1. Filled puffed snack processing line introduction Filled puffed snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Filled puffed snack processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Filled puffed snack processing line description: 2.1 Flow chart: raw materials---extrusion---filling---cutting---drying---flavoring---cooling---packing 2.2 Filled puffed snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 This line can not only make filled puffed snacks, but also make most puffed snacks by direct cutting. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Filled puffed snack samples introduction Basing on modern extrusion technique, filled puffed snack is made from cereals powder, filling material, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
1. Fried corn curls processing line Fried corn curls processing line is mainly made up with raw materials treatment system, extrusion system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Its core technology is extrusion and frying. It can be different configuration basing on different extruders, fryers and flavoring machines. 2. Fried corn curls processing line description 2.1 Flow chart: raw materials---extrusion---frying---flavoring---cooling---packing 2.2 Fried corn curls processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Production factors can be quantified and controlled. 2.2.5 World-class food grade fittings. 2.2.6 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.7 Professional pre-sale, sale and after-sale service. 3. Fried corn curls introduction Fried corn curl is one of deep fried snacks, which is very popular in the world. The International representative brands are Cheetos, Kurkures and Nik Naks. Corn curl is made from corn grits by special extruder. Its shape is irregular stick, and its mouthfeel is crisp. After being flavored by different seasoners, corn curl is received different population and markets.
1. Artificial rice processing line introduction Artificial rice processing line is mainly made up with raw materials treatment system, extrusion system, drying system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Artificial rice processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Artificial rice processing line description 2.1 Flow chart: raw materials---extrusion---screening---drying---cooling---packing 2.2 Artificial rice processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 2.2.9 Extruder adopts cooling system to control temperature. 3. Artificial rice processing line introduction Artificial rice is a new food based on extrusion technology. Adopting rice flour, broken rice (should be milled) as main raw material, artificial rice is made by extrusion and drying processes. Artificial rice has the advantages of great taste, easy-to-cook, eutrophy, strong functionality (such as sugar-free rice, medicinal rice) etc. Right now, more and more consumers and units received artificial rice.
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. -
1. Expanded fish feed processing line introduction Expanded fish feed processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. Its core technology is co-rotating twin-screw extrusion. This line can make both floating fish feed and sinking fish feed. After changing formula, it can make dry pet food (such as dog food, cat food). 2. Expanded fish feed processing line description: 2.1 Flow chart: raw materials treatment---extrusion---drying---flavoring---cooling---packing 2.2 Expanded fish feed processing line features 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 This line is multi-function processing line, it can make floating fish fee, sinking fish feed, dog food, cat food etc. 2.2.4 Production factors can be quantified and controlled. 2.2.5 All machines and fittings can be custom-made. ODM/OEM is available. 3. Expanded fish feed samples introduction Adopting cereals, vegetable proteins, vitamins, minerals, fish meal and fish oil as raw materials, and adopting dry-type or wet-type extrusion as manufacturing technique, modern fish feed is made for both carnivorous and graminivorous fishes, which is in the form of granules or pellets situation. It improves digestibility and refining the balance of nutrients to match the needs of the different species of fish more precisely at different periods of development, improve the sustainability of the ingredients used, and improve efficiency of feeding also contributes to sustainability.
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world.
1. Expanded snack processing line Expanded snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. 2. Expanded snack processing line description: 2.1 Flow chart: raw materials---extrusion---drying---flavoring---cooling---packing 2.2 Expanded snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Expanded snack samples introduction Basing on modern extrusion technique, expanded snack is made from cereals powder, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world.
1. Tortilla chip processing line Tortilla chip processing line is mainly made up with raw materials treatment system, extrusion system, cutting system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Tortilla chip processing line core technology is co-rotating twin-screw extrusion and frying. It can be different configuration basing on different extruders, cutting machines, fryers and flavoring machines, to fitting for different type fried snacks. 2. Tortilla chip processing line description: 2.1 Flow chart: raw materials---extrusion---cutting---frying---flavoring---cooling---packing 2.2 Tortilla chip processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 After changing or removing cutting machine, it can make various finished products sizes and shapes. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Tortilla chip introduction Tortilla chip is one of the most famous deep frying snack in the world. Its traditional production process is making dough, pressing, shaping (cutting) and frying. Basing on modern extrusion technique development, it can be make by extrusion method, which has higher automation. It goes through extrusion and frying, which gives it special taste. It has the advantages of rich nutrition, crisp mouthfeel, easy eating and long shelf-life. Flavoring with different condiments, it can be fit for different people and markets. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
1. Fried corn curls processing line Fried corn curls processing line is mainly made up with raw materials treatment system, extrusion system, frying system, flavoring system and controlling system. It has high stability and automatic performance. Its core technology is extrusion and frying. It can be different configuration basing on different extruders, fryers and flavoring machines. 2. Fried corn curls processing line description: 2.1 Flow chart: raw materials---extrusion---frying---flavoring---cooling---packing 2.2 Fried corn curls processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 Production factors can be quantified and controlled. 2.2.5 World-class food grade fittings. 2.2.6 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.7 Professional pre-sale, sale and after-sale service. 3. Fried corn curls introduction Fried corn curl is one of deep fried snacks, which is very popular in the world. The International representative brands are Cheetos, Kurkures and Nik Naks. Corn curl is made from corn grits by special extruder. Its shape is irregular stick, and its mouthfeel is crisp. After being flavored by different seasoners, corn curl is received different population and markets.
