Flavors & Fragrances, Water Treatment Chemicals, Food & Feed Additives, Coating Chemicals.Integrated products sourcing in specialty chemicals especially flavors & fragrances market
Vegetable, fruits, dairy products, flavors.
Spices, medicinal products, herbs, oleoresins, essential oils, food flavors and fragrances.
Sharbat Syrup, Soft Drinks And Beverages, Real Drinks, Natural Flavor Sharbat.
Soft drinks of own brand with flavours : cola, orange, lime lemon, clear lemon, mango, pineapple.
Cosmetics, Flavours And Fragrances.
Roasted/Flavored Makhana And Lotus Seed.
Fragrance, flavors, essential oils and aromatic chemicals.
Mouth fresheners, perfumes, essential oils, flavors, agarbatti.
Plant based products, sauces, flavor popcorn, nuts.OEM, product sourcing, product branding, relabeling, import & export agent
Spices like white pepper, black pepper, cinnamon, cloves, nutmeg, black pepper pickles, vanilla essence.
Food flavouring, chocolate with fresh fruits, instant coco beverages like coco liquor, coco powder, pure coco butter, cookies & biscuits, fruit & milk base drinks, egg free muffin cakes premix, egg free sponge cakes premix.
Tea, infusions, pastry flavors and colours, starch, spices.
Spice, furniture, handcraft, fruit, and flavor.Export
Chocolate, single origin bean to bar chocolate, milk chocolate with new zealand dairy, dark chocolate, white chocolate with new zealand dairy, couverture chocolate, chocolate bonbons and related product, tahitian vanilla, tonka bean, fine estate single origin cacao beans, pure natural cocoa butter.Manufacturer and consultancy
Food Flavors Mango Fresh Vegetables Vegetables Fresh Lemon Limestone .
Chicken bullion stock powder, chicken stock cubes, in all flavours like veg, fish, beef .
Food additives like sweeteners, preservatives, antioxidants, acidulants, emulsifiers, phosphates, canned food, flavorings, thickeners, colors.Export, transportation and clearing
Ingredients, stablizers, natural preservatives, acidulant, fiber, functional ingredients, polishing oil and powder, coated acidulants like (hydrophobic/hydrophilic)citric acid, malic acid, tartaric acid, fumaric acid, lactic acid, calcium lactate, natural preservatives like coated sorbic acid, flavor, seasoning, natural propionate calcium, propionate calcium fiber like citrus fiber, seaweed fiber, citrus diet fiber powder, pectin for dairy, juice and jam applications, carrageenan for gummy candy, dairy, juice, jam and water jelly applications.
Baking raw materials such as flavored powder, instant custard powder, baking additive, tea powder, compound chocolate, food coloring, fruit jam and flavor syrup.
