Hake is a predatory fish with a long, rounded body, silver skin and delicious white flesh. Stocks are at a sustainable level in the UK, making hake a great alternative to cod. The Cornish hake gill net fishery was certified by the Marine Stewardship Council (MSC) as a sustainable fishery in June 2015.
In the past, hake was a primarily southern European fish, but global warming has meant that this fish has migrated north. Whilst a large proportion of our catch goes to Spain, Portugal and Italy, the domestic market is growing.
Its shape makes hake great for cutting into steaks. The flesh is quite soft, but firms up on cooking has a good flavour and is well worth trying. For an alternative to battered cod, try deep-frying hake fillets dipped in a light tempura batter.
A superb, readily available, sustainable fish that is amazingly underrated. Ranging in size from 200g to 800g, mackerel has a bullet-shaped body with beautiful iridescent silvery-blue skin and dark wavy stripes. Mackerel is a rich source of Omega-3 with greyish flesh and an incredibly rich, unbeatable flavour, which is best grilled or baked. Hand-line caught mackerel is the best choice.
Any sauce should be sharp to complement its rich flavour: try gooseberry, sorrel, rhubarb, cranberry, redcurrant or mustard, but avoid anything creamy or buttery. Marinating in citrus juices is also good. Mackerel is highly rated in Japanese cuisine, where whole fish are marinated in soy before grilling or griddling. As with most oil-rich fish, it is good for smoking and makes a great pat
distributes many types of frozen fresh fish all fillets. We supply frozen mackerel fish, frozen mackerel, frozen hake fish, frozen red snapper fish, frozen king salmon, frozen tuna, frozen red salmon, frozen sardine fish, frozen tilapia fish, frozen red tilapia fish and many more.
English Name: Frozen Salmon Fish
Scientific Name: salmo salar
Fish Origin: Germany
Available Size: 4/6, 6/8, 8/10, 10/12
Package: 10kgs/carton or as customer
Net Weight: 95%nw, 100%nw
Refrigeration: bqf (frozen block)
Shelf life: 24 months under 18 degrees C
Weight: 100% n. We
sell at very reasonable prices and can meet your order. Our prices are subject to negotiation and welcome to any long-term relationship
. Your Inquiry Returns Immediately For A Detailed Quotation!
product name High Quantity Salmon Fillets for Sale (Oncorhynchus Gorbuscha)
size 200-300g 300 500g 500 1000g, 1000g
process
A. 100% net weight
B. 10% glass 90% net weight
C. 20% glass 80% net weight
(customer's requirement )
IQF/BOF According to customer 's requirements
packaging
A.10kg per bulk package
B. 1 kg / (flat bag) * 10 / master
C. 1 kg / (color bag) * 10 / master
(customer's requirement )
payment terms
A: 30% advance payment, 70% payment for showing copy of shipping documents
( All 'S S confirmation times placed )
delivery time 15 days after receiving advance payment or L/C
certification HACCP, ISO 9001: 2008, BRC, kosher lal
minimum order 1*20 FCL
document
Product Description
Scale is derived from Snapper, Barramundi and other sea fish. Naturally cultivated, the best source for marine collagen
Product origin :
Indonesia
Key Specifications/Special Features :
pH : 3.0 ~ 6.0
Moisture : 15% Max
Size: 10 - 15 mm
Color : white ~ ivory
Impurity : 4%max
Dry method : sun dry
Place of Origin : Semarang, Central Java- Indonesia
Port of Loading : Tanjung Perak Port
Minimum Order Size and Packaging details :
6500kgs 1 X 20" container
Packing : 30 kgs/ bag
Key Specifications/Special Features :
pH :3.0 ~ 7.0
Moisture 15% Max
Ash :0.5% max
Impurity : 4%max
Place of Origin : Klaten, Central Java- Indonesia
Port of Loading : Tanjung Perak Port
We are Manufacturer and Suppliers of all kind of fish, we deal in all type of Tilapia like Nile, Blue and Mozambique, we also deals in all size of fish
INDONESIAN GROUPER
Type=Frozen
Origin = Indonesia
Size = 500g UP,1kg Up ( Whole Round ) 200up,300up,500up ( Fillet )
Packing = 20 kg MC , 25kg MC
Shelf Lives = 2 Years ( Forzen )
Production = 75 - 100 Ton / Monthly
INDONESIAN RED SNAPPER
Type = Frozen
Origin = Indonesia
Size = 500g up , 1kg up ( whole Round ) 200g Up , 300g Up , 500 Up ( Fillet )
Pack Type = 20 kg MC, 25kg MC ; IWP,IVP, Bulk
Shelf Lives = 2 Years
Production Capability = 75 - 100 Ton
Mackerel;
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.
Vitamin D: 107% 643 IU
Zinc: 7% 0.63 mg
Vitamin A: 167 IU
Protein: 18.60 g
1. Whole Tuna ( Skipjack )
2. Size = 1 kg - 2kg Up
3. land Frozen
4. Under 1-2 Hours to cold Room
5. Histamine = under 30ppm
6. lowest Metall,mercury Rate
7. Human Consumptioin
8. -18 c in shipping