Mackerel 300/500 Description Product name Fish Minimum quantity 20 kg Product Type Block Country of origin Norway The amount of product glaze 0 % * The information in the table is for general purposes only. Please contact our sales team for more details. Atlantic mackerel (lat. Scomber scombrus) is a fish of the mackerel family. The body length is up to 60 cm, the back is blue-green with transverse curved stripes. The sides are whitish gold, the belly is white. Atlantic mackerel is very useful because it contains a lot of Omega-3 acids and is low in environmental pollutants. This fish is soft, fluffy, juicy, very suitable for salads. It is really a very versatile fish in terms of cooking â?? although we mostly find cold or hot smoked mackerel in stores, it is suitable for various types of baking and making snacks. Mackerel is very suitable for grilling or grilling, it cooks very quickly, it is quite fatty and juicy. For gourmets, we recommend making fried mackerel appetizers with avocado cream and beetroot salsa. White wine goes very well with this brightly colored dish.
Salmon is butchered without head 2/3 Description Product name Fish Minimum quantity about 25 kg Product type IQF Country of origin Chile The amount of product glaze 0 % * The information in the table is for general purposes only. Please contact our sales team for more details. Fresh fish are the most valuable, but their nutritional and biological value is almost incomparable even when chilled. Deep-frozen fish (at a temperature of â?? 45 C) are of particularly good quality. With proper storage, such fish remain good for up to 12 months. Many people love salmon both for its taste and for its health benefits. This queen of fish is both food and medicine. The oiliest sea and ocean fish, the most valuable of which is salmon, help to protect against stroke. Salmon is rich in calcium, phosphorus, potassium, iodine, fluorine, and zinc. These trace elements help not only regulate blood pressure, but also blood cholesterol levels. The proteins in fish are easily digestible, so the body quickly converts them into energy. If we get tired after eating a full meal of meat dishes, then after eating fish we remain active for a long time.
Description Product name Fish Minimum quantity about 25 kg Product type IQF Country of origin Norway The amount of product glaze 0 % * The information in the table is for general purposes only. Please contact our sales team for more details. Fresh fish are the most valuable, but their nutritional and biological value is almost incomparable even when chilled. Deep-frozen fish (at a temperature of â?? 45 C) are of particularly good quality. With proper storage, such fish remain good for up to 12 months. Many people love salmon both for its taste and for its health benefits. This queen of fish is both food and medicine. The oiliest sea and ocean fish, the most valuable of which is salmon, help to protect against stroke. Salmon is rich in calcium, phosphorus, potassium, iodine, fluorine, and zinc. These trace elements help not only regulate blood pressure, but also blood cholesterol levels. The proteins in fish are easily digestible, so the body quickly converts them into energy. If we get tired after eating a full meal of meat dishes, then after eating fish we remain active for a long time.
Description Product name Fish Minimum quantity about 21 kg Product type Overlaid Country of origin Argentina The amount of product glaze 0 * The information in the table is for general purposes only. Please contact our sales team for more details. Merluccius hubbsi is a large and very predatory fish. Its body is elongated, covered with small scales. The muzzle is long, flattened from above. The mouth is wide, there are many sharp teeth in the jaws. They grow a little longer than a meter and can weigh about 15 kg. Pike belongs to the category of lean fish. The fish contains only 2-3% fat, about 84 kcal per 100 g, making it suitable for diet food. Pike can be prepared in many different ways â?? stewed, fried in a pan or in the oven. Very tasty pike baked in foil with vegetables and mozzarella cheese. This fish is best served with loose cooked rice. A pike is very often used to make fish fingers or crab sticks. It can even serve as a medicine â?? if you suffer from scabies, boil pike and put a piece of cotton soaked in its decoction on the painful area several times a day.
Types of Processing Skinless & Boneless / Skin on & Boneless Pin Bone PBO (pin bone off) / PBI (pin bone in) Belly Part WELL TRIM / NORMAL TRIM / NO TRIM Chemical Treatment STPP FREE/LIGHT STPP/NOTNAL STPP/EU STANDARD STPP Size 2-3 oz, 3-5 oz, 5-7 oz, 7-9 oz, 9-11 oz.11+ oz N.W. / Glazing 100%NW, 95%NW, 90%NW, 85%NW, 80%NW, 75%NW, ETC.. Package IVP, bulk pack, 10 kgs/ctn, 10 lbs/ctn.
Product Name good quality 2000+ whole frozen skipjack tuna fish for market sell Available Size 150-200g,200-300g,300-500g,500+,etc Style Frozen Shape IQF Shelf Life 24 months under 18 degrees below zero G. W. 21KGS-22KGS/ctn N. W. 20kgs/ctn Packaging Polybag for inner packing, Carton for outer packing,20kgs/ctn Or as customer's requirements
Product Type:Fish Variety:Mackerel Style:Frozen Freezing Process:BQF Shape:Block Part:Whole Certification:COA Packaging:Bulk Shelf Life:24 Months Weight (kg):20 Place of Origin:SA Brand Name:oem Model Number:Horse mackerel size:50-100g, 100-200g Product name:frozen horse mackerel Type:Raw Frozen Key word:Frozen Mackerel Prices Processing:Seafrozen Color:Nature
Tuna Steaks
Grouper Fillet
Mahi Mahi Fillet
Seabass Fillet
Tuna Headless Gutted
Red Snapper Fillet
Frozen Ribbon Fish Available Specifications Frozen Ribbon Fish Ribbon Fish A-B-IWP : 1x10 kg. Top/ Bottom M/cs Ribbon Fish A Size 100/200 200/300 300/400 400/700 Ribbon Fish : Size 100/200 200/300 300/400 400/up IWP Size 300/500 500/700 700/1000 1000/UP Grade A - 1111 M/Ctns Grade B - 1214 M/ctns IWP - 475 M/Ctns
English name: Frozen Tuna Fish Scientific name: Thunnus albacares Origin of Fish: SWeden Available size: 100-200g, 200-300g,300-400g,400-500g,500-600g+ Package: 10kgs/carton or as customerâ??s requirements Net weight: 95% NW, 100%NW Freezing: BQF(block frozen) Shelf Life: 24 months under -18 degree C Weight: 100% N.W
Name product : Atlantic Mackerel Latin name : Scomber scombrus Size (pcs/kg) : 2/4, 4/6, 6/8, 8/12 Glazing : 100% net weight Style : Frozen MOQ : 10-12 tons ( 1cont 20FCL) Available quantity : Depends on the season
Fresh salmon fish and other seafoods from Norway . Delivery is done worldwide and all prices and payment terms are negotiable. salmon head, salmon belly , salmon fins , salmon skin , red king crab live and frozen
Mackarel
Red Snapper
Mahi Mahi
