Agricultural commodities and fine foods.Production and manufacturing
Soft drink and food.
Frozen pizza and foods.
Ventilated Bags also knows as log bag, potato bag or potato bulk bag are specially designed to store items like potatoes, onions, wood logs, etc. This bag has a safety factor of 5:1 or 6:1, a safe working load from 500-2500 kg, and customisable fabric GSM and width. Type of Loops: Stevedore Straps, Double Stevedore Straps, Sleeve Lift Filling Options: Open Top with Hemming, Skirt with Drawstring, Filling Spout, Conical Spout Discharge Options: Flat Bottom, Discharge Spout with Iris Closure or Petal Closure
Conch and other sea items.Conch and other sea items
Food products.
Pistachio: Pistachios are versatile nuts known for their distinct flavor, vibrant green color, and nutritional benefits. The Available Pistachios are: Fandoghi (Round Pistachio): Characteristics: Small round shape Size: Typically 28-32 nuts per ounce Flavor: Rich, nutty taste Uses: Commonly used for snacking and in confectionery. Kaleghouchi (Jumbo Pistachio): Characteristics: Large, round shape.Size: Typically 20-28 nuts per ounce. Flavor: Bold flavor with a firm texture. Uses: Popular for direct consumption and gourmet products. Akbari (Long Pistachio): Characteristics: Long, large shape. Size: Typically 20-24 nuts per ounce. Flavor: Sweet and creamy taste. Uses: Premium markets, often considered the highest quality.
SAFFRON: Our premium saffron adds a touch of luxury and vibrant color to your dishes. Different Types of Saffron are Available: Super Negin: High Quality with Thick, Long Threads Deep Red Color Highly Potent and Fragrant Sargol: All Red Saffron Threads Slightly Shorter than Super Negin Strong Aroma and Color Pushal: Contains both Red Stigma and Some Yellow Style Less Pure but More Affordable Bunch: Includes Whole Saffron Flowers Both Red Stigmas and Yellow Styles Used for Less Intense Flavor and Aroma
Place of Origin : Bursa/TURKEY Brand Name :GULMAT OFFSET & PACKAGING Industrial Use : Food & Beverage Packaging, Food Use : Potatoes Chips box,Chips boxes,packaging Paper Type:Corrugated Board Printing Handling:Matt Lamination, Varnishing, Stamping, Embossing, Glossy Lamination, UV Coating, VANISHING, Gold Foil, offerset Custom Order : Accept/OEM.ODM Feature : Bio-degradable Shape : square,rectangular Size : Customized Size Logo : Acceptable Customer's Logo Printing : Offset Material : Kraft Usage: Take away MOQ : 10.000 Sample : Free Package : 500pcs/carton
For Processing Meat, Fish, Chicken, Fruits And Vegetables. Proven Performance FEL4 Taranaki : The FEL4 - Taranaki has proven to be one of Food Separator's most versatile and reliable "performers." For many years, the FEL4 - Taranaki has processed huge volumes of poultry, fish, and pre-broken red meats (Beef / Sheep / Goats) etc.
Year: 2007 Location: Europe Availability: 1 - 2 months Current condition: In Production Final Product: Food\Fruit\Fruit concentrate Other specs: Complete Plant For Processing And Aseptic Filling Of Natural And Concentrated Fruit Purees And Tomato Puree Produced by Rossi and Catteli S.P.A, Parma, Italy. Capacity up to 20 t/h of fresh fruits Can process seed and stone fruits (peaches, apricot, apples, pears, plums, carrots, strawberries, cherries) and tomatoes The end product can be single strength or concentrated up to 48% Brix SECTION A EXTRACTION 1. Destoning And Depulping Section 2. Cold Extracion, Deactivation And Hot Refining 3. Puree Extraction SECTION B CONCENTRATION Evaporator model VENUS T400 DE CB- two effects Section C Sterilization Sterilizer OLIMPIC TC-XX/AS (110/120gr. C holding time 4 sec.) SECTION D ASEPTIC FILLER Aseptic filler model type MACROPAK TM2000/3 (year 2006) for product packing in 220 or 1500 l sterile bags Three head filler for the aseptic filling of liquid, semi-liquid, high-viscosity, or diced products; the machine is fed with four drums and the relative pre-sterilized bags already placed on the pallet. In the case of 1500 l bags there will be one single bin on the pallet. The machine is equipped with a sophisticated control system for the monitoring of the filling process. Steam barriers controlled by temperature sensors protect all the moving parts the aseptic area
Process Pump
Food chemical and powdered food flavours, citric acid, dl malic acid, dl tartaric acid, sodium citrate, sodium benzoate, and other food chemicals.
Leaflora organic foods & beverages.