, flexible, can be mass-produced, lightweight.
o Material: natural coffee wood.
o Usage: release stress for pets, keep teeth clean, protect teeth from being damaged by gnawing sharp things.
o Color: natural wood.
o Origin: Vietnam.
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Product name: Dried Pork Ears
Original of place: Vietnam
Composition: 100% Pork.
Protein 66%
Crude Fibre 1.5%
Oils and Fats 22.5%
Crude Ash 3%
Moisture 7%
Packing: in bag 500gr or 1kg or as customer request
Dimensions: 1-6.5 cm diameter x H: 11-22 cm.
Features: eco-friendly, sustainable, non-toxic, flexible, can be mass-produced, lightweight.
Material: natural coffee wood.
Usage: release stress for pets, keep teeth clean, protect teeth from being damaged by gnawing sharp things.
Color: natural wood.
Origin: Vietnam.
Storage Type Lychee Canned Food 20 oz
Specification 100% Natural Lychee
Shelf Life 2 years
Ingredients Sweet and flavor
Instruction for use Eating and Drinking
Place of Origin Vietnam
Storage Moist Environment
Package 12 tins/ tray or 24 tins/ tray
Taste Natural Sweet
Place of Origin: Viet Nam
Feature: Sustainable
Application: Dogs
Material: Coffee Wood
Usage: Dog Playing Chewing
Color: Wood natural
Suitable for: Dogs Cats Small Animals
Lead time (days): 20
Supply Ability: 500000 Piece/Pieces per Month
Packaging: in Carton Bag or customer requirements.
We have: IFS, FSSC22000, FDA and HACCP
- For Social Audit (WCA and SEDEX), If the client has planned to make a contract with us, we will perform a Social Audit certificate before October 2023.
- For IFS certificate, we are in process to re-new IFS Cert and complete it before October 2023.
Specification:
- Light Syrup 12 x 20 oz
- Easy open stackable bpa ni 250gr dnw
- Brix 14-17
- Packing: 12 tins/ Carton tray with PE stretch film
- MOQ: 300,000 tins (~13 container 20ft)
- Loading: 32,400 tins per container 20ft
- Manufactory time: 12 - 15 days
Name product: Rice Cake Paper
Shape: Square or Round
Diameter: 16cm, 18cm, 22cm, 32cm
Thickness: 85-95 piecs per kilogram, 100-110 pieces per kilogram, 110-130 pieces per kilogram
WHAT IS THE INSTANT DRY YEAST
Instant dry yeast (saccharomyces cerevisiae),is made of the active yeast by advanc technology ,no-necessary for the step of fermentation for the dough and just mixing with flour,normal additive for making with the bread,cookie,pizza.according to different content of sugar in dough:low sugar yeast and high sugar yeast.
INSTANT DRY YEAST FEATURE
Main raw material:molasses and saccharomycete
Qucik fermentation speed and powerful fermentation ability
Soft and delicious food after mixing with our yeast
USAGE
1.HIGH SUGAR
Mix the product with flour by production of 0.8-1% and then add water for kneading the dough
2.LOW SUGAR
Mix the product with flour by production of 0.35-1% and then add water for kneading the dough
Remark:water and dough's temperature in 25~38 is better
natural material popular pet food dried mealworms protein powder Insect mealworm black soldier fly larvae dried mealworms
Products Description
Product Name
Description: Sodium erythorbate is a white or yellow white crystalline powder or granules, odorless, has little salt, the melting point is over 200, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water; 16g/100ml at normal temperature, hardly dissolves in ethanol, the PH value of 2% water solution is 5.5-8.0.
Which complies with the specifications of GB8273-87, FCC for food additives
Net Weight: 25kgs/carton.
Uses: Sodium Erythorbate is mainly used in foodstuff industry, used as antioxidant, preservative and coloring agent, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease etc. the dosage to the meat foods is 0.5~1.0g/kg. To the frozen fish, the fish should be infused in the 0.1%-0.8% water solution before freezing. The dosage in the beverage such as syrup is 0.01%~0.03%, apple and bechamel tin: 0.15g/kg (dosage of single or together with the VC), luncheon meat, cooked meat powder, cooked front leg pork, cooked ham, the dosage is 0.5g/kg (dosage of single or together with the VC and other sodium salt, counted the VC ), for the peach, apple jam: 2g/kg,for the fruit tin, it is 0.75-1.5g/l, for the nature syrup, it is 0.08-0.11g/l, for the beer, it is 0.03g/l (FAO/WHO(1977).
Antioxidation property: the antioxidation property of the Sodium Erythorbate is great larger than the one of cenolate (Sodium VC), has no effects to identify the Vitamin C, but it will not persuade the body to absorb and use the Sodium Erythorbate. The body culls the Sodium Erythorbate and changes it into Vitamin C inside the body.
The physiological effects of the Sodium Erythorbate is only the 1/20 of the VC on anti-scurvy, but it is approximately same to the VC on drop blood pressure, diuresis, generating of hepatic glycogen, discharging of pigment, detoxifcation.
Microbiological: N/A
Certificate of analysis: Certificate of analysis must provided for every delivery and must contain results for: * chemical data * lot/batch number * product name *manufacturer/supplier name
Packing: Carton with PE liner.
Storage: Product must be store in a cool and dry place, Keep every bag PE liner sealed.
Shelf life: Minmum 24 months from the date of manufacture.
GMO status: Non GMO.
Allergen status: Does not contain any know allergens
Gelatin, without fixed structure and relative molecular weight, is partially degraded by collagen in animal skin, bone, muscle membrane, muscle and other connective tissues and becomes white or pale yellow, translucent, microglossy flakes or powders. Is a colorless, odorless, non-volatile, transparent hard amorphous substance, soluble in hot water, insoluble in cold water, but can slowly absorb water expansion and softening, gelatin can absorb the equivalent of 5-10 times the weight of water. It is a common thickener.
Application:
Gelatin can be divided into food, photographic and industrial uses. Edible gelatin as a thickening agent is widely used in the food industry to add jelly, food coloring, premium gummies, ice cream, dry cool, yogurt, frozen food, etc. In the chemical industry is mainly used as bonding, emulsification and high-grade cosmetics and other raw materials. Gelatin can also be used as vermicelli to make it stronger.
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