Type of fish:: Pangasius, Sea Bass, Olothoides Biauritus Shape:Butterfly shape and Tube shape Length 5-10 cm, 10-20cm, 20-30 cm/piece Weight - Butterfly shape: 100-120 pcs/ kg - Tube shape: 30-40 pcs/ kg (thin type) 9-15 pcs/ kg (thick type) Shelf life 2 years Origin Vietnam Other information - Dried under sunshine - No oild, no unknown smell
Dried fish maw 100% naturally and industrial process dried seafood respecting all sanitary norms and no bleaching, no chemical. Dried Fish Maw From Vietnam - Blue Lotus Farm.
Type of fish: Pangasius, Sea Bass, Olothoides Biauritus Shape: Butterfly shape and Tube shape Length: 5-10 cm, 10-20cm, 20-30 cm/piece Weight: - Butterfly shape: 100-120 pcs/ kg Tube shape: 30-40 pcs/ kg (thin type) 9-15 pcs/ kg (thick type) Shelf life: 2 years
***SPECIFICATION*** - Product name: Dried Fish Maw - Type of fish: Pangasius, Catfish - Length: 5-10 cm, 10-20cm, 20-30 cm/piece - Shapes: Tube, Leaves, Single, Butterfly, Steam, Chemboc, Chem nhun, Chem cat - Shelf life: 2 years - Origin: Vietnam - Other information - Dried under sunshine - No oil, no stinky smell Packing: 50kg/bag, 4MT/20ft (3.5 MT/20ft for Leaves Shape). - High-protein low-fat food; - Has a tonic value; - Good for nourishing and skin.
Dried Fish Maw From Vietnam - Blue Lotus Farm from catfish and pangasius.
Frozen Skipjack Fish is a key ingredient for canned tuna products and is rich in protein and omega-3. It has a firm texture and a strong taste, making it ideal for grilling, curries, or preserving. We provide high-quality frozen skipjack fish, ensuring freshness and top-grade processing. Contact us now for inquiries and bulk orders! We ensure reliable shipping and competitive pricing for all our frozen seafood products.
Frozen Pompano Fish is a highly prized seafood item due to its buttery texture and mild, sweet taste. It is excellent for grilling, steaming, or pan-frying. We ensure our pompano fish is freshly frozen and processed under strict quality control to meet international standards. Contact us now for inquiries and bulk orders! We ensure reliable shipping and competitive pricing for all our frozen seafood products.
Frozen Spotted Sicklefish is a unique seafood option known for its slightly sweet taste and firm texture. It is widely used in Asian cuisine for steaming, grilling, or curries. We provide high-quality frozen spotted sicklefish, ensuring safe processing and excellent taste. Contact us now for inquiries and bulk orders! We ensure reliable shipping and competitive pricing for all our frozen seafood products.
Frozen Croaker Fish is a mild-flavored fish with firm, white meat that is highly valued in seafood markets. It is ideal for soups, grilling, or steaming. Our croaker fish is carefully selected and frozen at peak freshness to maintain its natural texture and flavor. Contact us now for inquiries and bulk orders! We ensure reliable shipping and competitive pricing for all our frozen seafood products.
Frozen Lizard Fish is a firm-textured fish commonly used in various seafood dishes. Its mild flavor makes it versatile for frying, grilling, or stewing. Our lizard fish is freshly caught, properly cleaned, and frozen to preserve its quality and nutritional value. Contact us now for inquiries and bulk orders! We ensure reliable shipping and competitive pricing for all our frozen seafood products.
* ABC Sardines, the No. 1 delicious choice of complete nutrition. * 1 Indonesian family for the deliciousness of being together. Made from selected nutritious fish, delicious sauce with fresh ingredients, and no preservatives. Ready to serve straight away or to be other dishes according to creation. ready many size and variants there are : * Sarden sauce tomato 60 can X 155 gr, 24 can X 425 gr * Sarden Sauce Chilli 60 can X 155 gr, 24 can X 425 gr * Sarden sauce extra hot chilli 60 can X 155 gr, 24 can X 425 gr * Sarden Serundeng 60 can X 155 gr, 24 can X 425 gr
Artemia cysts or brine shrimp eggs.
1. SPECIFICATION Product name: Dried Anchovy, Sprat Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level. MOQ: 3000kgs, capacity: 50 tons/month. Shelf life: 2 years. Packaging: 12kgs /carton. 20ft = 9mts.
Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun-dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Packaging: in PP bag of 25/50kgs, a carton of 10kgs or plastic box of 500g, following buyer's will. 1*40' fcl = 8mts.
Specification Dried Shelf Life 2 years Manufacturer Blue Lotus Ingredients Yellowstripe Scad Content no Address Ho Chi Minh City Instruction for use grill or fry
Shelf Life: 24 months Content: DRIED ANCHOVY FISH Color: Natural Color Usage: Cook Material : 100% from anchovies Brand name : Blue Lotus MOQ: 500kg
1. SPECIFICATION Product name: Dried Anchovy, Sprat Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level. MOQ: 3000kgs, capacity: 50 tons/month. Shelf life: 2 years. Packaging: 12kgs /carton. 20ft = 9mts
SPECIFICATION Product name: Dried Anchovy, Sprat Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level. MOQ: 3000kgs, capacity: 50 tons/month. Shelf life: 2 years. Packaging: 12kgs /carton. 20ft = 9mts.
Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level. MOQ: 3000kgs, capacity: 50 tons/month. Shelf life: 2 years. Packaging: 12kgs /carton. 20ft=9mts.
Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level.
