Flax Seed Oil Processed Part of Product: Seeds Product's Botanical Name: Method of Production: Cold Press Final Product Description: Natural Fixed Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: Turkey Form of Consumption: Consumed one (1) dessert-spoon internally on empty stomach in morning and evening. It can be added to salads as sauce and can be consumed as cooking oil. It can be consumed topically for cosmetic purposes. Technical Descriptions for Flax Seed Oil: Flax seed oil is made by pressing flax seeds contained in yellow-shelled closed bud head parts after maturation of flax plants with press method without subjecting them to any heat treatment. These seeds are bright-looking, dark brown and small oily grains with medium hardness. It contains high rates of phenolic components, phytosterols. Cold-pressed fixed flax seed oil is a savoury, yellow-coloured vegetable oil with a slight smell reminiscent of fish. Flax seed oil is not a drug. It cannot be sold like a drug by indicating indications. Also, flax seed oil should be well maintained and be consumed quickly. It is such an oil capable of undergoing rapid oxidation. Flax seed oil is a final product that is consumed as cooking oil, natural nutritional supplement and for cosmetic purposes and that is consumed the most in industry.