1. Button control 2. 1.2L /2Lglass food chopper 3. Max speed :4000 rpm 6. Max power : 250W 8. SUS420 blending blades for meat grinder,food chopper 9. Base material : ABS 10. Pure copper motor NW/GW: 14kg /16.80kg Box size: 235*215*2650 mm Carton size: 680*495*580 mm (12 pcs/CTN ) Loading capacity : 1860/3960/4512 PCS (20GP/40GP/40â??HQ)
1. Filled puffed snack processing line introduction Filled puffed snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Filled puffed snack processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Filled puffed snack processing line description: 2.1 Flow chart: raw materials---extrusion---filling---cutting---drying---flavoring---cooling---packing 2.2 Filled puffed snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 This line can not only make filled puffed snacks, but also make most puffed snacks by direct cutting. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Filled puffed snack samples introduction Basing on modern extrusion technique, filled puffed snack is made from cereals powder, filling material, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
1. Filled puffed snack processing line introduction Filled puffed snack processing line is mainly made up with raw materials treatment system, extrusion system, drying system, flavoring system and controlling system. It has high stability and automatic performance, which offers the possibility to control the expansion of the extrudate through various means to control the texture of the final product. Filled puffed snack processing line core technology is co-rotating twin-screw extrusion. Twin-screw extruder is the core of this line, enabling the continuous production of expanded snack. 2. Filled puffed snack processing line description: 2.1 Flow chart: raw materials---extrusion---filling---cutting---drying---flavoring---cooling---packing 2.2 Filled puffed snack processing line features: 2.2.1 High work efficiency, automation degree, materials usage, application range. 2.2.2 Low land occupation, power consumption, labor cost, waste rate. 2.2.3 Various configurations and capacity choices. 2.2.4 This line can not only make filled puffed snacks, but also make most puffed snacks by direct cutting. 2.2.5 Production factors can be quantified and controlled. 2.2.6 World-class food grade fittings. 2.2.7 All machines and fittings can be custom-made. ODM or OEM is available. 2.2.8 Professional pre-sale, sale and after-sale service. 3. Filled puffed snack samples introduction Basing on modern extrusion technique, filled puffed snack is made from cereals powder, filling material, vitamins and minerals as raw materials, which is fit for different age grades people. After being inflated and heated, its volume is expanded. It leads to the change of its organization structure. This food is multihole, fluffy and crispy, which is one of the most popular foods in the world. 4. Packing and delivery 4.1 Inside package is plastic film, outside package is wooden/plywood cases, which is seaworthy. 4.2 We can supply fumigation package and certificate. 5. Service 5.1 1 year warranty period. 5.2 Supply free fittings and general tool. 5.3 Engineers available to service machinery overseas. 5.4 Supply formula of raw materials. 5.5 Workshop design suggestion.
we can offer whole line for spray dried coffee powder plant and freeze dried coffee granule plant
We can offer compelete instant spray dried coffee powde plant and freeze dried coffee granule plant
Introduction With the synchronous extrusion technology, this processing line extrudes two materials differed in stuff or taste at the same time, producing sorts of filling-core inflated food which is popular in current market, such as wheat-taste chicken loaf, rice crisp with filling, rice crisp, etc. By changing moulds and accessory equipments, the line can also make nutrition powders, corn flakes, and all kinds of inflated snack foods. This line is a most notable one for its wide choice of material, easy maintainance, low consumption, and high efficiency. Material supplied Corn flour, rice flour, wheat flour, cereals Technology Flow 1.Mix-2.Extude Inflate- 3.Fill Core- 4.Shape & Cut-5. Raise up & Transport â?? 6.Bake & Toast-7. Spray oil & flavor Composed equipment Mixer, Twin-screw Extruder, Filling Machine, Multi-functional Shaping Machine, Large hoister, Three-layer Oven, Automatic Flavoring Machine.
Description Textured vegetarian soy protein process line produced with our rich experiences on food industry for over ten yeas. It uses nonfat soybean meal as main material to produce all kinds of soybean protein food and vegetarian meat, which are nutritional and easily absorbed by human body. The textured protein food looks like the muscles and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc. Composed equipment Mixer; Twin-screw Extruder; Blowing transporter; Oven; Oil-Spraying & Flavoring transporter; Processing flow Mix the raw material; Extrud and ripe: transport in blowing circumstance; dry and roast; spray oil and flavor; Parameter Model HM65-II Twin-screw Processing Line HM85-III Twin-screw Processing Line HM100-IIITwin-screw Processing Line General Installed Power(kw) 86 120 138 Used Consumption (kw) 60 95 110 Output (kg/h) 120-150 300-500 500-800 Outer Dimension (m) 19�1.3�1.9 24�2.0�5.0 25�2.0�5.0
Description Textured vegetarian soy protein process line produced with our rich experiences on food industry for over ten yeas. It uses nonfat soybean meal as main material to produce all kinds of soybean protein food and vegetarian meat, which are nutritional and easily absorbed by human body. The textured protein food looks like the muscles and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc. Composed equipment Mixer; Twin-screw Extruder; Blowing transporter; Oven; Oil-Spraying & Flavoring transporter; Processing flow Mix the raw material; Extrud and ripe: transport in blowing circumstance; dry and roast; spray oil and flavor; Parameter Model HM65-II Twin-screw Processing Line HM85-III Twin-screw Processing Line HM100-IIITwin-screw Processing Line General Installed Power(kw) 86 120 138 Used Consumption (kw) 60 95 110 Output (kg/h) 120-150 300-500 500-800 Outer Dimension (m) 19�1.3�1.9 24�2.0�5.0 25�2.0�5.0
Introduction The Pet Food Processing Line can make the pet food with various shapes, taste and colors, with the scientific nutrition combination, keep our production always suit for the market. Many advanced technology developed by HanMei Company were used in this line, easy operation, friendly human-machine interface, accurate control to ensure the food can be processed under stable temperature, pressure, humidity and other circumstance. The reasonable construction design, special material, fast self cleaning function all ensures the solid performance and easy maintenance of the equipment. Material supplied Corn flour, Wheat bran, Soya bean meal, Fish meal, Bone meal, Meat meal, Chicken oil. etc. Technology Flow Mix the raw material; Extrude and ripe: transport in blowing circumstance; dry and roast; spray oil and flavor; Composed equipment 1.Mixer; 2.Twin-screw Extruder; 3.Blo wing transporter; 4.Oven; 5.Oil-Spraying & Flavoring transporter; Detailed technical parameters
Description Textured vegetarian soy protein process line produced with our rich experiences on food industry for over ten yeas. It uses nonfat soybean meal as main material to produce all kinds of soybean protein food and vegetarian meat, which are nutritional and easily absorbed by human body. The textured protein food looks like the muscles and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc. Composed equipment Mixer; Twin-screw Extruder; Blowing transporter; Oven; Oil-Spraying & Flavoring transporter; Processing flow Mix the raw material; Extrud and ripe: transport in blowing circumstance; dry and roast; spray oil and flavor; Parameter Model HM65-II Twin-screw Processing Line HM85-III Twin-screw Processing Line HM100-IIITwin-screw Processing Line General Installed Power(kw) 86 120 138 Used Consumption (kw) 60 95 110 Output (kg/h) 120-150 300-500 500-800 Outer Dimension (m) 19�1.3�1.9 24�2.0�5.0 25�2.0�5.0
The wet whole fish meal production is one of the most advanced fish meal processing technologies worldwide at present. Consisting of five major parts: production of fish meal, oil refining system, double-effect falling film concentrating system and deodorization device for environment protection, and electrical general control, it can make fish meal and fish oil of high quality out of leftovers of waste and odd substances (such as head, skin, bowel, etc.) and little rough fish which is not edible, especially out of round fish which is very resourceful, and it has great economic benefits and social benefits. The cooking machine consists of a circular outer shell which contains a steam jacket, and a strew axis which can be connected to the steam. The screw axis and helical blades are all hollow structured, connecting to the heating steam. Raw materials are heated by the steam between the screw axis and the outer shell after coming into the machine from feed inlet, and are moved slowly to the material outlet at the push of blades at the same time. The rotating speed of screw axis could be adjusted according to the condition of raw materials, and the heating time of raw materials is adjusted accordingly, assuring that raw materials are fully cooked in the cooking machine.
